Yuav ua li cas mus haus dej haus kas fes? Ncuav qab zib - ib tug ceev thiab qab qab zib

Muaj ntau tsuas tsis sawv cev rau lub neej tsis muaj lawv nyiam haus - kas fes. Nws sov lub cev thiab tus ntsuj plig nyob rau hauv lub ntev yav tsaus ntuj ntawm lub caij ntuj no thiab lub caij ntuj sov muab unforgettable feeb ntawm bliss. Ib txhia ntseeg tias muaj yog tsis muaj dab tsi zoo dua rau kev txaus siab ib lub khob ntawm qab kas fes thiab cov nplua nuj nyob rau hauv lub voj voog ntawm cov txheeb ze los yog cov phooj ywg. Tab sis zoo li cas ntawm cov khoom qab zib los xaiv? Yuav ua li cas mus haus dej haus kas fes? Cov feem ntau yooj yim thiab cua xaiv - ib tug khoom qab zib. Nws muaj peev xwm tsuas yuav nyob rau hauv tej kiab khw los yog ua nyob rau hauv tsev. Ntawm cov hoob kawm, lub ncuav qab zib, uas yog ua rau lawv tus kheej txhais tes, txhua yam nkawd mus saj zoo dua. Kas fes thiab qhob ncuav qab zib - dab tsi yuav zoo tshaj no ua tsaug?

Rau classics lovers

Ib tug classic cov khoom qab zib kas fes yog suav tias yog ncuav qab zib uas muaj cinnamon. Rau qhov kev npaj ntawm no yummy xav tau ob ci. Lawv yuav tsum tau them ib tshwj xeeb parchment daim ntawv. Lub qhov cub yuav tsum tau preheated mus rau 180 degrees. Meanwhile npaj lub khob noom cookie. Mus ua noj qab ncuav qab zib rau kas fes, yuav tsum sib tov 2 khob hmoov, uas yuav tsum tau pre-sifted, 70 grams ntawm caster qab zib, ib nrab ib tug me nyuam diav ntawm ci hmoov thiab raws li ntau cinnamon. Nyob rau hauv lub resulting khob noom cookie koj yuav tsum ntxiv ib me nyuam diav ntawm tws almonds. Ces tag nrho cov koj xav tau kom huv si do. Nyob rau hauv ib tug nyias muaj nyias ib lub lauj kaub yuav tsum tau muab tso rau 3 nqaij qaib qe thiab ib diav ntawm vanilla. Tag nrho cov no yog whipped thiab ces ntxiv mus rau lub khob noom cookie.

Tam sim no hauv lub tiav lawm ua khob noom cookie yog muab faib nyob rau hauv ib nrab. Ntawm qhov chaw koj yuav tsum yob thooj voos kheej kheej. Lub teb yog muab tso rau hauv ib lub ci tais, maj mam muab nias tiv thaiv cov parchment daim ntawv thiab muab tso rau hauv ib lub preheated qhov cub. Tom qab lub xeem nws yog tsim nyog los muab ib tug me ntsis lub sij hawm kom txias cia nws. Ces txiav nws thiab muab tso rau nws nyob rau hauv lub qhov cub rau lwm 15 feeb. Yuav ua li cas mus haus dej haus kas fes, tab sis, nrog rau lub ncuav qab zib? Tom qab tag nrho, npaj nws ntev, tab sis tsw qab thiab saj ntawm cinnamon yuav ntxiv originality li ib txwm kas fes.

Ceev cov khoom qab zib. Mis ncuav qab zib

Rau cov neeg uas tsis muaj lub sij hawm rau ib tug ntev lub sij hawm mus sawv ntawm lub qhov cub, qhov no cov khoom qab zib yuav ua tau ib tug tiag tiag txoj kev cawm seej. Kom nws, koj yuav tau sov txog li 50 milliliters ntawm cov mis nyuj. Los ntawm ces nws yog tsim nyog los ntxiv instant kasfes nyob rau hauv tus nqi ntawm peb teaspoons. Cov sib tov yog do kom huv si. Ces 160 grams ntawm butter tshiav nrog 160 grams qab zib. Rau cov uas ua taub hau ntxiv 2 qe thiab sib tov dua. Thaum nyob rau hauv lub ntoos sib xyaw yuav tsum ncuav cov mis nyuj nrog cov kas fes thiab ntxiv 250 grams hmoov. Nws tseem yog tsim nyog rau ncuav ib diav ntawm ci hmoov. Tam sim no koj muaj peev xwm dov lub khob noom cookie thiab ua nws ib tug khoom qab zib, uas yuav tsum tau muab tso rau hauv lub preheated qhov cub, uas nws kub yuav tsum txog 180 degrees. Ci rau 15 feeb. Mis biscuits rau kas fes npaj. Qhov no cov khoom qab zib yuav nco ntsoov thaum yau, muab noo kas fes rhiab thiab softness.

nrog almonds

Yuav kom npaj nyuj nyoos Macaroons, qhuav xav tau hais txog 100 grams ntawm melted butter. Ces nws yog tsim nyog los ntxiv ib nrab ib khob caster qab zib, 2 qe, ib tug me ntsis ntsev thiab lub zest ntawm ib tug txiv qaub hnav. Tag nrho cov khoom xyaw yuav tsum tuav kom txog rau thaum tej lub sij hawm raws li dej sib tov twb hloov mus rau hauv ntxuav loj. Ces kom tau ib tug ntau ntawm cov kev xav tau ntxiv ib tug ib nrab khob ntawm hmoov thiab ncuav ib nrab ib diav ntawm ci dej qab zib. Tam sim no koj muaj peev xwm pib kneading lub khob noom cookie, uas ces yuav tau yob nws tawm thiaj li hais tias ib tug tuab ntawm ib tug centimeter. Ncuav qab zib yog txiav siv tshwj xeeb pwm, thiab ces pw rau ib daim ntawv ci, prispanny hmoov. Ua ntej ua noj ua haus txhua cov kua nplaum uas mus ntub lub qe. Tom qab sturdiness sprinkled nrog crushed almonds. Tag nrho cov no yog muab tso rau hauv lub tub yees rau 20 feeb thiab ces nyob rau hauv ib tug preheated 260 degree qhov cub. Ci ncuav qab zib yuav tsum tau kwv yees li 10 feeb.

Shortbread

Shortbread ncuav qab zib nrog kas fes - dab tsi yuav yog ntau delicious? Nws yog kev sib tw thiab nkig, thiab ua rau nws yooj yim heev kom nyias muaj nyias. Ua ntej, koj yuav tsum whisk ua ke 2 qe thiab ib nrab khob ntawm qab zib. Nyob rau hauv ib tug nyias muaj nyias ib lub lauj kaub yuav tsum tau muab tso rau 250 grams ntawm butter. Yuav kom nws yog tsim nyog mus rau Mount ib mixed qe nrog piam thaj, 4 khob sifted hmoov, ib nrab ib tug me nyuam diav ntawm cinnamon thiab ib me nyuam diav baking sis dej qab zib. Tag nrho cov no yuav tsum tau kom huv si tov thiab kneaded lub khob noom cookie. Lub tiav lawm mov paj yob yog tsim nyog los muaj ib tug tuab ntawm 1.5 cm. Ces nws yog tau tsim lub ncuav qab zib. Tiav lawm cov khoom yuav tsum tau kis nyob rau hauv ib daim ntawv ci, lub nteg parchment daim ntawv thiab me ntsis floured. Ci kom txog thaum siav rau txog 10 feeb ntawm ib tug kub ntawm 180 degrees. Nyob rau hauv no Shortbread yeem ntxiv cinnamon. Nws yuav hloov los ntawm vanillin los yog cais los ntawm daim ntawv qhia.

Nyob rau hauv xaus

Yuav ua li cas mus haus dej haus kas fes? Qhov yooj yim thiab feem ntau pheej yig xaiv - qhob ncuav qab zib. Khoom noj qab zib ua nrog nws tus kheej txhais tes, nco ntsoov yuav txaus siab rau tsev neeg thiab cov phooj ywg. Yuav kom ua ncuav qab zib, tsis tsim nyog rau siv tshwj xeeb molds. Cov khoom yuav raug muab txiav nrog kev pab los ntawm muaj cov kev pab - ib khob los sis txawm ib rab riam. Qhov tsab xov xwm pib ua tus feem ntau yooj yim thiab qab qab zib zaub mov txawv. Yuav ua li cas mus haus dej haus kas fes? Ntawm chav kawm, nrog qhob ncuav qab zib! Qhov no cov khoom qab zib yuav thov tsis tau tsuas yog rau nws cov me tsw, tab sis kuj yog ib tug qab ntxiag aroma, uas yuav tsum tau muaj rau ib tug ntev lub sij hawm nyob rau hauv tsev. Muaj coob tus neeg xav qhob ncuav qab zib raws li ib tug ceev thiab cua nab vam nrog kas fes.