Tej yam yooj yim lub tswv yim yuav ua li cas ua noj ib tug qab kua zaub

Tej zaum tsis yog tus hluas nkauj, leej twg yuav tsis paub yuav ua li cas ua noj kua zaub. Thiab txhua - ib tug kub lub tais puv heev six thiab cov cim. Ntawm cov hoob kawm, nws yuav cuab kev tias muab piv rau saj kua zaub housewives nyob rau hauv txawv cheeb tsam los yog lub teb chaws, piv txwv li. Tab sis tib lub saj borsch tsis tau pom ntawm cov tse ntawm lub cheeb tsam los yog lub zos. Qhov ntawd yog qhov paradox. Kua zaub ua los ntawm tej yam khoom xyaw. Kom meej meej hais nyob rau hauv nws cov daim ntawv qhia, yuav ua li cas, zoo li cas thiab nyob rau hauv dab tsi ib theem zuj zus yuav tsum tau ua raws li nyob rau hauv lub lauj kaub, raws li zoo raws li yuav ua li cas txhua muaj yuav tsum tau npaj. Txawm li cas los, tib saj borsch tsis tau pom. Yog li ntawd, tom qab tag nrho cov, txhua txhua hostess nws muaj nws secrets thiab mysteries.

Borsch nws muaj nws tus kheej yav dhau los. Hais tseeb rau lub chav ua noj uas lub teb chaws nws belongs rau, nws yog ib qhov nyuaj. Lub progenitor ntawm no tais, thiab saib lawv tus kheej raws li Tug, Belarusians, Russians thiab Ukrainians. Tab sis, tej zaum, nws yog tsis tsim nyog los mus txiav txim hauv lub tsev ntawm borscht. Tseeb, nyob rau hauv txhua tus ntawm cov daim ntawv qhia rau borscht sib txawv.

Yuam ntseeg hais tias cov neeg uas hais tias kua zaub - ib lub tais ntau tshaj qhov cov neeg pluag, thiab npaj nws, feem ntau nyob rau hauv cov neeg pluag thiab zoo tib yam tsev neeg. Koj yuav cam thawj rau ib ntev lub sij hawm, thiab qhov tseeb yuav impress. Yog hais tias koj delve rau hauv keeb kwm ntaub ntawv, xov xwm reigning neeg thiab kawm Slavonic keeb kwm, ib txhia ntawm lawv koj yuav pom tau tias princes thiab kav cov vaj ntxwv hlub no tais. Borsch feem ntau tam sim no nyob rau hauv lub rooj thaum lub sij hawm txhua hnub noj mov thiab noj hmo tog. Piv txwv li, lub kua zaub yog heev fond ntawm tus poj huab tais Elizaveta Petrovna, nws tus ntxhais, thiab tom qab ntawd - tus hluas nkauj ntawm Lavxias teb sab xeev - Catherine II.

Ua noj no kua zaub yog heev yooj yim. Lawv paub hais tias yuav ua li cas ua noj kua zaub thiab cov laus tej housewives, thiab lawv me ntsis heiress - tus ntxhais. Tej zaum nws nkawd hais tias cov kev txawj ntse pub los ntawm cov ntshav. Hluas nkauj, mloog xwb rau nws tus kheej qhov, yuav yooj yim npaj no tais tsis paub txog cov leej daim ntawv qhia. Thiab nws yog tsim nyog sau cia hais tias nws yog tsim nyog ntawm cov kua zaub.

Yog li ntawd, npaj kua zaub broth. Mus ua noj lub broth, xav tau ib tug zoo daim nqaij ntawm tus pob txha yog ntshaw. Nutritionists thiab niaj hnub cov kws kho mob uas kawm canons ntawm cov khoom noj kom, cam hais tias nws yog zoo dua rau ua noj kua zaub nyob rau hauv lub thib ob broth. Muaj yog ib tug saib sai li sai tau raws li cov nqaij pib rhaub thiab pokipit ntsis qub dej yuav tsum tau drained thiab ib tug tshiab re-sau cov nqaij kom huv si.

Ib tug ntawm lub ntsiab khoom xyaw uas borsch beetroot suav hais tias. Yog hais tias koj twb puas tau xav yuav ua li cas ua noj kua zaub nrog beets thiab thiaj li, Ntxiv, tsis tau sim xws li, nws yog tsim nyog mus sim. Beets tsis tau tsuas yog muab ib tug tshwj xeeb xim ntawm borscht, tab sis kuj muaj kev cuam tshuam rau lub saj. Borsch nrog beets tau ntau nourishing thiab nyeem. Yog hais tias koj tsis nyiam qhov tseeb hais tias tom qab qhov sib ntxiv ntawm beet kua zaub ua ib tug kev xim, nws yog ua tau kom tsis txhob muaj qhov no. Cia li beets nyob rau hauv lub broth rau muab tso rau lub heev thawj lub sij hawm thiab muab nws ib tug boil.

Muaj foodies uas nyiam noj kua zaub vice versa kaj liab xim. Yuav kom lub qhov ci ntawm lub beet, nws yog tsim nyog tam sim ntawd tom qab ntxiv mus rau broth rau ncuav ib me ntsis vinegar los yog citric acid. Haum txiv qaub kua txiv.

Piav txog yuav ua li cas ua noj kua zaub, yuav tsum nyias xyuam xim rau cov kev npaj ntawm no cov zaub xam lav kub tais diav. Niaj hnub no, ntau cov poj niam siv ready-made khw yuav hnav khaub ncaws. Peb tsis tau thov kom lawv borscht yog tau mov thiab inedible. Txawm li cas los, lub kua zaub nrog lub tsev ua, tes-siav filling yog npaum li cas tastier. Tshwj xeeb tshaj yog nyob rau hauv qhov kev npaj ntawm xws nws yuav yuav tsum tau ib tug heev me ntsis ntawm lub sij hawm. Rau cov filling xav tau dos, carrots, txiv lws suav thiab muaj roj, uas yog txhua yam yuav tsum npaj kom txhij los ntxiv rau tag nrho cov lauj kaub. Refills rau borscht kib nyob rau hauv zaub roj los sis lard. Nws yog ib qho tseem ceeb uas shredded zaub nyob rau hauv lub kib yog tsis burnt. Nrog txiv lws suav , ib txwm tshem tawm ntawm daim tawv nqaij, thiab tom qab - lawv crushed rau zooj lub xeev. Txiv lws suav muaj peev xwm yuav hloov los ntawm ib tug pa soob ntses los yog kua txiv. Yog hais tias tus tom kawg yog siv, thaum npaj filling yuav tau nce, vim hais tias ntawm qhov kua txiv yuav tsum tau yuav tsum tau evaporated dej.

Cov tom ntej no theem ntawm ua noj ua haus - qos yaj ywm thiab zaub qhwv. Zaub yog txiav thiab lub caij nplooj zeeg nyob rau hauv cov nqaij broth. Noj kom txog thaum kev sib tw uas. Ces nyob rau hauv ib tug yias siav nteg hnav khaub ncaws, txuj lom. Npaj kua zaub dai kom zoo nkauj nrog tshiab tshuaj ntsuab thiab tau txais kev pab rau ntawm lub rooj nrog qaub cream.

Txawm yog hais tias tus thawj los yog tsis ua noj ua haus borscht yuav muaj kev vam meej, tsis txhob chim thiab rov nyeem ib Rev ntawm cov zaub mov txawv, yuav ua li cas ua noj kua zaub. Koj cia li xav tau mus sim dua, mus xyaum ua tej, ntxiv ib yam dab tsi rau koj daim ntawv qhia, ib yam dab tsi los mus tshem tawm. Nco ntsoov txhua lub sij hawm lub kua zaub yuav tau txawm tastier.