Khoom noj khoom haus thiab dej haus, Wines thiab dab
Yuav ua li cas, Thaum twg thiab yuav ua li cas haus dej haus Yagermaster - nrov German liqueur
Niaj hnub no peb qhia txog cov dej cawv Yagermaster: yuav ua li cas haus, dab tsi nws tau pub thiab lub khoom noj txom ncauj. Qhov no haus dej (kuj hu ua Jägermeister) nyob rau hauv kev ua lag luam nyob rau hauv 1934, tab sis lub tswv yim ntawm cov creation ntawm no bitters originated ua ntej lawm nyob rau hauv 1978. Yog tias thaum Vilhelm Mast, winemaker ntawm Wolfenbüttel, ib lub zos nyob rau hauv Lower Saxony, nws txiav txim siab mus sim nws txhais tes nyob rau hauv lub drafting ntawm herbal tinctures. Nws brainchild ib yam dab tsi reminiscent ntawm Benedictine. Thaum lub whim ntawm txoj hmoo tincture relished German zoov. Thaum lub lem ntawm lub xyoo pua pib nrog nws thiab nws twb mus "tsav tsiaj nyaum."
Peb muaj cov misconception tias tag nrho cov herbal tincture - kho. Txawm li cas los, sib nrug los ntawm cov nyhuv lig rau hauv lub digestive txheej txheem, lwm yam lam thaj chaw ntawm lub "Txwj Laug Jaegers 'tus kws kho mob twb tsis tau tshwm sim. Ntxiv mus, siab zog (35%) ntawm cov dej haus yuav tsum tau ib tug faj mus kom ze rau nws. Nws yog tsis tsim nyog rau ua phem rau lawv, nyob rau hauv kev phem ntawm lub raj mis nrog lub hom Cross tsheb thauj neeg mob. Tab sis ua ntej tuab noj mov yuav saj zoo cawv Yagermaster. Yuav ua li cas mus haus dej haus thiab ib tug khoom noj txom ncauj tshaj nws? Ntawm cov hoob kawm, haus dej haus nyob rau hauv ib gulp. Koj yuav txeeb ib tug hlais cov txiv qaub nrog ib lub ntsev, los yog conversely, vajvoog txiv kab ntxwv thiab cinnamon. Nws yog permissible xa thiab lwm yam txias tais diav. Ib tug dej haus nyob rau ntawm lub tsev nyob rau hauv lub Lower Saxony cawv sausages kib khoom txom ncauj.
Yuav ua li cas mus haus dej haus Yagermaster chav tsev kub? Nyob rau hauv me me liqueur tsom iav. Sov cawv cia lawv xav tias tus aroma ntawm tshuaj ntsuab thiab tej txuj lom. Tom qab npaj yam los ntawm maceration thiab tom ntej laus nyob rau hauv ntoo qhib tej kas tham rau rau lub hlis. Nyob rau palate, nws yog dog dig reminiscent ntawm Riga Dub Balsam. Qab ntxiag bitterness bitters feem ntau nyiam txiv neej.
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