Twist zaub qhwv, qab, pab tau, lub caij ntuj no noj nrog tshwj xeeb Library. Vim qhov sib txawv zaub mov txawv kom lawv npaj tau yuav nyob rau hauv ib yam ntawm cov hom thiab ntau. Tshwj xeeb ciav ntau yam ntawm xam lav.
Zaub pob nyias, tsib nrog apples
Peb xav kom sim xws li ib tug nyias. Ntawm qhwv nyob rau hauv lub caij ntuj no (nrog nws tsis muaj ntawm cov vitamins thiab txoj kev pheej hmoo ntawm mob khaub thuas), nws yog tshwj xeeb tshaj yog ib qho tseem ceeb. Ib tug zoo kawg li los ntawm lub fact tias nws muaj xws li nyob rau hauv nws cov mej zeej carrots thiab apples. Ib tug tseem ceeb qhov chaw uas pab tau rau peb lub cev ib txoj lw ntsiab, cov khoom mov yuav siv tau raws li ib lub hauv paus rau zaub kua zaub, stews thiab Roasts. Raws li rau ib tug noj txom ncauj, ces ib tug nyias cov dawb qhwv (nyob rau hauv lub caij ntuj no) yog incomparable, ntseeg hais tias nyob rau hauv lo lus! Yuav ua li cas mus ua noj: 1 kg ntawm zaub qhwv mus 2-3 carrots (kom muaj nuj nqis kho koj tus kheej rau koj saj), ob peb Antonov Kua (los yog lwm yam caij ntuj no ntau yam), ib tug puv tes ntawm cov noob ntawm caraway thiab dill, 100 g suab thaj, ib tug me ntsis ntsev. Sau peb nyias cov zaub qhwv rau lub caij ntuj no marinade. Ib liter ntawm dej yog coj 200-300 g vinegar (9%), ib tug puv tes ntawm allspice. Zaub shred me me ib daim hlab, tab sis nyias. Zaub pob, sib tov nrog piam thaj thiab ntsev, txuj lom noob. Primnogo me ntsis cia cov kua txiv thiab cia sawv ntsug nyob rau hauv ib lub tais ib teev 3. sterilize lub rhawv zeb, ua marinade kom txog rau thaum nws thiab sau lub thawv hais txog ib tug peb lub hlis twg. Qhov kawg kauj ruam ntawm yuav ua li cas yuav ua rau ib tug nyias cov zaub qhwv rau lub caij ntuj no, yog raws li nram no: poshinkuyte apples. Qhia rau cabbage thiab carrots, sib tov zoo. Tso tag nrho cov tsev txhab nyiaj, maj mam tamping. Marinade tsis yog lub cam khwb cia, txawm yog hais tias nws poured los ntawm lub raj mis. Sterilize twist: 0.5 liter hub - 20 feeb liter thiab ob liter - 25. Yob li, cia txias, muaj nyob rau hauv ib tug cellar. Zoo cua tais nrog boiled qos yaj ywm! Thiab ib co kapustnyak zaub nyias los yog kua zaub puv tawm - Yum! Hais txog brine thiab hais tias tsis muaj dab tsi: tshwj xeeb tshaj yog tom qab lub libations - ib tug tiag tiag txoj kev cawm seej!
Coleslaw "nyob rau hauv Ukrainian"
Xav kom ntau paub yuav ua li cas rau saws ib tug qab nyias cov zaub qhwv? Peb yeej txaus siab los pab koj. Hu rau nws thiab "Ukrainian" thiab "Belotserkovsky". Txawm li cas los, qhov tseem ceeb point: nws puv tawm tiag tiag zoo heev zaub mov! Thiab nws Cheebtsam yog kuj yuav pab tau heev - tag nrho ua ke thiab txhua nyias! Zagotovte kaum ib nrab-liter poom: lub teev xov tooj ntawm cov khoom npaj rau lawv. Los yog 5 liter. Zaub pob yuav tsum tau 2.5 kg, 1 kg kua txob, tib carrots, dos ib phaus. Sunflower roj noj pint, tus nqi qub ntawm vinegar (6%). Txuj Lom mus saj (Bay nplooj ntoos, kua txob, cloves). Nws yog ib nqi sau cia nyob rau hauv dua tias tag nrho cov teb ntawm cabbage (xam lav, pickled thiab Marinated zaub, tag nrho los yog hlais) no yog ua los tsuas yog los ntawm lub caij ntau ntau yam, lub caij nplooj zeeg thiab lub caij ntuj no. Nrog hau mus tua thiab lub Upper nplooj shred cabbages plump (a quarter nti) ib daim hlab. Nco ntsoov cabbage, lub caij nrog ntsev. Txiav ib daim hlab thiab kua txob. Chop zaub ntug hauv paus, muab tso rau hauv boiling dej rau 10 feeb ces ntws, txias. Dos txiav semicircles nrog xws li ib tug tib thickness raws li zaub qhwv. Mix lawv ua ke (mus cabbage yog tsis qhia tsis tau!) Thiab kuj prisolit, tawm rau ib nrab ib teev. Tom qab no, txuas rau lub nyias cov khoom xyaw, lub caij nrog roj thiab vinegar. Nyob rau hauv lub tsev txhab nyiaj ncuav txuj lom (allspice, cumin, etc.), Kis nyias sterilize. Peev-liter pem teb - 25 feeb, liter - 30 yob, thaum nyob rau hauv lub caij ntuj no noj nrog Library!
Mouthwatering spins koj!