Daim ntawv qhia ntawm ib nyob rau hauv batter thiab tsis tsuas

Tib - ib tug ntses ntawm lub detachment ntawm flatfish. Nws nyob rau hauv lub sov dej. Txoj kev ua neej sedentary, nws yog ua lossi nyob rau lub hauv qab, noj kab, qwj, me me kab. Heev nrov ntawm gourmets ntses marine lus. Zaub mov txawv ntawm ua noj ua haus tso cai pab li exquisite thiab qab tais diav. Lub cev loj ntawm cov ntses yog me me, nws yog flattened rau lub sab, sab saum toj teev muaj ib tug maub xim. Tshuav rau qhov no lub cev ntawm ntses yog yooj yim mus nkaum rau hauv qab.

Yog vim li cas yog cov lus ntawm lub hiav txwv yog ib tug loj txaus siab rau chefs thiab gourmets? Firstly, vim hais tias ntawm nws cov cim tsw. Secondly, vim lub high cov ntsiab lus ntawm cov as-ham rau hauv lub cev ntawm lub ntses. Cov nqaij ntawm ib muaj ib tug ntau ntawm cov poov tshuaj, phosphorus thiab fluorine los ntawm cov vitamins - C thiab PP. Qhov no tsis tshua muaj-calorie khoom nrog ib tug muag heev saj. Ib tug ntau ntawm tej yam uas yuav tau ua los ntawm fillet ntawm ib. Zaub mov txawv yog heev ntau haiv neeg - los ntawm kib rau las. Hauv qab no yog ib tug saib ib co ntawm lawv.

Daim ntawv qhia ntawm ib nyob rau hauv batter

Koj yuav tsum tau cov khoom: 800 g ntses fillets, qe khob dej, ib nrab ib tug txiv qaub, 50 g ntawm vodka, 2/3 me nyuam diav ntawm ci dej qab zib, hmoov, txuj lom thiab zaub roj. Tib txiav mus rau hauv vaj huam sib daim. Txhua yam ntawm lawv yuav tsum sprinkle lub txuj lom thiab ncuav lub squeezed kua txiv txiv qaub, thiab ces tawm rau ib nrab ib teev, yog li ntawd cov ntses marinated. Thiab thaum lub sij hawm lub sij hawm no, koj muaj peev xwm noj cov batter. Qe whisk, ntxiv dej, kua txob, vodka, dej qab zib. Nyob rau hauv cov ntaub ntawv no, maj mam ntxiv cov hmoov nplej. Batter rau nws concentration yuav tsum zoo li tuab cream. Cov uas ua loj Poob marinated ntses daim thiab rau ob tog ntawm Fry nyob rau hauv lub lauj kaub nyob kom txog rau thaum koj saib Golden xim av.

Daim ntawv qhia ntawm ib, ci nyob rau hauv qhov cub

Yuav kom npaj cov khoom xyaw uas koj yuav tsum: ib kilo ntawm ntses fillets, yim qos yaj ywm, carrots, ob dos, 50 g ntawm mayonnaise, txuj lom, tws zaub ntsuab, hmoov los yog breadcrumbs. Yog li ntawd, nrog txhua yam uas yog tsim nyog tau txais down mus ua hauj lwm. Ua ntej koj yuav tsum tau txiav koj cov ntses. Txhua yam ntawm tus daim yob nyob rau hauv hmoov los yog breadcrumbs. Ces Fry lawv nyob rau hauv ib tug kub yias. Tam sim no koj yuav tsum tej hub los yog earthenware pots. Lawv muab tso rau hauv daim ntawm kib ntses. Dos thiab carrots ntxuav, txiav mus rau hauv ib daim hlab. Maj mam kib, ncuav tshaj lub hiav txwv mus rau tib yam lus. Txiav lub qos yaj ywm rau hauv cubes thiab qhov chaw nyob rau hauv ib lub lauj kaub. Tam sim no nws yog lub sij hawm mus ncuav rau hauv lub thawv ntawm txuj lom, tws tshuaj ntsuab, ib tug me ntsis mayonnaise. Tag nrho cov no ncuav cov ntses broth thiab ntxiv grated cheese. Kaw lub hau thiab muab tso rau hauv lub lauj kaub nyob rau hauv lub qhov cub rau peb caug feeb. Thaum koj pom ib tug Golden ua kiav txhab, koj muaj peev xwm pab tau cov zaub mov mus rau lub rooj.

Daim ntawv qhia ntawm ib, kib nyob rau hauv ib tug yias

Ib tug kilo ntawm ntses fillets kuab thiab hlais ua tej daim. Txhua yam ntawm lawv yuav tsum yob nyob rau hauv hmoov, moisten nyob rau hauv cov roj (txiv los yog melted butter), breaded nrog breadcrumbs. Nws tam sim no tseem mus kib cov ntses nyob rau hauv lub lauj kaub. Yuav kom nws muaj zoo meej qos tais diav.

Daim ntawv qhia ntawm ib Marinated nyob rau hauv pomegranate kua txiv

Ib tug kilo ntawm txiav ntses. Pre-yuav tsum tau Tshuag txog rau txuj lom - basil, ntsev, dub thiab liab kua txob. Las ntses nyob rau hauv ob lub khob ntawm kua txiv ntawm pomegranate rau peb caug feeb. Ntxiv rau txuj lom, thiab ces sau nrog qaub cream. Rau ib nrab ib teev, xa nws nyob rau hauv qhov cub. Tsis txhob hnov qab mus rau kaum feeb kom txog thaum siav ywg dej nrog grated cheese.