Krambambulya - Belarus haus nrog nws cov keeb kwm

Txhua lub teb chaws muaj lub cim uas lawv kawm nyob rau hauv lub ntiaj teb no. Thiab qhov no siv rau tag nrho cov spheres ntawm lub neej: ua noj ua haus, kev hnav ris tsho, seev cev, thiab txawm haus dej haus cawv. Thiab yog hais tias Russia yog ntiaj teb nto moo rau nws cov high-end vodka, lub cawv cim ntawm Belarus yog xav tau Krambambulya. Qhov no haus dej yog li ntawd nthuav thiab txawv txawv uas koj xav tau kom paub ntau ntxiv hais txog nws.

Yuav ua li cas yog Krambambulya?

Qhov no yog tej yam txawv rau lub rooj sib hais lub npe hides cov Belarusian teb chaws haus, uas yog raws li nyob rau hauv ethyl cawv los yog vodka, infused nrog koj niam thiab ib tug sib tov ntawm tshuaj ntsuab.

Krambambulya - haus daim ntawv qhia yog tsis nruj, thiab txhua leej txhua tus uas cooks, nws yog ua tau yuav tau kho cov saj. Honey yog li ntawm tincture muab ib tug qab zib, cim tsw thiab xim. Ib co ntawm tshuaj ntsuab thiab tej txuj lom siv yog feem ntau txheej txheem, cov kev hloov nyob rau hauv saj yuav ua tau tiav los ntawm kev hloov tus piv ntawm ib co ntawm lawv.

Pob tshab kev ntxhib los mos, mob loj tsawv zog thiab zib ntab Hawj txawm - ntawd yog li cas kom zoo Krambambulya. Cov dej haus, uas yog muab tso rau hauv qab no tus yees duab yog tus naas ej Belarusian tincture.

Ib me ntsis keeb kwm

Qhov no dej cawv tab sis ciaj - nws cov keeb kwm mus rov qab ntau tshaj peb centuries. Tus thawj mention ntawm Krambambulya nyob rau hauv keeb kwm hnub rov qab mus rau lub 18th caug xyoo.

Nyob rau hauv cov hnub nws txawm xav hais tias Krambambulya - lub haus dej ntawm tus nplua nuj thiab cov tub txawj tub ntse. Zoo tib yam neeg nws tsis yog muaj nyob rau. Qhov no uas rau qhov kev npaj ntawm infusions ntawm zib ntab siv nyob rau hauv tas li ntawd ib tug loj tus naj npawb ntawm tshuaj ntsuab thiab tej txuj lom. Thaum pib ntawm lub xyoo pua, tus nqi yog sib npaug zos rau cov nqi ntawm furs thiab kub. Uas yog vim li cas Krambambulya tshuav tiag tiag "golden."

Txawv txawv lub npe tincture yog tseem yuam ua hauj lwm rau nws cov keeb kwm keeb kwm. Nyob rau hauv cov hnub, thaum nws twb coined los ntawm daim ntawv qhia, lub teb chaws uas niaj hnub Belarus yog ib feem ntawm Duchy ntawm Lithuania. Nws yog muaj los ntawm Danzig coj German cawv "Krambambulya" uas borrowed lub npe thiab rau lub teb chaws haus.

siv nta

Feeb ntau, Krambambulya - ib tug haus dej hais tias yog tau txais kev pab nyob rau hauv ib tug rhuab lub xeev. tincture kub yuav tsum txog 37-40 degrees. Nyob rau hauv daim ntawv no qhov zoo tshaj plaws tshuaj tsw qab qhib tshuaj thiab txuj lom, thiab zib ntab tsw ua rau lub bitterness ntawm cov cawv yuav luag imperceptible.

Tab sis thaum lub sij hawm, nws tau los ua nrov cawv thiab txias. Chilled Krambambulya - ib tug zoo lwm txoj rau vodka los yog cognac. Nws yog ntau npaum li cas softer, thiab yoojyim ib tug qab ntxiag aftertaste.

Yog xav thov cov tincture nyob rau hauv lub txias kom txias nws tsawg kawg yog mus txog rau 14 degrees thiab ncuav rau hauv tsom iav.

daim ntawv qhia rau

Yog hais tias koj muaj peev xwm mus xyuas caw Belarus thiab txaus siab rau ib tug haus dej nyob rau hauv nws cov keeb kwm teb, koj muaj peev xwm ua noj nws nyob rau hauv tsev.

• Rau qhov kev npaj ntawm ib tug dawb huv yias Krambambulya yuav tsum raug muab nchuav 500 ml ntawm dej thiab 500 ml ntawm vodka. Cov uas ua sib tov yuav tsum tau ntxiv 2 cinnamon sticks, 1 de nutmeg, Peppercorns 4-5 thiab 4-6 ceg qhuav clove, do thiab simmer rau 10 feeb.
• Tom qab no lub sij hawm, qhov hluav taws kub yuav tsum tau switched tawm, rau lub lauj kaub hau thiab tso cai rau cov sib tov kom txias rau ib tug kub ntawm 55 degrees.
• Cov kauj ruam tom ntej yog mus ntxiv 6 dia zib ntab thiab 500 ml ntawm vodka. Tag nrho ua ke, koj yuav tsum sib tov meej dua npog thiab cia sawv ntsug rau 10-15 feeb.
• Cov uas ua yuav tsum tau haus dej haus ntws. Ua li no, nws yog ib qhov zoo tshaj plaws los mus siv ib tug huv cheesecloth, daim ntau quav tso nyob rau hauv ob peb khaubncaws sab nraud povtseg. Los ntawm no lim yuav tsum ncuav liqueur rau hauv ib lub hwj iav thiab npog nws nruj nreem.
• Tam sim no tuaj lub sij hawm ntawm Txoj kev lis ntshav: ib hub ntawm yav tom ntej Krambambulya yuav tsum muab tso rau hauv ib tug maub txias qhov chaw, qhov chaw uas tsis muaj kev nkag tau mus ncaj qha tshav ntuj. Zoo meej pantry los yog tes. Yuav kom ib tug sib tov ntawm lub tam sim no, nws yuav siv sij hawm 10 - 14 hnub. Ua ntej siv, koj yuav tsum tau haus ntws dua, ncuav mus rau hauv ib khob ntim rau cia.

Lub subtleties thiab nuances ntawm hauv daim ntawv qhia

Krambambulya - haus dej, xyuas uas muaj diametrically opposed: ob zoo siab thiab tsis zoo. Tau txais kev pab teb cov lus zoo rau cov mos mos saj thiab aroma ntawm lub haus. Tsis zoo impressions ntawm tincture yuav ua rau kev nws npaj, uas yuav ua rau nws zibntab saj.

Yuav kom npaj lub tincture yog zoo tshaj plaws nqa mus siv rau lub fwj mineral dej uas tsis muaj roj. Qhov no yuav xyuas kom meej tias lub tiaj dej tsis lwj lub saj ntawm cov khoom tiav.

Rau cov cawv tivthaiv xav tsis skimp thiab yuav high-zoo vodka. Nyob rau hauv tsis muaj cov ntaub ntawv yuav tsum tsis txhob hloov nws nrog Moonshine - nws yuav cuam tshuam rau tsis tsuas cov saj ntawm lub haus dej, tab sis kuj nyob rau hauv yuav ua li cas nws yuav zoo Krambambulya. Cov haus dej yuav tsum pob tshab, amber-dawb lias zib ntab.

Koj niam yog zoo tshaj plaws mus ntxiv txiv qaub los yog paj. Buckwheat zib ntab yog ib qho ntau thiab yog haum rau cov neeg uas hlub nws.

Qhov ratio ntawm cov txuj lom nyob rau hauv daim ntawv qhia yuav tau tom rau koj los nyob rau hauv tus txheej txheem ntawm tasting. Ceev faj yuav tsum tau siv nrog qhuav cloves - nws ntau tshaj yuav tsum tsis txhob ntau tshaj 6 ceg.

Tsoos Belarusian tincture Krambambulya - nws tsis yog ib yam nkaus thiab muaj zog dej cawv nrog txawv txawv saj. Nws yog ib tug SNAP qhia mus npaj koj tus kheej nyob rau hauv tsev thiab surprise koj tus qhua.