Yuav ua li cas ci ib tug qos nyob rau hauv qhov cub

Nws yuav tsum tau sau tseg tias, tis ntawm qhov tseeb tias cov qos yaj ywm tau tuaj mus rau Teb Chaws Asmeskas tsis ntev los no, nws twb tau raug suav hais tias yog ib tug loj Lavxias khoom cov khoom rau ib ntev lub sij hawm. Koj tuaj yeem noj nws hauv ntau txoj kev: boil, Fry, ntxiv rau cov kua qab, los yog koj tuaj yeem ci qos yaj ywm hauv qhov cub, nyob ib leeg lossis nrog rau lwm cov khoom xyaw. Nyob rau hauv txhua rooj plaub, nws tsis yuav tsum tau ntau kev rau siab, thiab zaub mov yuav tsis tsuas yog six, tab sis kuj tseem ceeb, txij thaum ua noj ua haus nyob rau hauv no txoj kev txuag ib tug loj tus naj npawb ntawm cov tshuaj tsim nyog rau lub cev.

Yuav kom ci qos yaj ywm nyob rau hauv lub qhov cub, nws yuav tsum tau heev hauv paus, txuj lom, cov roj, zaub. Muaj ntau cov zaub mov txawv, kab tias ib qho nyuaj tshaj plaws yog cov nram qab no. Qos yaj ywm raug ntxuav thiab txiav mus rau hauv slices. Butter yog tov nrog finely tws tshuaj ntsuab, pw tawm on zaub mov zaj duab xis thiab muab tso rau ib lub sij hawm nyob rau hauv lub freezer. Lub voj voog ntawm qos yaj ywm muaj salted, spices yog ntxiv, txhua yam yog kom tov ua ntsev nrog spices evenly faib. Qos yaj ywm raug muab tso kom zoo zoo nyob rau hauv ib daim ntawv npaj los yog ntawm ib lub tais ci. Los ntawm saum toj no, nws yog them nrog grated grated roj. Cov zaub mov yog muab tso rau hauv qhov cub kom txog thaum siav. Lub sijhawm ua noj yog nyob ntawm tus yam ntxwv ntawm qhov cub, tab sis, ntau zaus, nws yuav siv tsis tshaj 40 feeb.

Koj muaj peev xwm ci qos yaj ywm hauv qhov cub tsis tu nws los ntawm tev. Nyob rau hauv rooj plaub no, nws yog zoo dua los siv ntawv ci. Nws yog qhov zoo dua rau noj tubers, daim tawv nqaij ntawm uas yog tseem es tender. Pre-qos yaj ywm muaj meej ntxuav thiab qhuav on daim ntawv phuam. Tom qab ntawd, nws yog smeared nrog ib tug sib tov uas muaj xws li mayonnaise, zaub, tws qej, spices. Nyob rau hauv cov ntaub ntawv qhov twg qos yaj ywm muaj me me, nws tsuas yog nteg tawm ntawm ib lub ci ci, qhov twg nws yog siav rau ib teev nyob rau hauv ib tug tsawg kub. Yog hais tias lub tubers loj tshaj qhov nruab nrab loj, ces kom zoo dua lawv cov roasting, nws yog qhov zoo dua rau qhwv txhua ntawm lawv nyob rau hauv ntawv ci, ua ib tug me me incision saum toj no.

Yuav kom kawm tau li cas rau ci ib tug qos nyob rau hauv lub qhov cub nrog rau cov nqaij, nws yog mus nrog lawv tham nyias. Ntawm no koj tuaj yeem noj txhua hom nqaij, tab sis feem ntau cov kev xaiv yog nqaij npuas thiab nqaij qaib fillet. Qos yaj ywm zoo tshaj plaws txiav rau hauv slices los yog slabs. Tsis tas li ntawd nyob rau hauv no zaub mov koj muaj peev xwm ntxiv dos, txiav mus rau ib nrab ntawm ib ncig. Ua ntej, ib tug qos yog muab tso rau ntawm greased ci daim ntawv, on uas dos yuav tsum muab tso rau. Npaj thiab txiav mus rau hauv me me pieces ntawm nqaij yog pw los ntawm txheej txheej, yog li ntawd thaum lub caij ua zaub mov los ntawm nws tuaj mus rau hauv cov zaub. Txhua txheej yog me ntsis salted, spices ntxiv. Ua ntej koj yuav ci rau lub qos yaj ywm nrog cov nqaij nyob rau hauv lub qhov cub, nws yuav muab nchuav qaub kua-mayonnaise ntses.

Muaj kuj yog ib txoj kev rau ci ib tug qos nyob rau hauv lub qhov cub, cov khoom ua si nws tej filling. Rau qhov no, lub qos yaj ywm raug ntxuav ua ke nrog tev thiab boiled rau ib lub sij hawm kom txog thaum ib nrab npaj. Nws raug nquahu kom tho nws hauv ob peb qho chaw kom nws tsis txhob sib nrug thaum ua noj. Tom qab hais tias, lub tubers raug npaum li cas, txiav hauv ib nrab, lub txhaws yog muab nyob rau hauv nruab nrab, them nrog ib tug txiav piece thiab muab tso rau hauv ib tug zoo-rhuab qhov cub rau 20-30 feeb. Los ntawm saum toj no nws yog ib qhov tsim nyog los rau grease lub zaub mov nrog ib tug me me ntawm butter. Rau txhaws yog siv yuav luag txhua yam khoom, minced nqaij, nceb, nqaij nruab deg, zaub. Piv txwv li, yog hais tias ib tug Mushroom filling raug xaiv, finely tws thiab maj mam kib nceb nrog nrog grated cheese, tws tshuaj ntsuab. Koj tuaj yeem ntxiv ib qho me me ntawm mayonnaise. Nyob rau hauv thiaj li yuav npaj lub khoom ua si qos yaj ywm, zoo dua mus xaiv tus tubers yog loj nyob rau hauv loj.

Nyob ntawm cov khoom siv, qos yaj ywm ci nyob rau hauv qhov cub yuav ua tau ib qho zoo zaub garnish lossis ib qho kev kawm tshwj xeeb thib ob. Nyob rau hauv txhua rooj plaub, nws muaj peev xwm ua kom zoo rau ntau hom khoom noj txhua hnub.