Ceev nrog condensed mis nyuj: lub classic daim ntawv qhia. Ceev nrog condensed mis nyuj nyob rau hauv ovensWaffle

Qhov tseem nyiam cov zaub mov los ntawm thaum yau - ceev nrog condensed mis nyuj. Lawv, thiab yuav tsum yog ib tug zoo kawg nkaus kho kom zoo nkauj raws li ib tug nyiaj so koobtsheej, li ntawd, txhua hnub thaum tav su cov tshuaj yej. Ntawm cov hoob kawm, nws yog ib yummy, koj muaj peev xwm yuav nyob rau hauv lub khw. Tab sis cov saj zoo yog cov nyob deb ntawm cov neeg uas muaj qhob ncuav. Yog li ntawd, peb muab rau koj ib lub tsev mus ua noj txiv laum huab xeeb nrog condensed mis nyuj. Ib tug classic daim ntawv qhia, uas yuav tsum tau los sib tham, yooj yim heev. Yuav kom nws paub tias muaj kev yog ib tug obligatory mob - lub hav zoov ntawm ib tug tshwj xeeb daim ntawv no. Tej zaum nws tseem los ntawm Soviet lub sij hawm koj niam los yog pog. Thiab yog hais tias tsis tau, ces daim ntawv no yuav yooj yim yuav niaj hnub no.

Daim ntawv teev cov khoom xyaw

Nrog rau qhov no set ntawm cov khoom kom tau ib tug ntau ntawm neeg. Thiab qhov no yog ib qho tseem ceeb, vim hais tias qhov no delicacy yog yeej tsis txaus.

Siv lub khob noom cookie:

• ob qe;
• 250 g butter (los yog margarine);
• ib nrab ib khob suab thaj;
• 600-650 g hmoov nplej;
• ib nrab diav (tsis muaj sab saum toj) dej qab zib;
• ib nrab ib diav ntawm ntoo vinegar (txiv qaub kua txiv, vinegar);
• ib tug pinch ntawm ntsev.

Rau cov filling siv:

• ib tug yuav pab tau cov condensed mis nyuj;
• 100 grams ntawm butter.

Kev npaj ntawm condensed mis nyuj

Yog hais tias koj txiav txim siab mus ua noj txiv laum huab xeeb nrog condensed mis nyuj nyob rau hauv ovensWaffle, peb yuav tsum dais nyob rau hauv lub siab hais tias tus thawj kauj ruam yog npaj cov txuj lom. Siv ib hub ntawm condensed mis nyuj, muab tso rau nws nyob rau hauv ib lub lauj kaub, ncuav boiling dej thiab noj rau txog peb teev. Thaum lub sij hawm lub sij hawm no, condensed mis nyuj yuav tsum tau ib tug maub xim, thiab saj ua ntau tshaj li ib tug caramel. Tsis tas li ntawd, lub caij nyoog ua noj ua haus yuav ua rau nws tuab. Xav tau condensed mis nyuj txias, li ntawd nws yog tsis kub. Yuav kom txuag lub sij hawm, nws yog pom zoo kom noj cov condensed mis nyuj rau ib hnub los npaj ncuav qab zib. Koj muaj peev xwm kuj haj yam tso siab rau hauv rooj plaub multivarka. Ib yam li ntawd mus rau lub yav dhau los txoj kev, condensed mis nyuj yog poured boiling dej. Nws brewed 3-4 teev rau cov kev pab cuam "quenching".

Ceev nrog condensed mis nyuj: lub khob noom cookie

Lub daim ntawv qhia tias peb muab rau koj yog heev yooj yim. Noj butter, yaj nyob rau hauv ib tug dej da dej (nyob rau hauv heev tsawg tshav kub). Kom sai kindling roj, nws pom zoo kom txiav nws mus rau hauv daim me me. Thaum cov roj yuav ua kua, ntxiv mus rau nws lub qab zib thiab ntsev, sib tov txhua yam kom huv si, kom tsis txhob lumps.

Ntxiv mus, npaj ua khob noom cookie ceev nrog condensed mis nyuj, ntxiv dej qab zib, quenched nyob rau hauv vinegar. Ib zaug ntxiv, cov sib tov meej tov.

Tam sim no, nyob rau hauv ib tug nyias muaj nyias ib lub tais, tuav qe nrog ib tug tov khoom (rab) kom txog thaum ib tug ua npuas ncauj. Maj mam ncuav lub qe mus rau hauv lub khob noom cookie, stirring nws tas li.

Tam sim no lub me me ntxiv hmoov, stirring tsis tu ncua sim rau nws tsis muaj lumps. Khob noom cookie ceev nrog condensed mis nyuj yuav tsum tau kom zuaj. Raws li ib tug tshwm sim, nws yog kom tau ib tug homogeneous, khov thiab tuab taub hau.

Daim ntawv rau ceev

Txij li thaum nws tau txiav txim siab los npaj no cov kua nplaum uas, ces tus duab ntawm txiv laum huab xeeb nrog condensed mis nyuj, uas tseem hu ua ovensWaffle, koj muaj. Yog hais tias koj cia li pib nyeem ntawv no daim ntawv qhia, cov ntaub ntawv no yog rau koj. Sawv daws yeej paub hais tias muaj ntau ovensWaffle. Muaj yog ib tug cam khwb cia hlau uas yog rhuab nyob rau hauv lub qhov cub. Thiab muaj ntau niaj hnub - electrically-ua network. Tab sis tsis muaj teeb meem dab tsi daim ntawv no yuav pab tau koj, lub tseem ceeb tshaj plaws - tsis txhob hnov qab tias ceev halves ntawm lub cell tas yuav tsum tau lubricated nrog roj.

ci ceev

Siv lub khob noom cookie yog npaj txhij, rhuav tawm me me pieces thiab teem nyob rau hauv ib tug recessed zoo. Pomnito qho tseem ceeb uas lub batter yuav tsum sau cov groove rau 2/3. Tam sim no ze ovensWaffle. Yog hais tias tag nrho cov ntawm ib tug Sudden tau txais tawm ntawm lub dhau heev lawm ua khob noom cookie cov ntaub ntawv, ces peb tshem lawv zoo zoo nrog ib tug riam. Yog hais tias qhov no yog tsis ua li cas, ces tau txais tawm lub mov paj yuav tsum tau burnt thaum lub sij hawm ci. Ci ncuav qab zib kom txog thaum tag nrho siav. Cov pwm yog qhib thiab kis, kom txias down, ib nrab ceev. Tom ntej no, ua tib zoo txiav cov tshaj khob noom cookie ncig ntawm cov npoo - rau qhov zoo nkauj saib. Qhov no yog yuav ua li cas peb ci biscuit dawb paug txog thaum koj siv tag nrho lub khob noom cookie.

ua noj ua haus txuj lom

Yog li ntawd, peb yuav npaj lub ceev nrog condensed mis nyuj. Ib tug classic daim ntawv qhia assumes uas lub txuj lom yuav tsum nco ntsoov muaj condensed mis nyuj thiab butter. Txij li thaum lub condensed mis nyuj twb siav nyob rau hauv ua ntej, nws yog tam sim no qhib thiab meej tov nyob rau hauv ib tug nyias muaj nyias ib lub tais nrog butter. Koj yuav tsum tau mus saj yog ntau maj mam, thiab heev sau vim roj yuav tsum tau ntau.

tsim ntawm neeg

Yuav ua li cas ua neeg rau nrog condensed mis nyuj? Lub ci Walnut zoo li nteg tawm lub txuj lom. Txhua ib nrab yuav tsum tau sau kwv yees li ib me nyuam diav ntawm condensed mis nyuj thiab butter. Ces ntxiv ob halves, thiab yog li yuav tau ib tug txiv.

Zoo li tus ncuav qab zib yuav tsum sprinkled nrog hmoov qab zib. Yog li ntawd nws yuav zoo txawm ntau appetizing. Muab ceev rau lub rooj thiab pub lawv tsev neeg!

Ib tug ntau yam ntawm cov ntsaws

Yog hais tias koj noj cov ib txwm ceev nrog condensed mis nyuj, cov classic daim ntawv qhia assumes uas lub filling muaj condensed mis nyuj thiab butter. Tab sis peb muaj peev xwm npau suav txog ib tug me ntsis thiab ua ib co kev kho me ntsis rau lawv tus kheej. Ntawm no yog peb muaj ib tug ob peb ntau txoj kev xaiv rau sau no zoo kawg nkaus lub ncuav qab zib.

Cov kev xaiv thawj yog los txhim kho lub txhaws ntawm condensed mis nyuj. Piv txwv li, koj yuav tau ntxiv tus almonds los yog hazelnuts. Yog zoo meej txawm walnuts. Hais txog cov hazelnuts thiab almonds, lawv pom zoo kom zom thiab ntxiv condensed mis nyuj. Koj tseem yuav muab tso nyob rau hauv nruab nrab ntawm lub khoom qab zib, thiab ib tug txiv. Yog hais tias koj xav siv walnuts, nws yog zoo dua rau lawv ua ntej ib tug me ntsis ci nyob rau hauv qhov cub, raws li cov noob. Tom qab ci lawv heev yooj yim mus tshem tawm cov husks, thiab cov saj yog tsuas incomparable. Yam no hu ua walnuts muab tag nrho daim mus rau hauv lub txuj lom. Qhov no yummy yuav txaus siab tsis tau tsuas yog cov me nyuam tab sis ib tug neeg laus.

Qhov thib ob xaiv yog rau cov neeg uas muaj rau ntawm txhais tes twb tsis condensed mis nyuj, tab sis lub siab xav mus ua noj biscuits muaj zog heev. Koj tsis tag kev cia siab, muaj ib txoj kev tawm. Lub filling yuav ua tau dab tsi, ua nws rau koj los. Qhov no daim ntawv qhia yog zoo tagnrho rau cov leej niam uas muaj me nyuam me me. Piv txwv li, ib tug yuav npaj vkusnyuschy qab zib, uas yuav muaj xws li cocoa hmoov, qab zib, roj, tus me nyuam cov mis nyuj thiab mis nyuj haus. Npaj nws yog heev yooj yim - koj cia li xav tau los mus sib tov tag nrho cov saum toj no cov khoom xyaw rau hauv ib lub tais enamel. Peb muab nws nyob rau hluav taws thiab coj mus rau lub rwj. Lub tsuas caveat: mis nyuj me nyuam mos liab mis no ntxiv mus rau lub kua nyob rau thaum xaus. Thiab nws xav tau kev pab mus ntxiv raws li ntau ntau rau cov qab zib thickens.

Cov kev xaiv thib peb yog los npaj ib custard chocolate cream. Thiab npaj nws yog ib qho yooj yim, thiab feem ntau cov tseem ceeb - ceev ceev. Nyob rau tib lub sij hawm, tus saj yog tsis zuj zus tshaj uas ntawm condensed mis nyuj. Rau no lub qab zib yuav tsum tau: mis nyuj, qe, butter, hmoov, qab zib, ib daim ntawm qhob noom xim kasfes. Nyob rau hauv thawj qhov chaw, tuav lub qe thiab piam thaj. Stirring tas li, ntxiv lub hmoov. Mis haus, ces ncuav rau hauv ib tug sib tov ntawm lub qe, piam thaj thiab hmoov nplej. Noj kom txog thaum tuab hmoov. Thaum lub kawg ntxiv chocolate, peb muab nws rau yaj. Thaum lub qab zib tau txias me ntsis, ntxiv lub butter thiab whisk nyob rau hauv lub cream, thaum stirring kom huv si. Tam sim no ib tug qab chocolate Lee npaj - koj yuav khoom txiv laum huab xeeb.

Raws li koj tau pom, tsis tas noj ceev nrog condensed mis nyuj. Ib tug classic daim ntawv qhia yuav tsum hloov nyob rau hauv cov khoom muaj, los yog cia li ib tug me ntsis los txhim kho nws, muab nws saj, los yog nws tsev neeg txoj kev nyiam. Qhov loj tshaj plaws - tsis txhob yuav tsum tau ntshai mus xyaum ua tej!