Ncuav mog qab zib nrog curd qab zib

Nws thiaj li tau tshwm sim hais tias yuav luag tag nrho cov neeg ntawm kuv tsev neeg tau yug los nyob rau hauv lub caij ntuj sov. Yog li ntawd peb yuav tsum ci ncuav thiab zoo siab rau lawv mog muav hnub yug. Recipes rau ci ib tug lossis loj tus naj npawb ntawm cov ncuav, nrog rau qhov no, kuv tsis cam thawj, tab sis cov no lossis loj tus xov tooj yog tsis txhua leej txhua tus yog tsim nyog ntawm cov xim. Hnub no kuv xav mus rau ntsiab lub feem ntau qab ncuav nrog ib tug kua raws li cheese.

Ncuav mog qab zib nrog hwv qab zib: raws li nyob rau hauv luv luv pastry.

Yuav kom npaj lub khob noom cookie peb yuav tsum tau 150 grams hmoov, peb loj yeem ntawm qab zib (txog 60 grams), 2 qe qe thiab 100 grams ntawm butter. Tsis txhob yuav raug hais tias cov khoom xyaw yog npaum li cas nyob rau hauv me me qhov ntau, qhov no ncuav mog qab zib nrog curd kua no yog tsim los xyuas kom meej tias muaj ntau cheese filling thiab tsawg ncuav.

Yolks nrog qab zib whisk zam ib tug khoom dawb ua npuas ncauj. Roj txawm lig los plhws rau ib coarse grater, muab lub qe thiab pib mus rau hauv lub hmoov. Lub khob noom cookie yuav tsum tau muaj ib tug tuab thiab tsis lo rau ob txhais tes. Tshem nws nyob rau hauv lub tub yees rau khov, rau ib nrab ib teev nyob rau hauv feem ntau.

Kom txog thaum lub khob noom cookie hardens, npaj lub qab zib cheese. Peb yuav tsum muaj ib pob ntawm gelatin (saib kom zoo zoo thaum lub sijhawm uas siv thiab ua, lub fresher lub gelatin, ces nws yog ib qhov zoo zoo), ib khob ntawm mis nyuj, 3 qe qe, 300 grams ntawm roj-dawb yogurt, ib tug me ntsis txiv qaub kua txiv, 250 ml lee, txiv hmab txiv ntoo los yog berries rau kho kom zoo nkauj.

Gelatine soaked nyob rau hauv dej sov rau 15 feeb. Hwv diav rawg los yog mash yog dhau los ntawm ib tug sab cib. Qab Zib thiab mis nyuj haus kub. Muab ib tug me ntsis txias, ces ua tib zoo nkag rau hauv lub whipped qe, yog li ntawd lawv tsis siav. Nyob rau hauv lub mis nyuj sov yaj gelatin, ntxiv tag nrho cov cheese thiab txiv qaub kua txiv (ib tug ob peb teaspoons), do. Tom qab ib tug thaum lub qab zib yuav pib solidify. Tom ntej no, tuav lub cream nrog ib tug me ntsis piam thaj thiab muab nrog cream. Tau ntxuav hwv.

Thaum peb twb koom nyob rau hauv ib tug zib, khob noom cookie yuav tsum twb txias. Peb tau txais nws, peb sib faib ua ob sib npaug zos qhov chaw thiab ci ncuav. Ncuav tig tawm nyias thiab lub cev tsis kho. Noj zoo nrog flanges nyob rau hauv qab ncuav mog qab zib nteg ib tug nyob rau sab saum toj tuab kis hwv loj, npog thib ob txheej thiab tshem tawm nyob rau hauv lub tub yees rau 4 hr. Thaum lub sij hawm lub sij hawm no lub ncuav mog qab zib nrog curd kua hardens. Tom qab nws koj yuav kho tej txiv hmab txiv ntoo, xws li cov kaus poom txiv duaj los yog apricots. Kaj ncuav mog qab zib yog tau los ntawm ib tug ua ke ntawm kiwi thiab txiv pos nphuab. Cov pawg ntawm cov kev xaiv, thiaj li xyaum ua tej yam, Ncuav mog qab zib nrog curd qab zib yuav lawm cua.

Kuv, ntawm chav kawm, ci ncuav tsis tsuas yog rau cov birthdays tab sis kuj nyob rau hauv zoo tib yam hnub. Piv txwv li, nyob rau hauv thawj hnub ntawm lub caij ntuj sov los yog nyob rau lub weekend. Tshwj xeeb tshaj yog zoo fantasy plays thaum siav lub berries thiab txiv hmab txiv ntoo. Nws yog lub sij hawm rau qhov cub tsev cheese thiab yoghurt ncuav mog qab zib.

Rau ci, peb yuav tsum tau 4 qe, 200 ml ntawm txhua yogurt lossis muaj muaj roj-dawb tsev cheese pob, ib khob suab thaj, ib tug pinch ntawm vanilla thiab 300 grams hmoov. Tag nrho cov ntawm no mix, whisk tov khoom thiab zuaj tsis heev txhav khob noom cookie. Daim ntawv rau ci roj nrog butter, ncuav ib nrab ntawm lub khob noom cookie thiab ci nyob rau hauv lub qhov cub rau ib nrab ib teev. Ib yam li ntawd, peb npaj mus nrog cov seem khob noom cookie. Nyob rau hauv lub meantime, kom txog thaum lub ncuav yog ci, cia peb txuj lom. Peb yuav tsum tau ib tug iav ntawm mis nyuj, 100 g ntawm tej cheese, txiv qaub kua txiv los sis citric acid, 40 grams qab zib, ib pob ntawv ntawm gelatin. Lub gelatin yog soaked nyob rau hauv dej. Mis qab zib thiab coj rau ib tug boil, txias, ntxiv lub txiv qaub kua txiv, ces ncuav gelatin. Tov thiab ntxiv cov cheese. Ntxawm nyob rau hauv ib tug txias qhov chaw mus rau ib tug kua froze.

Lub tiav lawm txias ncuav mog qab zib kis tuab hwv qab zib, npog lub thib ob Korzh, rau sab saum toj cover seem cream. Npaj ncuav mog qab zib kho siav berries. Tag nrho cov khoom qab zib yog npaj.

Yog, cheese - ib yam khoom ntawm amazing, qab thiab noj qab nyob zoo. Los ntawm txoj kev, zoo tig qaub tais diav nrog cheese hwv. Piv txwv li, siv sij hawm ib tug qab zib hwv cheese, txiav nws mus rau hauv cubes, cia li txiav tsuav nqaij pears thiab tsawb. Nyias lub caij nrog yogurt. Cov tshwm sim yog ib qho zoo heev vitamin nyias. Los ntawm no txawm cov laus yuav muab tsis tau li. Bon Appetit!