Yuav ua li cas haj yam ua rau cov poov xab ua khob noom cookie: qhuav thiab tseem ciaj sia. Yuav ua li cas rau yaj qhuav poov: nta thiab zaub mov txawv

Neeg ua mov ci 's poov xab siv nyob rau hauv ua noj ua haus. Ua tsaug rau lawv, pab txoj kev ci ntawm qhob cij, biscuits, khoom qab zib. Yuav kom tau txais high-zoo cov khoom, nws yog tsim nyog los paub yuav ua li cas haj yam ua rau cov poov xab. Nws tag nrho cov nyob ntawm seb ntawm cov khoom yog siv - qhuav los tshiab.

Hais txog poov xab

Neeg ua mov ci 's poov xab yog muag qhov txhia chaw. Lawv yuav tsum tau yuav nyob rau hauv supermarkets thiab khw muag khoom noj. Rau qhov yooj yim ntawm qhuav poov muag. Nws yog ntshaw kom siv ib tug pa molded khoom. Ib tug qhuav teeb meem yooj yim mus cia, tab sis lub khob noom cookie nrog nws rau ib ntev lub sij hawm tej zaum yuav mus.

Fast-kuj poov xab txo cov ua noj ua haus lub sij hawm ntawm qhov kev xeem. siv cov lus qhia ntawm lub hnab. Leej twg muag ib tug ntau yam ntawm cov poov xab hom, tab sis qhov zoo tshaj plaws yog nyoos, muag nyob rau hauv blocks. Tab sis raws li ib txoj kev haum thiab qhuav.

Cov kev pab cuam thiab harms

Yeasts yog pab tau rau cov kab mob. Moulded khoom muaj nuj nqis rau nws cov cim muaj pes tsawg leeg. Nws eliminates lub mob nyob rau hauv lub plab, hnyuv, normalize plab zom mov, relieves cov tsos mob ntawm kub siab. Nyob rau hauv tas li ntawd, cov tshuaj yeeb dej caw yog ntxiv rau cream, qhov ncauj qhov ntswg txhim kho daim tawv nqaij, plaub hau. Nws yog txaus mus nrhiav ib daim ntawv qhia uas yog haum rau koj tus kheej, thiab ces koj yuav ua tau kom hniav zoo nkauj txheej txheem tsis tau tawm hauv lub tsev.

Mob hnov nyob rau hauv cov poj niam. Txij li thaum ntev siv ntawm cov poov xab ua khob noom cookie kuaj tu tub tu kiv ntawm fungi, vim li cas zoo nkaus li Candidiasis. Yog li ntawd, lub rov tshwm sim ntawm tus kab mob no yuav tsum tau nrog ib tug kws kho mob. Poov xab khob noom cookie tej yam tsis zoo rau cov neeg uas muaj cov kab mob ntawm ob lub raum thiab endocrine system. Yuav kom ua raws li nws cov cuab yeej ntawm kev npaj, nws yog tsim nyog los paub yuav ua li cas yug cov poov xab.

yug me nyuam rau

Yuav ua li cas haj yam ua rau cov poov xab? Nws tag nrho cov nyob rau hauv lub hom ntawm cov khoom. Yuav ua li cas rau yaj qhuav poov? Cov khoom yuav tsum tau tov nrog ib tug me me npaum li cas ntawm qab zib thiab dej sov so. Butter mus rau lub khob noom cookie muab tawm, nws yog tsim nyog los ncuav lub mis nyuj. Lub loj yog ces muab tso rau hauv ib qhov chaw sov rau 15 feeb. Thaum nws tau txais li, tab sis muaj undissolved hais ntawm cov mis nyuj, nws yuav tsum ntws.

Sim haum poov xab, uas sawv nyob rau hauv lub mis nyuj sov, thiab muaj zog los ntawm 2 lub sij hawm. Ua ntej, koj yuav tau npaj lub li ntaub nqus dej: nyob rau hauv lub xeem sib tov yog poured mus rau hauv poov xab, thiab txhua yam yog kom huv si mixed. Tau lub sib xws ntawm tuab cream. Cov khoom no yuav tsum tau muab tso rau hauv ib tug sov so qhov chaw rau 1 teev.

Tom qab ua nyob rau hauv lub xeem 2 lub sij hawm nws yog tsim nyog los ntxiv cov hmoov nplej mus txog rau thaum ib tug homogeneous, elastic thiab tsis nplaum khob noom cookie. Nws twb ces muab tso rau hauv ib qhov chaw sov kom nce 2 lub sij hawm. Ces lub khob noom cookie yog kneaded thiab kis tawm nyob rau hauv daim ntawv, tom qab 20 feeb, muab tso rau nws nyob rau hauv qhov cub. Qhov no ib theem zuj zus ntawm lub lag luam yog nqa tawm, yog tias xav nyob rau hauv yuav ua li cas yaj qhuav poov xab.

extruded khoom

Tam sim no cov khoom no yog ib qho ntawm feem nrov. Nws yog muag nyob rau hauv blocks. Vim tsis muaj dej nws yog tsaug zog. Yuav ua li cas mus cog nyob poov? Ua li no, koj yuav tsum tau tsim txoj cai tej yam kev mob rau qhov no.

Siv nyob poov xab

Yuav ua li cas mus cog nyob poov? 1 kg ntawm hmoov yuav yuav tsum tau txog 50 g ntawm cov khoom. Poov xab txawm lig los plhws nyob rau hauv 1-2 tbsp. l. dej twb ntxiv 1 teev. l. qab zib thiab tag nrho cov muab tso nyob rau hauv ib tug sov so qhov chaw. Yog hais tias npuas tsim, ces cov khoom no yog zoo tagnrho rau cov xeem. Qhov no yuav tsum tau cov lus teb rau lo lus nug ntawm yuav ua li cas yaj nyoos poov xab.

Active qhuav poov xab

Yuav ua li cas los tsa cov poov xab ua khob noom cookie, yog hais tias lawv yog cov active hom? Cov tais diav yuav tsum tau ncuav dej sov los yog mis nyuj (kua raws li xav tau, qhia rau cov pob). Vim hais tias koj siv ib tug nyob khoom, koj yuav tsum "sawv" nws. Yog li ntawd, qhov kub ntawm lub mis los yog dej yuav tsum txog 35-42 degrees. Nws yog tsim nyog los ntxiv qab zib thiab tos kom txog thaum nws yaj.

Tom ntej no, qhuav poov yuav tsum tau sprinkled nrog mis nyuj sov thiab ob peb lub vib nas this mus khob tawm lub kua nrog cov poov xab. Nws yog tsim nyog rau cov kua filling ntawm granules tsim tau ib cov tshuaj txhuam. Yog hais tias lub tshav kub nyob rau hauv lub chav ua noj, cov tais diav yuav tsum npog nrog polyethylene. Poov xab yuav tsum foam, cia li raws li xws li lawv yog zoo tagnrho rau ci. Yog hais tias qhov no tsis tshwm sim, cov khoom yuav tsum tsis txhob siv. Kev noj nyiaj txiag yuav tshwm sim vim cov hnub tas sij hawm, kev cia tej yam kev mob.

instant poov xab

Cov khoom no yog hu ua instant. Nyob rau hauv tsos nws yog zoo li ib tug finely av hmoov. Cov tshuaj yeeb dej caw yog tsis tsim nyog los ua ib tug active lub xeev, nws yog tov nrog rau lwm yam. Yuav ua li cas haj yam ua rau cov poov xab ntawm lub hom qhia ntawm lub hnab.

ua kom

Qhov zoo tshaj plaws cov khoom khoom no manifested nyob rau hauv ib tug zoo kub, muaj mob loj tsawv theem ntawm cov av noo thiab yuav tsum tau cov suab thaj. Ces tau zoo pastries. Ib tug tsim kub - 35-40 degrees. Nco ntsoov tias lub substance tsis tso drafts thiab txias. Nyob rau hauv lub txias ntawm lub khob noom cookie nyuaj climbs.

Qhuav thiab nyob poov xav tau ib tug ntau ntawm cov dej thiab qab zib. Tsuas yog tus thib ob cov khoom yuav tsum muab ntxiv sparingly, nws loj tus naj npawb ntawm phem influences nyob rau tu tub tu kiv ntawm poov xab. Lawv ua cawv thiab cov pa roj carbon dioxide, vim uas, thiab cov khob noom cookie nce. Thiab cawv deteriorates cov khoom zog.

Yog hais tias lub fermentation txheej txheem yuav ua tau ntev, qhov chaw nres nkoj ntsuam xyuas: deteriorating lub saj, muaj ib tug unpleasant tsis hnov tsw. Tej zog yuav pab tau nyob rau hauv lub caw kev lag luam, moonshining. Thaum lub sij hawm npaj lub sij hawm yuav tsum tau tswj thiaj li tsis mus overexpose poov khoom.

Tom qab nws, lub khob noom cookie yuav tsum tau tuav nyob rau hauv ib tug sov so qhov chaw rau txog 2 teev. Nws yuav tsum nce nyob rau hauv volume los ntawm 2-3 lub sij hawm. Ces nws yog tsim nyog los zuaj thiab yuav kis tau nyob rau hauv daim ntawv. Khob noom cookie cov khoom ua si nrog rau ntau yam ntsaws - ob qho tag nrho qab zib thiab savory.

Khaws cov poov xab

Nws yog ib qho tseem ceeb kom paub tias tsis tau tsuas yog yuav ua li cas los tsa cov poov xab ua khob noom cookie, tab sis kuj lawv tuav cov kev cai. Rau lawv, yam lub kub yog tsis ntau tshaj li 6-8 degrees. Txoj kev ntawm khaws cia rau nram qab no cov khoom: poov xab wand crumble mus rau hauv me me pieces thiab qhuav. Ua ntej siv, hauv daim yuav tsum tau diluted nrog dej.

Tshiab wand yuav tsum tau muab tso rau hauv ib lub hnab ntawm hmoov. Kaub puab, uas tshwm rau hauv lub poov xab ua ntej yuav siv lub tu hniav. Hmoov Bakery yam khoom.

Muaj lwm cov kev xaiv rau zoo kev txuag ntawm poov: crumble lawv mus rau hauv ib tug huv raj mis, ncuav lub txias dej, thiab kaw lub caj dab wool. Tuav lub raj mis nyob rau hauv ib tug maub qhov chaw, hloov cov dej txhua txhua hnub (thaum lub sij hawm sov so rau lub caij) thiab 3-4 hnub (nyob rau hauv lub txias). Ua kom nws yuav tsum ceev faj tsis txhob tshem tawm cov poov xab txo. Cia nyob rau hauv lub tub yees rau tsis muaj ntau tshaj li 1.5 lub lis piam. Yog hais tias nws tsis yog siv rau ib ntev lub sij hawm, nws yog zoo dua kom khov.

xaiv

Nws yog vim hais tias ntawm lub rov tshwm sim ntawm cov pa roj carbon dioxide ntawm lub nce ua khob noom cookie. Cov khoom no muaj cov carbohydrates, cov rog, cov vitamins, cov nqaijrog thiab minerals. Sim tsim compressed version, txij li thaum nws puv tawm qab thiab fragrant pastries.

Ntseeg ntawm lub ntim yuav tsum tsis txhob yuav tawg, txwv tsis pub lub sab hauv ntawm cov khoom yog kab mob, thiab lub khob noom cookie yuav tsis sawv. Lub xub ntiag ntawm pliaj kab mob qhia phem tsis hnov tsw. Xim yog qhov khoom ntawm poov xab qab zib, lub teeb grey xim nqaij daim tawv, niaj hnub.

Yog hais tias cov poov xab nadlomat, lawv crumble tsis tau tawm hauv ib co kua nplaum rau ntawm ob txhais tes. Khob noom cookie Bakery yog tsuas tsim khoom. Nyob rau hauv lub qhuav rau lub xeev nws yog khaws cia lawm. Siv tshiab thiab high-zoo khoom uas puv qab zib.

Cov kev siv ntawm cov poov xab tsob nroj khoom noj khoom haus

Xws li ib tug yam khoom uas yog siv rau qhov kev npaj ntawm pub mis. Nrog nws tsub kom endurance thiab nthuav cov autonomic system. Tsis txhob nyias, ntev ntsug tus kav nyob rau hauv caij nplooj ntoos hlav, kab lis kev cai muaj peev xwm tau yooj yim tso ib tug hloov mus rau hauv lub hauv av thiab lub peev xwm ntawm loj loj. Cov khoom muaj txhawb mus rau lub acceleration ntawm txoj kev loj hlob, nws yog ib qhov chaw ntawm kab lig.

Poov xab ntsiab yog yuav tsum tau rau cov tsim ntawm keeb kwm. Lawv yuav tshwm nyob rau ntawm 1.5 lub lis piam ua ntej lawm, thiab tsub kom lub xov tooj ntawm vegetative kabmob. Qhov no tshwm sim vim hais tias ntawm lub ceev ceev ua ntawm organic Cheebtsam, uas yog nrog tus tsim ntawm phosphorous thiab nitrogen.

kev npaj

Cov khoom yog zoo meej rau lwm haiv neeg. Nws yuav siv tau rau sab hauv tsev cov nroj tsuag thiab vaj paj. Pib txiav txim hnav khaub ncaws muaj kua txob, txiv lws suav, dib.

Yuav ua li cas los tsa cov poov xab mus pub? Nws yuav tsum mus rau qhuav cov khoom. Lub lauj kaub (1 liter) twb yaj qab zib (1 tbsp. L.). Ces nws yog tsim nyog los ncuav lub pob ntawv ntawm qhuav teeb meem. Tag nrho yog sab laug mus rau ferment. Txoj kev lis ntshav yuav tsum tau diluted nyob rau hauv 50 litres ntawm cov dej.

Yuav ua li cas haj yam ua rau cov poov xab nyob rau hauv lwm txoj kev? Nws yuav siv sij hawm 100 g qhuav tshuaj yeeb dej caw rau ib 1 thoob dej. Tsis pub dhau ib hnub tus sib tov yuav tsum brew. Ces nws yog ua tau mus pub cov nroj tsuag yuav tsum ncuav lawv 0.5 liter nyob rau hauv ib tug Bush. Tej variations yuav ua tau kom txoj kev loj hlob ntawm txiv hmab txiv ntoo thiab nplooj cov qoob loo. Tsob nroj yuav tsum tsim nyob rau hauv raws li cov kev cai.

Sau qoob rau cov poov xab yooj yim, feem ntau cov ntaub ntawv no yog teev nyob rau hauv lub khoom ntim. Siv cov yooj yim cov kev pom zoo, koj muaj peev xwm tsim high-zoo ua khob noom cookie los ntawm uas rau tsim gorgeous ncuav. Nyob rau hauv tas li ntawd, lub qhuav tshuaj yeeb dej caw yog siv, thiab rau lwm yam hom phiaj.