Qab Ossetian pies. daim ntawv qhia khoom

Nyob rau hauv tsis ntev los no xyoo lawm Ossetian pies pib los mus npaj thiab Russia. Qhov no Caucasian tais yuav muaj nyob rau hauv txhua lub tsev noj mov thiab tsev loj. Nws sai sai loj hlob fond ntawm housewives vim hais tias ntawm saj thiab ceev ntawm kev npaj. Fragrant, cua, hearty ncuav qab zib, yuav luag Italian kaw pizza, nws yog ib tug nrov thiab nyiam tais ntawm peb compatriots. Yog hais tias nyob rau hauv thawj qhov chaw rau nws saj yog Kebab, ces tus thib ob - honorable - nyob Ossetian pies. Lub daim ntawv qhia kev npaj yog heev yooj yim.

Nyob rau hauv qhov tseeb, qhov no round ncuav nrog ib lub cheeb tsis tshaj 40 cm Lawv yuav ua tau dawb los yog voos rau hauv cov duab -. Lawv saj thiab cov ntsiab lus tseem zoo li qub. Tsoos ncuav los ntawm heev nyias ua khob noom cookie nrog rau qhov sib ntxiv ntawm ib tug ntau yam ntawm cov khoom. Nrog ossetic cheese thiab cov tsiaj qus qej nplooj, nrog shredded zaub qhwv, qos yaj ywm, taum, beet saum, thiab minced ntses (av) feem ntau cua nqaij tau Ossetian pies. Yees duab: saib hauv qab no.

Rau dozens ntawm centuries nyob rau hauv tus ntawm lub poj koob yawm txwv Ossetians zaub mov txawv rau cov ncuav tuaj yuav luag mus rau zoo tag nrho. Lawv lub ntsiab kom zoo dua yog, saum toj no tag nrho, ceev ceev thiab yooj yim los npaj, raws li zoo raws li yav tom ntej saj. Yog li ntawd, koj paub tam sim no, cia li zoo li nyob rau hauv tsev los ntawm tej yam yooj yim cov khoom xyaw rau ci ib tug tiag tiag Ossetian pies. Tej yam yooj yim daim ntawv qhia, thiab koj yuav yooj yim rau tus thawj lub sij hawm yuav tau ua kom cov tsoos Caucasian kho.

Ntawm no cov khoom xyaw uas yuav tsum tau rau cov poov xab ua khob noom cookie: mis nyuj (100 ml), yogurt (khob), 1 qe, poov xab (5 g), hmoov (1.5 khob) butter (50 g), qab zib, ntsev.

Nyob rau hauv cov ntaub ntawv no, peb yuav npaj Ossetian pies. Daim ntawv qhia implies lub xub ntiag ntawm av nyuj raws li ib tug txhaws, dos thiab tshuaj ntsuab.

Opara: nyob rau hauv cov mis nyuj sov ntxiv poov, qab zib thiab ntsev - tawm mus sawv rau 10 feeb. Nws yog tsim nyog yuav tau tos kom txog thaum lub khob noom cookie ce thiab sab saum toj lub kaus mom tshwm frothy.

Thaum lub khob noom cookie yog npaj txhij, ntxiv sifted hmoov rau nws (yuav tsum), yogurt, qe thiab sib tov zoo mus ua ib lub nplaum khov loj, thiab ces tawm mus rau 1.5-2 teev mus. Lub tiav lawm mov paj yuav tsum tau ntxiv ntau hmoov thiab faib nws mus rau hauv ob peb qhov chaw (yog hais tias tus cub yog tsis mus ib lub ncuav).

Thaum lub sij hawm lub sij hawm no, npaj lub txhaws: dos yuav tsum tau maj mam kib thiab do nyob rau hauv tshiab tsuav nqaij, muab ib tug me ntsis kub dej. Tov, txiav rau cov zaub ntsuab, ntsev. Thaum koj txiav txim koj yuav tau ntxiv ib tug clove ntawm qej rau tsw.

Peb yob tawm lub mov paj daim mus rau hauv ib puag ncig lub pob, nteg nyob rau hauv nruab nrab ntawm lub txuj lom thiab pib nias lub npoo kom txog rau thaum, kom txog rau thaum koj muaj ib lub voj voog. Tom ntej no yob tawm uniformly rau hauv ib tug nyias txheej ntawm ib tug dav ntawm txog 2 cm.

Siv ib puag ncig zoo (koj muaj peev xwm coj rau lub lauj kaub), roj nrog zaub los yog roj txiv roj. Peb ua hauj lwm ceev nyob rau hauv ncuav mog qab zib daim ntawv thiab ib tug nruab nrab Koj lub me me qhov rau lub chav khiav.

Preheat qhov cub rau 180 C thiab tso nws nyob rau hauv zoo lawm. Los ntawm 10 feeb txo tshav kub thiab ci lwm 15-20 feeb.

Rau Golden xim av nto ntawm ib tsab xov xwm liberally smeared nrog butter.

Nrog koj zoo siab, koj tau ib tug tiag tiag Ossetian pies! Lub daim ntawv qhia, raws li koj tau pom, yooj yim heev. Active ua noj ua haus lub sij hawm - txog 40 feeb. Passive - tsis ntau tshaj li 2 teev. Cia li npaj muaj lwm yam ntsaws Ossetian pies. Xyuas xws cov khoom uas tsuas zoo. Bon Appetit!