Kub qhaub cij nyob rau hauv lub lauj kaub nyob: txawv kev xaiv ua noj ua haus

Kub qhaub cij nyob rau hauv lub frying lauj kaub yog zoo tagnrho rau cov ceev thiab tej khoom noj txom ncauj. Nws yog ib nqi sau cia hais tias niaj hnub no muaj ntau txoj kev uas mus npaj ib tug cua phaj. Cia peb xav txog ib co ntawm lawv nyob rau hauv ntau yam.

Kauj ruam yog kauj ruam daim ntawv qhia rau kub qhaub cij nyob rau hauv lub lauj kaub

1. hau hnyuv ntxwm thiab soob

Tsim nyog cov khoom xyaw:

• khob cij dawb (koj yuav siv tau nag hmo mus tsis ploj lawm) - ib nrab ntawm lub cib;
• tshiab mis nyuj 2% - ½ khob;
• Qe nruab nrab - 2 pcs;
• Hau hnyuv ntxwm - 150 g;
• noob - 2 pcs;
• iodized ntsev - schepotochka (ntxiv los tsis ua cas);
• siav txiv lws suav - 2 pcs;
• Dutch cheese - 140 g;
• butter - 110 g (roaster khob cij).

txheej txheem ntawm kev npaj

Kub qhaub cij nyob rau hauv lub lauj kaub ua amazingly ceev ceev. Ua li no, ua txhaum lub qe mus rau hauv ib lub tais, ncuav lub mis nyuj rau lawv, ntxiv schepotochku iodized ntsev thiab whisk kom huv si uas siv ib lub diav rawg. Ntxiv yuav tsum tau txiav nplej nyob rau hauv slices (thickness tsawg tshaj li 1.5 centimeters), thiab sai li sai tau muab tso rau hauv ib lub phaj saucepan, tso nws nyob rau hauv butter.

Tom qab ua noj ua haus roj tau melted thiab rau lub lauj kaub heats, txhua daim nrog hmoov khoom uas yuav tsum tau 2 sab obmoknut nyob rau hauv lub qe loj thiab muab tso rau hauv ib lub tais. Thaum lub sab ib feem ntawm qhov browned slices yuav tsum tig cov diav rawg thiab muab tso rau lawv nyob rau sab saum toj ntawm nyias slices ntawm lws suav thiab, ib tug ob peb dos ib ncig, nyob rau hauv 1 st log ntawm hnyuv ntxwm thiab ib lub phaj ntawm Dutch cheese. Ntxiv qhaub cij pom zoo cover hau, li ntawd, tuav lawv 2 feeb (los melted cheese) ces muab tso rau hauv daim hlau.

2. Kub qhaub cij nyob rau hauv lub lauj kaub nrog salmon thiab tshuaj ntsuab

Tsim nyog cov khoom xyaw:

• hlais loaf - ib nrab;
• las los yog smoked salmon - 250 g;
• tshiab dill thiab zaub txhwb qaib - 2 beam;
• Leeks - 1 Rev;
• tshiab txiv qaub kua txiv - ib nrab ntawm cov txiv hmab txiv ntoo;
• butter - 110 g (roaster khob cij).

txheej txheem ntawm kev npaj

Ua ntej koj yuav ua kub qhaub cij nrog salmon thiab tshuaj ntsuab, yuav tsum tau nyias npaj flavored filling. Ua li no, yaug nyob rau hauv dej txias Leeks, zaub txhwb qaib thiab dill, ces finely tsuav lawv nrog ib tug riam, muab tso rau hauv ib lub tais thiab ntxiv mus rau lawv tshiab squeezed txiv qaub kua txiv. Tag nrho cov khoom xyaw uas yuav tsum tau peremyat thiab tawm ib sab thaum npaj lub hauv paus.

Qab zib thiab mos loaf yuav tsum tau txiav rau hauv daim me me (1.5 cm tuab), thiab ces muab tso rau hauv ib pab yias nrog yaj butter thiab Fry nrog ib txhais tes. Tom qab lub sab ib feem ntawm cov hmoov nplej khoom browned thiab them nrog crispy mov ci nrog ib tug nkhaus ntxeev. Tom ntej no, nyob rau ntawm qhov chaw ntawm lub roasted slices yuav tsum tau khaws nplooj, soaked nyob rau hauv txiv qaub kua txiv, thiab muab tso rau hauv sab saum toj ntawm lub phaj salted los yog smoked salmon. Thaum lub thib ob ib nrab ntawm cov loaf thiab browned, sandwiches yuav tsum ua tib zoo tswj thiab muab tso rau hauv daim hlau.

Yuav ua li cas nqa mus rau lub rooj

Kub qhaub cij nyob rau hauv lub lauj kaub nyob instantly siav kev tshaib kev nqhis. Lawv yuav tsum tau siv nrog rau qab zib tshuaj yej, kua txiv, kas fes, cocoa, thiab lwm yam dej.