Ncuav mog qab zib nrog kua jam. yooj yim cov zaub mov txawv

Flavored ncuav mog qab zib nrog kua jam ua noj rau lawv tus kheej tej zaum yuav txawm cov neeg uas twb tsis tau ib tug kawm ua noj txuj ci. Nyob rau hauv no tsab xov xwm, peb yuav piav qhia txog cov feem ntau nrov zaub mov txawv, uas koj yuav siv thaum twg los tau lub sij hawm.

Tej yam yooj yim ncuav mog qab zib nrog jam

Qhov no cov khoom qab zib yog siav sai sai heev thiab yuav tsum tau yooj yim heev cov khoom noj rau nws. Los ntawm txoj kev, rau cov sau meej teev los yog me ntsis qaub jam, uas yog twb tsis heev txaus. Npaj cov khoom qab zib koj yuav thov tau mus tshuaj yej nyob rau hauv nws cov thawj daim ntawv no, thiab yuav kho qaub qab zib los yog whipped cream. Tej yam yooj yim ncuav mog qab zib nrog jam, peb yuav npaj raws li nram no:

• Ob qe phaus thiab ib tug ib nrab khob suab thaj, ntxiv mus rau nws ib khob ntawm yogurt, ib khob ntawm siav, ntsev, ib tug me ntsis dej qab zib thiab ob khob ntawm hmoov.
• Tov tag nrho cov khoom xyaw Muab lub khob noom cookie hauv ib tug greased daim ntawv thiab ci nyob rau hauv preheated qhov cub kom txog thaum ua li cas.
• Thaum lub ncuav mog qab zib tau txias, koj yuav tau txiav nws mus rau hauv ob qhov chaw thiab ntub rau hauv nruab nrab ntawm qaub qab zib los yog jam.

Yuav kom npaj ib tug yooj yim impregnation khiav nrawm nrog ib tug tov khoom 200 grams qaub qab zib thiab 100 grams ntawm qab zib. Yog hais tias qhov kev kawm, ntxiv cov khoom diav vanilla qab zib.

Khoom noj qab zib-yob nrog kua jam

Qhov no daim ntawv qhia yuav pab tau koj nyob rau hauv ib qhov teeb meem uas yuav piav tau nrog cov lus "qhua rau lub doorstep." Npaj no yooj yim cov khoom qab zib nrog peb:

• Plaub qe, yeej nrog ib tug iav ntawm qab zib, ntxiv ib khob ntawm hmoov, ib nrab ib tug me nyuam diav ntawm hydrated dej qab zib. Tov zoo tag nrho cov khoom.
• Yob tawm lub mov paj thinly rau ib tug parchment rau ci thiab tam sim ntawd xa nws nyob rau hauv ib tug preheated qhov cub.
• Thaum lub ncuav mog qab zib yog Golden xim av, tshem tawm nws los ntawm lub qhov cub thiab sai li sai tau txhuam nrog jam. Lub preform yuav tsum sai sai tig mus rau hauv ib yob thiab cia tsau xeem.

Ib tug txawv txawv ncuav qab zib nrog kua jam yog npaj txhij. Tam sim no nws muaj peev xwm yuav txiav mus rau hauv ib ncig thiab pab tshuaj yej.

Poov xab ncuav nrog jam

Qab zib khoom yuav muaj lub neej los ntawm cov menyuam yaus thiab cov neeg laus. Qhov no noj mov koj yuav noj rau cov tshuaj yej tog nrog koj tsev neeg los yog rau tshwj xeeb zaus. Yuav kom npaj lub qab poov xab ncuav nrog jam, raws li peb cov lus qhia:

• Tshau 500 grams hmoov, muab nws nrog peb dia kev qab zib thiab ib diav ntawm vanilla. Ntxiv rau nws ib tug me ntsis ntsev thiab ib pob ntawv ntawm qhuav poov xab.
• Lub qhuav sib tov twb ncuav nyob rau hauv 250 ml ntawm sov mis nyuj thiab ib tug qe yog me ntsis melted butter.
• Knead lub mov paj yog tuab thiab xa nws mus rau sawv nyob rau hauv ib tug sov so qhov chaw.
• Faib lub khob noom cookie rau hauv cov khoom me me. Nyob rau hauv lub center ntawm txhua tus workpiece, muab ob dia ntawm Kua jam los yog marmalade.
• Muab lub pies rau ib daim ntawv ci, lub nteg ntawv ci tais leeg sab down, thiab muab lawv ib tug me ntsis "so".
• Whisk lub nkaub qe, txhuam lawv nto pies, ces muab tso rau lub lauj kaub nyob rau hauv lub preheated qhov cub.

Thaum lub pastry yog npaj txhij, cia nws txias me ntsis thiab teem lub rooj.

Grated ncuav qab zib nrog kua jam

Qhov no zaub mov peb npaj muaj ntau yam ntawm koj nyiam pastry. Rau cov filling, peb hais tias Kua jam, tab sis yog hais tias nws txhais tes tsis tig tawm, koj muaj peev xwm siv lwm yam jam los yog marmalade. Ncuav mog qab zib daim ntawv qhia nrog kua jam:

• Yuav pib, npaj Shortbread khob noom cookie. Rau lub hom phiaj no 200 grams ntawm mos butter muab nrog ib khob suab thaj, ntxiv nyob rau hauv lem ob qe, ntsev, hydrated dej qab zib thiab plaub khob ntawm hmoov. Knead lub ob txhais tes txias thiab tus ua khob noom cookie.
• Faib lub khob noom cookie rau hauv ob sib npaug zos qhov chaw thiab xa nws nyob rau hauv lub freezer.
• Thaum nws hardens, grate nws on ib coarse grater.
• Thawj feem ntawm lub workpiece grated kis tusyees nyob rau hauv qab ntawm lub qhuav ci. Cov txheej no nteg jam, thiab ces sau ib tug thib ob feem ywg dej shredded khob noom cookie.

Grated ncuav qab zib nrog kua jam yuav tsum ci rau txog ib teev nyob rau hauv ib tug zoo-rhuab qhov cub.

Khoom noj qab zib "Pob tawb" nrog kua jam

Qhov no yog incredibly cua thiab zoo nkauj heev cov khoom qab zib, yuav tsum muaj koj saj. Ncuav mog qab zib nrog kua jam yog npaj raws li nram no:

• 150 grams ntawm butter maj mam yaj nyob rau hauv lub microwave thiab sib tov nrog ib nrab ntawm ib khob suab thaj. Ces ntxiv rau cov khoom 300 grams ntawm qaub cream, ob dia tws txiv qaub zest thiab ib tug me ntsis ntsev. Tov cov khoom xyaw nrog cov hmoov nplej (350 grams) thiab ib diav ntawm noob hnav noob.
• Homogeneous zuag lub khob noom cookie, thiab ces yob tawm ib tug nyias txheej.
• Muab lub workpiece nyob rau hauv daim ntawv ntawm ib tug greased, thiab dlhos cov npoo Skirting.
• Muab lub khob noom cookie rau kua preserves thiab razravnyayte nws nrog ib diav.
• Los ntawm lub thib ob yog ib feem ntawm qhov kev kuaj txiav ntev ib daim hlab, lattice weave ntawm lawv thiab muab tso rau hauv lub toppings. Tes npoo ntawm lub khoom qab zib thiab khoom qab zib xa nyob rau hauv preheated qhov cub.

Thaum lub khoom qab zib yog npaj txhij, tshem tawm nws los ntawm lub qhov cub thiab ywg dej qab zib tov nrog hmoov cinnamon.

Tshwj xeeb tshaj yog rau koj peb tau sau nyob rau hauv no tsab xov xwm, cov zaub mov txawv ntawm qab zib. Khoom qab zib ntawm Kua jam nco qab txog los ntawm koj tus hlub ua tsaug rau txoj kev kaj lug aroma thiab cua khob noom cookie.