Cheesecake "Japanese Paj Raim": daim ntawv qhia, cov khoom xyaw, saj

Niaj hnub no peb yuav npaj cheesecake "Japanese paj rwb". Dab tsi saj no cov khoom noj qab zib? Zoo, yeej tsis paj rwb ntaub plaub! Paj rwb ua rau nws tus qauv. Ilv, airy, lush - no khoom noj qab zib zoo dua li ib qho biscuit dua li cheesecake. Thiab yog vim li cas nws Nyiv? Dua li ntawm qhov tseeb hais tias txawm tias nyob hauv thaj av ntawm Lub Tshav Ntuj Rising lub phaj no hu ua "Chizukeki" (uas yog phonetic tracing paper los ntawm lus Askiv lub npe ntawm no hom baking), lub teb chaws ntawm dessert tseem yog Nyiv. Ntawm chav kawm, qhov loj muaj nyob rau hauv nws yog cheese. Tab sis nyob rau hauv Japanese cheesecake, nws yog li kev sib tw hais tias nws yog ntau zoo li ib tug tsev cheese casserole los yog ib qho omelet npaj rau ib ob peb whipped qe. Lub dessert hloov tawm thiaj li kev sib tw uas nws melts nyob rau hauv lub qhov ncauj. Thiab qhov no tsis yog hais txog kev sib hlub. Tiag melts. Tab sis cov lus qhia txaus. Peb muab tso rau ntawm qhov sev thiab pib ua noj. Nyob rau hauv tsab xov xwm no koj yuav pom peb yam zaub mov txawv. Tag nrho lawv yuav tsum tau kwv yees li ib thiab ib nrab xuab moos ntawm lub sijhawm.

Cov khoom xyaw

Txawm tias muaj tseeb tias cov qauv - ib tug lush, ntxeem tau, cov mos mos - cheesecake "Japanese paj rwb" zoo nkaus li zoo li ib tug biscuit khoom nws yuav tsum tau ob lub classic cheesecake. Peb xav tau 200-milliliter khob mis, rau qe, ib puas thiab plaub caug grams ntawm granulated qab zib. Lub butter yuav tsum muaj pre-softened rau chav tsev kub. Nws yuav tsum tau tsuas yog rau caum grams. Yog li no dessert yuav tsis raug nqi. Peb tseem xav tau rau caum grams hmoov thiab 20 grams starch. Tab sis tsis yog qos yaj ywm, tab sis pob kws, vim cheesecake yog Japanese. Thiab feem ntau cov tseem ceeb - cheese, peb puas grams. Nws yuav tsum muaj rog, creamy. Hom phiaj, qhov no yog mascarpone. Nyob rau hauv cov nqe lus ntawm ntshuam hloov, ib tug nruab nrab "Philadelphia" los yog tsuas yog rog tsev cheese yuav ua. Los ntawm cov cuab yeej peb tseg ib daim ntawv tshem tawm ntawm ib lub me me. Rau cov khoom xyaw saum toj no, nws yog ib qho tsim nyog rau nees nkaum centimeters. Tus qauv ntawm kev npaj yog kwv yees li tib yam li hauv lwm cov cheese pies. Tsuas yog nyob rau hauv lub tsev hauv tsev cheesecake tsis cais qe rau hauv cov roj ntsha thiab cov qe. Thiab peb yuav tsum ua li no rau Esxias cov khoom noj qab zib.

Cheesecake "Japanese Paj Rwb": daim ntawv qhia tseeb

Nyob rau hauv ib tug hlau saucepan kis tau creamy cream cheese. Sau nrog mis nyuj haus. Peb muab lub tank tso rau hauv ib lub pas dej da dej. Thaum lub caij cua sov, peb tiv thaiv tias cov khoom xyaw ob qho tib si sib xyaw kiag thiab ib qho chaw uas yog ib qho khoom siv ua kua. Peb yuav tsum xyuas kom meej tias nws tsis ua kub heev. Tshem tawm ntawm tshav kub, ntxiv roj. Tsaus. Peb tuav cov nkaub nyom nrog plaub caug grams qab zib. Lus hauv no teb Cov kab lus no dawb dawb yog nkag tau rau hauv chleyecake ua khob noom cookie. Proseivam nyob rau hauv lub tais yog tseem hmoov thiab hmoov txhuv nplej siab. Peb knead thiaj li tsis muaj lumps nyob twj ywm. Nyob rau hauv ib lub thawv cais, kom cov qe ntshauv nrog cov seem uas muaj suab thaj. Thaum twg lub loj ncav lub mos peaks, peb qhia rau hauv mov paj. Tab sis ceev faj tsis txhob poob. Peb knead peb cheesecake "Japanese paj rwb".

Ci

Qhov tseem ceeb tshaj plaws nyob rau theem no yog ua kom tiav qhov ceev nruj ntawm pwm nrog txoj kev kuaj no. Tom qab tag nrho, nws yuav tsum tau muab tso rau hauv ib lub thawv loj ntim dej. Ua li no, lub pwm yuav tsum nruj nreem qhwv ob peb txheej ntawm ntawv ci. Nrog rau hauv qab. Sab hauv daim ntawv yog nrog daim ntawv ua noj. Tab sis qhov no yog ua kom paub tseeb tias cov npaj txhij-ua cheesecake "Japanese paj rwb" tsis lo rau phab ntsa. Preheat qhov cub rau ib puas thiab tsib caug degrees. Rau ib daim ntawv ci los yog hauv lwm lub thawv ntim, tsim kom muaj qhov cub, ncuav dej kub rau ib qhov siab ntawm kwv yees li ntawm cov tuab tuab ntiv tes. Nyob rau hauv daim ntawv npaj, ncuav lub mov paj. Peb muab tso rau hauv qhov cub rau ib teev thiab nees nkaum feeb. Tom qab xa tawm lub qhov cub cia nws txias tag nrho. Peb muab tso rau hauv lub tub yees rau ib teev los yog ob. Sprinkle nrog hmoov qab zib thiab pab nws mus rau lub rooj. Nyias peb muab kremanki nrog jam los yog tshiab berries.

Qhov thib ob daim ntawv qhia rau "Japanese paj rwb"

Nws txawv ntawm thawj zaug nyob rau hauv hais tias, nyob rau hauv thawj heev theem, peb ua tsis muaj ib tug dej da dej. Sib tov lub txias mis (180 grams) nrog cream cheese cream nrog ib tug blender. Roj (txog 70-80 g) yuav tsum tau yaj. Nyob rau hauv yolks yuav tsum tau ntxiv ntau qab zib tshaj li nyob rau hauv lub dhau los daim ntawv qhia - tsib caug grams. Ntxiv rau, koj muaj peev xwm caij nws nrog vanilla los yog grated txiv qaub zest. Tom qab kev txuas nrog cheese-mis nyuj, peb yuav ib nyuag loj qhov loj nrog ib tug whisk. Ntxiv cov hmoov tov nrog hmoov txhuv nplej siab. Peb knead kom txog thaum lub lumps ploj tag.

Cia peb txais cov roj ntsha. Lawv yuav tsum coj mus muag muag peaks. Nws yog qhov sib txawv ntawm whipped nrog qab zib proteins uas ua cheesecake "Japanese paj rwb" siab, lush thiab kev sib tw. Peb ua kom paub lawv zoo zoo, hauv peb lossis plaub theem. Daim ntawv npaj yog, xws li hauv daim ntawv qhia tas los. Nws yog ib qho tseem ceeb uas daim ntawv lo daim ntawv lo daim nplaum lo sab saum toj ntawm nws cov phab ntsa, kom qhov kev ntsuam xyuas no yuav raug coj mus rau qhov chaw siab dua. Peb muab cov duab thiab lub lauj kaub nrog dej nyob rau hauv qab kawg ntawm qhov cub rhaub mus rau ib puas thiab tsib caug degrees. Peb ci li ntawm ib teev.

Qhov peb daim ntawv qhia: cov khoom xyaw

Qhov no yog kim kim, festive cheesecake "Japanese paj rwb". Daim ntawv qhia tawm tswv yim qhia siv ob puas thiab tsib caug milliliters mis nyuj thiab 50 ml ntawm creamy rog, 250-300 g ntawm cream cheese (Philadelphia los yog mascarpone), xya qe, ib phaj ntawm tsaus chocolate (ntuj), ib puas grams hmoov thiab txog tib tus nqi butter. Nws yuav siv sij hawm ib qho tsis tiav teaspoon ntawm citric acid. Ua kom qab zib cov khoom qab zib koj yuav tsum muaj ib puas thiab tsib caug grams qab zib thiab ob lub hnab ntawm vanilla. Yuav kom decorate lub cheese khoom noj qab zib, peb cia tshiab berries ntawm strawberries los yog raspberries. Cov tshuaj nplaum nyob rau hauv daim ntawv qhia no tso cai rau koj hloov cov roj qaub qaub, muab pov tseg thaum pom ntawm qhov ncauj. Siv "Mascarpone" koj siv tau koj lub tsev cheese. Tab sis nws yuav tsum tau ncav tes ua ntej mus rau lub xeev creamy.

Yuav ua li cas npaj ib festive "paj rwb" cheesecake

Boil cov mis thiab yaj cov roj hauv nws. Nyob rau hauv ib lub tais nyias, plhaws ua ke nrog lub taub ntim qos yaj ywm (los yog tsev cheese) thiab qab zib. Ib ntawm ib qho peb ntxiv yolks. Yeej. Peb ntxiv me ntsis chilled, tab sis tseem kub mis. Peb ncuav ob pob ntawm vanilla qab zib. Hloov cov khoom tov mus rau nruab nrab ceev. Peb pib qhia hmoov nplej. Peb hloov lub nozzles ntawm lub tov los ntawm lub corolla mus rau muab kauv. Peb tuav lub khob noom cookie kom txog thaum lub lumps ploj. Tom qab ntawd cia nws txias tag nrho. Whisk lub ntsiab. Ua kom lawv ywj pheej, ntxiv me ntsis piam thaj thiab citric acid. Ib tug tuab protein npaus yog tov nrog cheese cheese. Daim ntawv no tau muab piv rau cov zaub mov dhau los, tab sis lub parchment ntxiv thiab lubricated nrog margarine. Peb muab cov "Paj Roob" cheesecake rau hauv preheated rau ib puas thiab eighty degrees cub. Peb noj li ib teev. Cov npoo ntawm lub tiav lawm lub thawv yuav tsum tau blush, tab sis qhov nruab nrab - nyob twj ywm moist thiab sway me ntsis thaum tuav cov duab. Peb faib cov xim Attendance. Ib nrab ib nrab whisk nrog berries, thiab lwm yam - nrog melted chocolate bar. Siv lub koob txhaj tshuaj, decorate lub ncuav mog qab zib.

Nws puas tuaj yeem tuaj yeem koom nrog cov kws pabcuam hauv chav ua noj?

Tau kawg! Koj tuaj yeem ua cheesecake "Japanese paj rwb" hauv ntau hom khoom noj thiab mov ci. Nyob rau hauv thawj lub cuab tam yog txawm yooj yim dua - tsis txhob ntshai tias lub meej mom ntawm daim ntawv yuav ua txhaum. Peb npaj lub khob noom cookie raws li ib qho ntawm cov zaub mov txawv saum toj no. Nws yuav tsum yog airy, lush. Nqa cov ntawv ci thiab txiav tawm ntawm nws lub voj voog, nyob rau hauv lub taub haum coinciding nrog qhov loj ntawm lub tais ntawm koj lub multivark. Ntub no parchment nrog butter on ob sab. Peb muab tso rau hauv lub tais tais multivark. Txiav tawm ob lub thawv loj ntawm parchment. Peb pawg teeb meem ntawm crosswise. Cov tswv yim ntawm daim ntawv yuav tsum nthuav sab me me saum lub phab ntsa ntawm lub tais. Ncuav lub khob noom cookie. Peb muab cov "Ci" hom thiab npaj lub sijhawm (rau "Redmond" nws txaus rau tsib caug feeb). Qhov kawg ntawm qhov kev pabcuam, txhua lub sijhawm, tsis txhob qhib lub hau. Peb mam li tos ib teev. Cooled cheesecake yog muab rho tawm los ntawm lub tais nrog kev pab los ntawm ib daim ntawv thiab muab tso rau hauv lub tub yees rau yav hmo ntuj, qhwv hauv ib hom yeeb yam.

Xyuas

Keeb kwm nyob rau tim Nkij teb chaws raws li "lub tsho hauv plab", cheesecake tau rais los ua cov neeg ua haujlwm ntawm cov kws ua noj ua haus hauv tebchaws United Kingdom thiab Tebchaws Asmeskas. Thiab yog li ntawd, tom qab tuaj xyuas Nyij Pooj, nws rov qab los rau peb nrog lub npe paj "paj rwb". Nyob rau hauv Amelikas, qhov twg yog cov khoom noj cheese uas nrov heev, nws hu ua "Cotton Japanism Sponge Cheesecake." "Japanese paj rwb" txheeb xyuas tau tias yog biscuit los ntawm cov qauv. Hauv seem, daim ncuav mog qab zib (vim li cas lo lus "sponge" hauv lub npe), ntxeem tau, lub teeb, tsis tshua hnyav li. Tab sis tsis zoo li biscuit nws tsis yog qhuav txhua. Lub noo noo ntawm cheese yog muaj nyob rau hauv lub saj, uas, raws li sau los ntawm kev txheeb xyuas, yog tsuas yog zoo kawg li. Raws li rau cov khoom xyaw, tag nrho cov ntawm lawv, tsuas yog mascarpone, ntawm chav kawm, tsis kim heev. Thiab yog tias koj muaj lub hwjchim me me rau hauv koj qhov chaw pov tseg, cheesecake tsis siv ntau lub sijhawm thiab siv zog los ntawm koj.