Daim ntawv qhia "chak-chak nrog koj niam": yuav ua li cas npaj ib tug qab qab zib

Ua noj ib pluag qab zib treat rau cov tshuaj yej tau, siv daim ntawv qhia tsoos Tatar - chak-chak nrog koj niam. Paub qhov me me lus, koj yuav yooj yim daws nrog neeg ua hauj lwm. Peb muaj kauj ruam yog kauj ruam cov lus qhia.

Chak-chak: yees duab thiab daim ntawv qhia ntawm qab zib khoom

Rau cov khoom qab zib ua noj ua haus koj xav tau cov nram qab no cov khoom.

Rau lub khob noom cookie:

• hmoov nplej ntawm 800 grams (txog 4 khob);
• uas 50 grams qab zib (3-4 diav);
• ib feem beaker (180 ml) ntawm mis nyuj;
• qe nyob rau hauv tus nqi ntawm cov 7 daim;
• ntsev;
• butter nyob rau hauv ib tug npaum li ntawm 50 grams;
• ib pawg (50 mL) brandy los yog vodka.

Rau impregnation:

• koj niam nyob hauv ib tug npaum li ntawm 450 grams;
• qab zib loj ntawm 200 grams.

Rau kib:

• beaker (200 ml) zaub roj;
• melted butter nyob rau hauv ib tug npaum li ntawm 250 grams.

Ntxiv cov khoom xyaw (ntxiv mus saj thiab xav ua):

• qhuav txiv hmab txiv ntoo (raisins, prunes, apricots);
• ceev (almonds, hazelnuts, walnuts, thiab lwm tus neeg.).

Daim ntawv qhia "chak-chak nrog koj niam": cov kev npaj theem

1 kauj ruam

sim ua kom lub feem ntau ntawm tshiab cov khoom xyaw rau hauv lub khob noom cookie. Koj yuav tsum tau haus dej haus cawv. Koj muaj peev xwm coj ib tug dog dig vodka. Tab sis, yog hais tias koj ntxiv mulberry, nws tseem yog ib tug qab ntxiag txiv hmab txiv ntoo aftertaste. Koj kuj siv tau ib pawg ntawm cov zoo cognac.

2 kauj ruam

Tam sim no koj yuav tsum mus rau faib lub qe dawb thiab cov qe nyob rau hauv. Tsis ntev los no zom nrog piam thaj thiab butter. Cov sib tov yuav tsum tau yuav dawb ntxoov ntxoo. Cov nqaijrog yog whipped mus rau ib tug "txhav peaks." Koj yuav tau siv tej kev yooj yim txhais tau tias: tov khoom, rab, los yog cov ib txwm whisk.

3 kauj ruam

Cov qe-roj sib tov maj mam mus cuam tshuam rau lwm cov khoom xyaw rau hauv lub khob noom cookie. Nws yuav tsum yuav ib nyuag elastic. Thaum lub khob noom cookie tau tuaj tawm los ntawm cov tais diav thiab lub rooj, nws yuav tsum tau qhwv nyob rau hauv ib tug ntub phuam los yog ntaub thiab muab infuse rau 40 feeb.

kauj ruam 4

Tom qab lub khob noom cookie rau tam sim no, faib nws mus rau hauv ob peb daim. Lawv yuav tsum rau yob rau hauv los xij ntawm txog 40 cm nyob rau hauv lub cheeb thiab 3 hli thickness, ces txiav rau hauv plaub fab, diamonds los yog luv luv mij. Koj yuav ua tau lub khob noom cookie me me sausages, ces txiav mus rau hauv me me pieces uas yob khoom txog qhov luaj li cas ntawm lub noob taum.

kauj ruam 5

Daim ntawv qhia "chak-chak nrog koj niam" yuav siv li ntawm ob peb hom ntawm cov roj. Koj muaj peev xwm coj cov ghee thiab sib tov nws nrog zaub. Raws li ib tug tshwm sim, lub khob noom cookie yuav tsum tau ntau fragrant thiab qab. Cov sib sib zog nqus yias los yog hwj kais ncuav khob sunflower roj, ntxhiab thiab 250 grams ntawm melted. Yuav pib ci glowing roj 180 degrees. Npaj lub khob noom cookie yuav tsum tau kis nyob rau hauv me me. Dov ib zaug tag nrho rau daim yog tsis tsim nyog, raws li lawv muaj peev xwm qhuav tawm.

kauj ruam 6

Sim daim kib kom txog thaum Golden xim av, lub teeb hlau thiab tsis tau yaim ib tug ntau ntawm cov roj, kom paub tseeb tias qhov kub thaum lub sij hawm ua noj ua haus. Cov roj yuav tsum tsis txhob txias. Ces muaj ib lub khoom qab zib tau ib tug qab thiab fragrant. Daim ntawv qhia "chak-chak nrog koj niam" tsis yuav tsum tau muaj kev tshwj xeeb ua noj kev txawj ntse. Thaum lub sij hawm kib tsis txhob hnov qab mus ntxiv roj rau lub tank, thiab tom qab - npaj txhij rau kis tau tus ua khob noom cookie rau ib tug ntswg rau koj tsau mus tshaj rog.

7 kauj ruam

Chak-chak nrog koj niam yuav supplemented nrog ceev thiab qhuav txiv hmab txiv ntoo. Lawv av mus rau ib tug loj xeem daim. Rau impregnation yuav tsum npaj ib tug sib tov ntawm qab zib thiab zib mu. Cov khoom xyaw muaj rau yaj ua ke nyob rau hauv lub tshav kub kom txog thaum cov suab thaj yog yaj. Ces ntub lub kib ua khob noom cookie, ceev thiab qhuav txiv hmab txiv ntoo glaze thiab nteg heaped on ib tug platter. Muab zaub mov nyob rau hauv lub txias rau ncuav. Chuck-chuck yog npaj txhij.