Khoom noj khoom haus thiab dej haus, Zaub mov txawv
Daim ntawv qhia chocolate sausages - yuav ua li cas kom tau ib tug saj ntawm thaum yau
Ntev ploj mus carefree thaum yau. Nrog demonstrations ntawm revolutionary hnub caiv, nrog rau cov expectation ntawm lub xyoo tshiab - tom qab plig thiab tangerines ... thiab lub mouthwatering tsis hnov tsw ntawm ntoo thuv koob. Nyob rau hauv lub dhau los lawm thiab yuav tsum tau mus ua si rau lub pog thiab yawg ntawm tsev neeg sib sau ua ke, thaum lub sij hawm no twb amazing specialties: eggplant caviar thiab hnyuv ntxwm.
Ntawm cov hoob kawm, tus daim ntawv qhia rau cov qhob noom xim kasfes hnyuv ntxwm rau sawv daws. Hais tias tus txiv, ib tug pib xyaum ua esperimenty, ces tsuas muaj yog tsis ntxiv.
Yog li ntawd, lub hauv paus ntawm ib tug cocoa thiab qhob noom xim kasfes (yuav tsum mos khoom qab zib praline) thiab ncuav qab zib. Nws yog qhov zoo tshaj plaws rau cov xuab zeb, tab sis tsis dhau greasy. Koj muaj peev xwm crumble thiab biscuit. Tom ntej no koj yuav tsum xav txog dua li khi rau tag nrho cov loj, yog li ntawd nws tsim ib zaug xwb tag nrho. Daim ntawv qhia chocolate sausages ancient lub sij hawm lam xav siv ntawm qe nyoos: ib tug neeg xav ib zaug xwb protein, ib tug neeg - nrog rau cov yolk. Tiam sis ntawm no nws yuav tsum tau nco ntsoov hais tias, ua ntej, hais tias qhov no hnyuv ntxwm yog tsis khaws cia rau ib ntev lub sij hawm. Secondly, hais tias cov qe yuav tsum noj cov pov thawj thiab tsawg kawg yog ntxuav lawv zoo.
Koj muaj peev xwm ua lwm yam: rau cov thwj toob coj condensed mis nyuj. Los yog qe hmoov. Qhov loj tshaj plaws yog tias daim ntawv qhia rau cov qhob noom xim kasfes sausages yuav txoj kev ywj pheej ntawm kev xaiv. Nyob rau hauv ib tug npaj pog twb biscuits, walnuts (finely crushed), cocoa butter. Ib tug neeg uas nyiam mus ntxiv cinnamon. Ib tug neeg - txiv qaub los yog txiv kab ntxwv zest. Tom qab tag nrho, peb yuav muab cov khob noom cookie kom txog thaum tus (nws yuav tsum ua tau zoo nkauj ntom, tab sis saj zawg zog) nyob rau hauv ib tug dej da dej, txoj kev ua rau tus ntawv ci-yob hnyuv ntxwm. Ces, muab tso rau lub nras nyob rau hauv lub freezer.
Yog li, lub ntsiab khoom xyaw: lub ncuav qab zib (dua li khoom, Shortbread los yog galetnoe) - 400 g walnuts (marmalade) - 50-70 g butter - 1 pob (200g), cocoa hmoov - 3-4 dia (dia) , qab zib - 3 tbsp. diav, cognac los yog ib tug liqueur (hu ua feem ntau ntxiv vodka, peb yuav kho lawv tus kheej ntau me flavors) - 1-2 tbsp. diav, mis nyuj - 4 tbsp. diav. Zom tag nrho nws mus rau hauv ib tug homogeneous loj, nws yog tsim nyog los coj mus rau ib tug boil. Ces txias thiab twb tawm ntawm lub txias loj tsim tau ib cov hnyuv ntxwm. Raws li koj tau pom, qhov no yog tsis yuav tsum tau siv lub qe. Tab sis daim ntawv qhia ntawm qhob noom xim kasfes hnyuv ntxwm tso cai tej improvisation, lub tseem ceeb tshaj plaws uas cov zaub mov yog tshiab. Tsis txhob hnov qab mus ntxiv ib pinch ntsev thiab tej txuj lom rau saj (tej zaum yuav vanilla, cinnamon, cardamom). Yog hais tias lub tes yog tsis yog ib tug ntawv ci, nws yog tau muab qhwv rau yob nyob rau hauv ib lub hnab yas. Tej zaum nws txawm ua lub glaze, tab sis tsis muaj no daim ntawv qhia rau chocolate sausages yuav cia peb yuav txaus siab rau xws paub thaum yau saj.
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