Ncuav mog qab zib "Mis ntxhais" nrog qaub kua: ib kauj ruam yog kauj ruam daim ntawv qhia cov duab

Scrumptious ncuav mog qab zib "Mis Hluas nkauj" kos npe rau qab zib hniav raws li huab cua, lub siab mos siab muag delicacy, uas yog tsev rau lub teb chaws Yelemees. Qhov no yog ib tug zoo kawg nkaus Confection kuj hu ua "ncuav mog qab zib rau lovers." Hlub txawv creamy saj thiab txawv tshaj plaw rhiab ncuav. Nyob rau hauv lub tswv yim ntawm cov kws txawj, lub ncuav mog qab zib "Mis Hluas nkauj" nrog qaub kua xwb melts nyob rau hauv koj lub qhov ncauj. Lub daim ntawv qhia txog nws cov kev npaj yog tej yam yooj yim, ci ib tug tua nyob rau hauv tsev yog tsis yooj yim.

Keeb kwm ntawm lub npe

Lub npe ntawm lub ncuav mog qab zib - "Mis Hluas nkauj" - muab nyob rau hauv Honor ntawm tus naas ej German hom condensed mis nyuj. Qhov ntawd yog daim ntawv qhia ntawm no Confection twb yug los muaj. Lub khob noom cookie rau ncuav nyob rau hauv lub condensed mis nyuj.

Daim ntawv qhia ncuav mog qab zib "Mis ntxhais" nrog qaub kua

Classical txhais ntawm goodies yog ib tug variant ntawm lub khoom qab zib nrog lee, tiam sis muaj ntau zoo-paub confectioners siv copyrights cov zaub mov txawv cream: ib tug tshuaj brulee, nrog condensed mis nyuj thiab qaub cream. Ncuav mog qab zib "Mis ntxhais" nrog qaub cream (yees duab nyob rau hauv tsab xov xwm) yog tshwj xeeb tshaj yog nrov nrog cov kiv cua ntawm cov khoom qab zib. Muaj ib tug ntau yam ntawm goodies. Muaj ntau housewives, cov lwm yam, ib tug khoom qab zib zoo li lub fact tias nws yog ib qho yooj yim mus txawv los ntawm kev siv ntau cream los yog txiv hmab txiv ntoo thiab zaub, ob qho tib si tshiab thiab cov kaus poom. Nyob rau hauv tsab xov xwm qhov yooj yim daim ntawv qhia. Txhua niam tsev yuav coj ib yam dab tsi ntawm lawv tus kheej nyob rau hauv nws.

cov khoom xyaw

Ncuav mog qab zib "Mis ntxhais" nrog qaub cream (12 servings) yog npaj los ntawm cov hauv qab no cov khoom xyaw.

Rau qhov kev npaj ntawm cov ncuav yuav tsum tau siv:

• 1 can ntawm condensed mis nyuj;
• hmoov - 1 khob;
• Qe - 2 pcs.;
• hydrated dej qab zib - 1 tsp .. (Ib txhia siv ib tug disintegrant - 1.5 tsp ..).

Rau cov kua yuav tsum tau:

• 350 g ntawm cream (20%);
• 3 tbsp. l. hmoov qab zib;
• me me thawv ntawm cov kaus poom txiv duaj.

Dai ib ncuav mog qab zib yuav ua tau ib tug protein custard qab zib, qab zib sprinkles, txiv hmab txiv ntoo, waffle butterflies.

"Mis Hluas nkauj": kauj ruam yog kauj ruam ncuav mog qab zib daim ntawv qhia

Tom tsev, npaj ib pluag mov, raws li tus sau phau ntawv ntawm kev txheeb xyuas yog haum yooj yim daim ntawv thov. "Mis Hluas nkauj" - ib tug zoo kawg nkaus treat rau condensed mis nyuj rau qhov siv thiab ua uas, nyob rau hauv tus, tsis xav tau ib tug tov khoom (tab sis yog hais tias muaj yog xws li ib tug ntaus ntawv - fine) los yog ci phaj.

Yog li ntawd, yuav ua li cas mus ci ib tug ncuav mog qab zib "Mis Hluas nkauj"? Daim ntawv qhia nrog yees duab (kauj ruam yog kauj ruam qhia teev tseg hauv qab no) - ib qho zoo heev lub cuab tam rau beginners confectioners. Cov hostess tawm tswv yim rau qhov kev npaj ntawm cov khoom yuav tsum siv tau rau chav tsev kub. Cov txheej txheem nws tus kheej yog, ntawm chav kawm, yuav siv sij hawm qhov chaw nyob rau hauv ob peb ua sawv.

Ua noj ua haus khob noom cookie

Thawj kauj ruam yog kom huv si sib tov lub qe nrog condensed mis nyuj. Ntxiv rau nws lub sifted hmoov, ci dej qab zib los yog ci hmoov. Yog li ntawd nws yog tau mus rau chaw uasi rau stirring nrog ib tug diav los yog diav rawg.

Muaj ntau housewives yog tov khoom, tshwj tsis yog hais tias nws yog ntau yooj yim. Ua tib zoo coj do cov khoom xyaw mos mos, moderately batter. Ntxiv undertakes ci daim ntawv thiab phaj. Phaj yuav tsum tau txiav nyob ib ncig ntawm lub voj voog, tig daim ntawv nyob rau mem hluav down. Pom zoo vajvoog inch - txog 19 cm.

Tom qab ntawd, qhov chaw ntawm lub vajvoog yuav tsum ncuav ob dia ntawm lub khob noom cookie. Nws yuav tsum tsis txhob yuav ib yam nkaus thiab kis tawm nyob rau hauv ib lub voj voog. Lub khob noom cookie yuav tsum tau kis evenly tshaj rau daim ntawv. Cov neeg uas yuav xav hais tias yog ib yam nkaus thiab nyias nyias, tsis tas yuav txhawj - lub thinner ncuav, lub qab ncuav mog qab zib.

ci ncuav

Ci lub ncuav mog qab zib yuav tsum tau teem cub kub ntawm txog 180-200 degrees. Ci ncuav yuav tsum kom txog thaum Golden xim av thiab creamy tsw. Cov khoom no yog muab tshem tawm los ntawm lub ci daim ntawv yog tseem kub, txwv tsis pub nws yuav tsis yooj yim sua mus rub tawm ntawm daim ntawv.

Ua noj ua haus kua impregnation

Ncuav mog qab zib "Mis ntxhais" nrog qaub kua hais kom ntau. Qhov no kua muab cov khoom ib tug me ntsis qaub saj puv heev harmonious. Hostess pom zoo kom siv cov qaub kua 20%. Cov tshuaj nplaum puv lush thiab yuav tuav lub zoo zoo. Tab sis siv thiab 15% ntawm cov khoom. Peb npaj lub cream, cia li mixed khoom muaj nyob rau hauv daim ntawv qhia (saib. Saum toj no).

Muab lub ncuav mog qab zib

Yuav kom sib sau ua ke rau hauv lub ncuav mog qab zib yuav tsum npaj 5 ncuav, cream, txiv duaj (kaus poom) thiab kua txiv los ntawm lawv, tsim nyog rau impregnation. Muaj ntau lub bakers yog xav kom sau cov ncuav mog qab zib siv ib tug pastry rings los yog rings split pwm. Tab sis koj muaj peev xwm yeej ua tsis tau nws. Txo cov ncuav mog qab zib yuav tsum tau muab tso rau hauv lub nplhaib, tsau cov txiv duaj phoov, fluff qab zib thiab muab tso rau lub txiv hmab txiv ntoo. Yog li ntawd ua tus ua raws li Korzh. Lub sab saum toj yuav tsum tau lub tsho tiv no nrog qaub cream.

impregnate

Tom ntej no, xa ncuav mog qab zib nyob rau hauv lub tub yees rau 3-4 teev, nws yog ua tau rau tag nrho hmo ntuj. Thaum lub sij hawm lub sij hawm no, nyias crusts soaked zoo thiab ua hluas thiab lush. Lawv muaj ib tug Sweet saj, tab sis txoj kev siv cov qaub kua yuav pab xyuas kom meej tias qhov no tsos tsis yog cloying. Delicacy txaus siab rau cov menyuam yaus thiab cov neeg laus.

kho lub ncuav mog qab zib

Dai lub ncuav mog qab zib yuav ua tau ib tug protein custard qab zib, tshiab cov txiv hmab los yog txiv duaj. Los ntawm saum toj no koj ua tau kom lub ci ci ntawm cov khoom wafer tsob nroj butterflies. Nws puv ib tug zoo kho rau cov tshuaj yej.

xaiv

Housewives muaj ntau cov kev xaiv rau cov ncuav mog qab zib: qab zib, txiv tsawb, c chocolate thiab caramel qab zib, flavored nrog txiv pos nphuab. Nyob rau hauv txhua rooj plaub, ib tug tua yog heev yooj yim mus npaj. Multi-txheej li ntaub nqus dej ncuav mog qab zib, soaked nyob rau hauv qaub qab zib thiab supplemented los ntawm ib co nthuav nuances, sim hawm caij nyoog los ntawm nws hluas nkauj fantasy, puv unusually hluas thiab nyuj nyoos.

Qaub kua ncuav mog qab zib nrog txiv pos nphuab

Cov khoom xyaw uas siv yog tib yam li nyob rau hauv qhov yooj yim daim ntawv qhia. Ntxiv rau lawv xwb txiv pos nphuab (150g) thiab ib tug chocolate txheej. Korzhi npaj thiab ci los saum toj no txoj kev. Thaum lub sij hawm los ua ke, cov khoom no yog thov mus rau txias ncuav qaub qab zib thiab muab tso rau cov kev txiav slices ntawm txiv pos nphuab. Yog li ntawd tag nrho cov yog coated ncuav. Ncuav mog qab zib smeared nrog cream thiab muab tso rau hauv ib tug ob peb teev nyob rau hauv lub tub yees. Raws li ntev raws li lub treat yog impregnated, koj muaj peev xwm npaj lub glaze, uas muaj ntau yam xav txog qhov uas yooj yim thiab zoo tshaj plaws txoj kev uas yuav kho khoom.

Yuav ua li cas npaj ib tug glaze?

Hostess muaj ntau yam kev xaiv rau qhov kev npaj ntawm lub glaze. Qhov yooj yim txoj kev uas yuav yaj lub chocolate (dawb los yog dub), ntxiv ib me ntsis kua los yog mis nyuj. Tab sis koj muaj peev xwm npaj lub glaze ntawm cocoa. Ua li no, sib tov 3 tbsp. l. (Nrog swb) cocoa hmoov, qab zib (mus saj), qaub cream los yog mis nyuj (4 tbsp. L.). Stirring puav, ua noj tshaj kub kom txog thaum cov suab thaj yog yaj. Tom ntej no, ntxiv ib me ntsis butter (50 g). Dua muab tso rau hauv qhov hluav taws kub thiab noj kom txog thaum lub bubbles, tab sis tsis npau. Thaum lub glaze yuav thicker, nws yuav tsum tau txias me ntsis, thiab muaj peev xwm raug muab nchuav rau hauv lub ncuav mog qab zib.

Yuav ua li cas yog tom ntej no?

Tom ntej no txias me ntsis nchuav ncuav mog qab zib icing, nphoo tws scraps ntawm cov ncuav (rab peev xwm yuav siv tau) thiab kho txiv pos nphuab. Ncuav mog qab zib dua muab tso rau hauv lub fridge rau koj tsau (yam tsawg kawg yog 3-4 teev, zoo dua thaum hmo ntuj). Cov tshuaj nplaum tej hostess pom zoo kom tseg. Shortcakes nqus nws mus rau hauv nws tus kheej yuav luag tag. Ncuav mog qab zib nyob rau hauv cov kev tshwm sim yog ib tug heev muaj ntxhiab thiab tus hluas.

Dai lub ncuav mog qab zib nrog mastic

Ib txhia housewives yuav tsum tau mus kho lub ncuav mog qab zib "Mis Hluas nkauj" nrog qaub cream nrog mastic. Peb tau txais ib tug zoo noj mov rau ib tug me nyuam lub hnub caiv. Los ntawm cov txias mastic yuav sculpt tej fairy taleas los yog tas luav cim uas yuav amuse me nyuam.

Yuav ua li cas mus ua noj lub tshuaj txhuam?

Nyob rau hauv ib tug sib sib zog nqus tais yuav tsum tau muab tso rau marshmallow khoom qab zib, muab tso rau hauv 1 feeb nyob rau hauv lub microwave. Yaj khoom qab zib muab rau hauv khov homogeneous loj. Nws ntxiv lub icing qab zib (me me) thiab kneaded nrog ib diav. Thaum sealant pib twb poob qab cov hlab phab ntsa, nws yuav tsum kis tau rau ntawm qhov chaw thiab sprinkled nrog hmoov txhuv nplej vymeshivat tseem ntxiv cov hmoov txhuv nplej thiab hmoov. Massa tau mos mos thiab zas. Nws yog qhwv nyob rau hauv ib lub hnab yas thiab xa nyob rau hauv lub tub yees.

Yuav ua li cas rau decorate lub khoom qab zib nrog mastic?

Tom qab lub ncuav mog qab zib yuav tsum tau npaj txhij, muab tshuaj txhuam yuav tsum tau muab tshem tawm los ntawm lub tub yees, cia nws dag hais tias nws sov so li thiab pib yas. Tom ntej no, sprinkle nrog hmoov thiab muab tshuaj txhuam yog dov tawm nrog ib tug dov pin. Lub thickness ntawm cov txheej yuav tsum tig txog 5 hli. Mastic ua tib zoo txhab mus rau ib tug dov pin thiab npog nws ncuav mog qab zib, tu thiab smoothing tag nrho cov creases thiab ua pob. Tom qab ntawd Khoom noj qab zib muab tso rau hauv lub tub yees. Ntawm residues, yog xav, koj yuav tau sculpt figurines ntawm nyiam cov me nyuam cim thiab tog lawv rau ntawm qhov chaw ntawm lub khoom qab zib. Txaus siab rau koj cov tshuaj yej!