Nqaij ncuav qab zib nyob rau hauv qhov cub. Daim ntawv qhia ntawm nqaij ncuav qab zib nyob rau hauv lub qhov cub

Nqaij ncuav qab zib nyob rau hauv lub qhov cub, hauv daim ntawv qhia uas yog hais hauv qab no, nws yuav ua tau nyob rau hauv ntau txoj kev. Nyob rau hauv txhua rooj plaub, xws li ib tug pastry puv heev hearty thiab noj.

Niaj hnub no, koj yuav tsum tau nthuav tawm ib tug ncauj lus kom ntxaws daim ntawv qhia rau cov nqaij ncuav qab zib nyob rau hauv lub qhov cub nrog qos yaj ywm, nqaij thiab lwm cov khoom xyaw. Twg hauv qab no txoj kev siv rau qhov kev npaj ntawm ib pluag mov qab, nws yog rau koj.

Nqaij ncuav qab zib nyob rau hauv lub qhov cub: ib daim ntawv qhia nrog ib tug yees duab

Nrog ci qos yaj ywm xws li ib tug tshwj xeeb nourishing. Tom qab hais cov zaub yog heev nyob rau hauv calorie ntau ntau. Thiab nyob rau hauv ua ke nrog nrog nqaij cov khoom xyaw nws yuav los siav tag nrho koj tsev neeg.

Yog li ntawd, yuav ua rau ib tug qab noj hmo, koj yuav tsum tau qhov nram qab no cov khoom xyaw rau hauv lub khob noom cookie:

• loj muaj roj yogurt - tas nrho cov iav;
• sov hau dej - ib tug loj iav;
• poov xab granules - me me diav;
• qab zib medium-qhov loj qhov me - loj diav;
• ntsev - ib tug me me diav;
• tshiab nqaij qaib qe - 2 pcs.;
• ua noj ua haus roj - txog 100 g;
• cov hmoov nplej dawb sifted - los ntawm 700

mesim khob noom cookie

Yuav ua li cas yuav ua rau cov nqaij ncuav qab zib nyob rau hauv lub qhov cub? Daim ntawv qhia kefir yuav tsum tau siv yooj yim thiab npaj meej muaj nyob cov khoom xyaw. Ua ntej peb yuav tsum zuaj lub hauv paus. Nyob rau hauv sov hau dej yuav tsum yaj lub qab zib thiab ncuav nyob rau hauv poov granules. Los ntawm ¼ teev rau lawv mus ntxiv rau ntau qe, melted ua noj ua haus roj thiab high-muaj roj kefir. Do lub Cheebtsam, lawv yuav tsum hliv ntsev thiab tsw dawb sifted hmoov. Raws li ib tug tshwm sim, koj yuav tsum tau ib tug mos mos thiab zoo tuaj tawm los ntawm tus ntiv tes rau hauv lub khob noom cookie, uas yog tsim nyog rau ib tug ib nrab teev mus rau muab tso rau hauv ib qhov chaw sov.

Yuav tsum tau cov khoom xyaw rau hauv lub txhaws

Nqaij ncuav qab zib nyob rau hauv lub qhov cub, hauv daim ntawv qhia uas peb xav, nws puv incredibly qab. Tom qab txuj lom rau nws yog los ntawm xws li ib tug high-calorie zaub zoo li qos yaj ywm, thiab nqaij qaib ob lub mis. Tiam sis ua ntej tej yam uas ua ntej.

Yog li ntawd, rau qhov filling, peb yuav tsum tau:

• nruab nrab cov qos yaj ywm - 5 pcs.;
• dos thiab zaub ntug hauv paus loj - 1 pc.;
• nqaij qaib mis tsis muaj daim tawv nqaij thiab pob txha - 600 g;
• kua txob, ntsev thiab qhuav tshuaj ntsuab - siv thaum lub kev txiav txim.

ua noj ua haus txuj lom

Yuav ua li cas kuv yuav tsum tau ua kom tau muab tawm qab nqaij ncuav qab zib nyob rau hauv lub qhov cub? Lub daim ntawv qhia ntawm no tais yuav tsum tau ua tib zoo lis tag nrho cov Cheebtsam. Zaub yuav tsum tau ntxuav thiab ces tsuav mus rau hauv me me ntsuas. Nyob rau hauv cov ntaub ntawv no, nws yog pom zoo kom carrots grate. Raws li rau cov qaib ob lub mis, ces lawv yuav tsum tau kom huv si rinsed thiab ces txiav mus rau hauv daim me me.

Tom qab npaj cov zaub thiab nqaij lawv xav mus cuag nyob rau hauv tib lub thawv, tsw nrog ntsev, qhuav tshuaj ntsuab thiab kua txob, ces sib tov meej.

Tus txheej txheem ntawm txoj kev ua ib ncuav mog qab zib

Nqaij ncuav qab zib nyob rau hauv lub qhov cub, hauv daim ntawv qhia uas yuav siv cov qos yaj ywm, ci rau 70-80 feeb. Tab sis ua ntej koj muab tso rau cov khoom nyob rau hauv ib tug rhuab txee, nws yuav tsum tau tsim nyob rau kom raug. Ua li no, poov xab ua khob noom cookie rau yogurt koj xav faib mus rau hauv halves thiab ces yob lawv nyob rau hauv khaubncaws sab nraud povtseg. Ib tug ntawm lawv yuav tsum tau muab tso rau hauv ib tug greased ci daim ntawv. Ntxiv mus, nws yuav tsum tau muab tag nrho cov txuj lom ntawm lub ob lub mis thiab qos yaj ywm. Qhov kawg ntawm cov khoom xyaw tsim nyog los npog qhov thib ob daim ntawv thiab beautifully ntxias ntug.

Yuav kom qhov no nplua nuj tais muab ntau mellow, nws yog pom zoo kom ntxiv ntxiv ib me ntsis broth los yog dej ntshiab xwb. Yuav kom qhov no kawg, nyob rau hauv qhov chaw ntawm lub ncuav mog qab zib yog ib tug me me qhov, uas nrog rau kev pab los ntawm ib tug funnel nchuav ua lub kua nyob rau hauv tus nqi ntawm cov ½ khob. Nyob rau hauv lub neej yav tom ntej, lub qhov yuav tsum tau them nrog ib daim ntawm ua khob noom cookie.

ci txheej txheem

Yuav ua li cas mus ci ib tug nqaij ncuav qab zib nyob rau hauv lub qhov cub? Daim ntawv qhia nrog ib tug yees duab ntawm lub zaub mov yuav tsum tau mus muab cov ntawv nrog rau cov tsim cov khoom tsuas nyob rau hauv preheated txee. Npaj ib pluas mov yuav tsum ntau tshaj ib teev lawm. Nws softness yog txhais raws li nram no: ib tug hau yuav tsum vov lub qhib nyob rau hauv tus nto ntawm lub khoom qab zib yuav tsum tau muab tshem tawm, thiab ces sim txuj lom saj. Yog hais tias cov nqaij thiab qos yaj ywm mos mos, lub tais yuav tsum xyuam xim raug tshem tawm ntawm qhov cub.

Carvery noj su rau ntawm lub rooj

Raws li koj tau pom, hauv daim ntawv qhia no yog ib cov nqaij ncuav qab zib, ci nyob rau hauv qhov cub, yog yooj yim heev. Twb paub lawm nws tau tej hostess. Thaum cov khoom no yog ci, nws yog tsim nyog los txias me ntsis, ces txiav mus rau hauv daim thiab teem caij rau daim hlau. Tau txais kev pab ib pluag mov mus rau lub rooj, nrog rau lub qab zib dub tshuaj yej, thiab qhob pickles thiab marinades.

Ua ib tug maj mam thiab mos mos nqaij ncuav qab zib nyob rau hauv tsev

Yuav ua li cas lwm tus muaj peev xwm koj ua noj cov nqaij ncuav qab zib nyob rau hauv lub qhov cub? Lub daim ntawv qhia tsis mayonnaise twb piav nyob rau hauv kom meej saum toj no. Tam sim no peb xav kom muaj koj nrog ib qho yooj yim thiab pheej yig txoj kev uas siv cov hais tias muaj.

Yog li ntawd, rau puag, peb yuav tsum tau:

• siab muaj roj mayonnaise - 4 dia loj;
• qab zib khw - ib tug tag nrho cov iav;
• Cov nqaij qaib qe - 4 pcs.;
• noj mov dej qab zib - ½ me me diav;
• ntsev - ib tug me me diav;
• sunflower roj - ib diav;
• cov hmoov nplej dawb sifted - 5-6 loj yeem.

Kev npaj ntawm lub khob noom cookie

Rau nws lub batter rau lub ncuav mog qab zib koj yuav tsum nplawg lub qe, ces ntxiv rau lawv mus rau lub qab zib thiab mayonnaise siab muaj roj cov ntsiab lus. Tom ntej no mus cov khoom xyaw uas yuav tsum tau mus ntxiv ib diav ntawm ci dej qab zib, ntsev thiab cov hmoov nplej dawb sifted. Raws li ib tug tshwm sim ntawm nws koj yuav tsum tau ib tug homogeneous thiab khov loj.

Cov khoom xyaw rau hauv lub txhaws

Yuav kom ua lub filling rau no ncuav qab zib, peb yuav tsum tau:

• mixed mince (nqaij npuas + nyuj) - 600 g;
• dos thiab zaub ntug hauv paus loj - 1 pc.;
• sunflower roj - kwv yees li 48 ml;
• kua txob, ntsev thiab qhuav tshuaj ntsuab - siv thaum lub kev txiav txim.

Ua ib tug fragrant txuj lom

Lub filling rau no ncuav qab zib yog ua li cas haum sai sai. Ua li no nyob rau hauv ib saucepan yuav tsum heev tshav kub sunflower roj, thiab ces muab tso rau mixed mince. Tom qab cov nqaij cov khoom nrog tag nrho cov dej tau evaporated, nws yuav tsum tau ntxiv rau qhov muag teev thiab carrots li zoo raws li kua txob, qhuav tshuaj ntsuab thiab ntau ntsev. Fry cov khoom xyaw yuav tsum yuav nyob rau medium tshav kub kom txog thaum lub teeb Golden.

Tus txheej txheem ntawm txoj kev

Raws li yuav tsum tau mus ci ib tug mos mos thiab zooj nqaij ncuav qab zib nyob rau hauv lub qhov cub? Lub daim ntawv qhia yuav tsum tau siv ntawm tsuav daim ntawv xws li ib tug sib sib zog nqus yias. Nws yuav tsum tau lubricated nrog paj noob hlis roj thiab ces muab tso rau ½ ntawm lub yav tas los kneaded mov paj nyob rau hauv lub mayonnaise. Tom qab no khov puag yog yuav tsum tau rau npog uniformly kib nqaij nrog zaub. Incidentally, ib co housewives li sau ntxiv thinly hlais qos yaj ywm yog siv uas kis tau rau lub khob noom cookie, thiab ces coated nqaij cov khoom.

Nyob rau hauv xaus, tag nrho cov khoom xyaw yuav tsum ncuav cov seem ib nrab ntawm lub hauv paus. Thiab nws yog tsim nyog los ua kom tag npog nqaij filling.

Thermal kev kho mob ntawm lub ncuav qab zib nyob rau hauv lub qhov cub

Muab tag nrho cov khoom xyaw rau hauv lub yias los yog lwm yam ci tais, nws yuav tsum tau sai li sai tau muab tso rau hauv ib tug rhuab txee. Ci ib ncuav mog qab zib yog pom zoo rau ib teev. Thaum lub sij hawm lub sij hawm no cov khoom yuav tsum zoo mus nce, ua ruddy thiab mos heev.

Hearty mus rau lub rooj

Tom qab thaum tshav kub kub kev kho mob nws yuav tsum tau pasty tshem tawm thiab txias me ntsis. Tom ntej no, lub tais yuav tsum tau txiav rau hauv daim ib la carte, kis tau rau ib tug ca phaj thiab pab cov qhua. Nyob rau hauv tas li ntawd, ib tug noj hmo yuav tsw lws suav ntses los yog ketchup. Kom muab nws mus rau lub rooj yog pom zoo, nrog rau qab zib tshuaj yej, los yog lwm yam dej haus cawv.

Yuav kom saib lub ntsab lug

Raws li koj tau pom, cov nqaij pies yuav txawv. Peb qhia koj txog yuav ua li cas lawv yuav tsum tau ua uas siv ib lub poov xab hauv paus yogurt los yog mayonnaise nyob rau batter. Nws yuav tsum tau muab sau tseg tias, ua ntawv thov cov piav zaub mov txawv, koj yeej yuav tsis khuv xim hais tias nws muab rau cov kawm ua noj ua lag ua luam.

Txawm li cas los, kuv xav hais tias qhov no tais yog feem ntau npaj thiab siv puff pastry. Nyob rau hauv cov ntaub ntawv no, peb pom zoo kom koj siv qaib mince, kib nyob rau hauv butter nrog nceb thiab dos. Cov uas ua txuj lom yuav tsum tau muab tso rau hauv lub xeem reservoir, tig nws mus rau hauv ib tug raj thiab ci nyob rau hauv lub qhov cub rau 47-55 feeb.