Belyashi nrog nqaij, hauv daim ntawv qhia

Koj xav mus ua noj tiag tiag belyashi nrog nqaij? Lub daim ntawv qhia nyob ntawm no!
Koj yuav tsum tau yuav belyashi? Cov lus teb no tej zaum yuav muaj nyob rau hauv lub affirmative.

Muaj tshwm sim thaum nws yog tsim nyog "kom muaj ib tug tom nyob rau hauv ib tug hurry." Piv txwv li, nyob rau hauv txoj kev. Zoo txawm hais tias koj muaj lub sij hawm kom sov nyob rau hauv lub microwave, tab sis tej zaum koj yuav tau zom rau hauv lub "roj hmab" xeem nyob rau hauv lub txias, thiab txawm nrog ib tug to taub tsis tau filling, nostalgically nco ntsoov lub tsis nco qab lawm tastes ntawm thaum yau ... Kuv niam (los yog pog) lawv thiaj cua !

Yuav ua li cas belyashi nqaij nyob hauv tsev? Subtleties ntawm ua noj ua haus, nyeem no tsab xov xwm.

Belyashi tshuav lawv yug lub Tatars. Thaum chiv thawj lawv twb zoo tib yam ncuav qab zib ua khob noom cookie (unleavened), nrog rau ib tug filling muaj daim ntawm cov nqaij thiab millet (es tsis txhob Millet ntxiv qos yaj ywm los yog mov). Nyob rau hauv lub xyoo, muaj undergone txaus ntshai kev hloov belyashi ua ib feem ntawm Lavxias teb sab tais diav thiab npaj ib cov poov xab muaj keeb rho khob noom cookie nrog ib tug filling ntawm cov nqaij thiab dos.

Belyashi nrog nqaij, hauv daim ntawv qhia uas yog hais ntawm no, tsuas yog ib qho yooj yim los npaj. Thiab lub khob noom cookie thiab txuj lom rau Tat npaj koj tus kheej.

Peb pib nrog lub khob noom cookie. Rau nws, koj yuav tsum tau: ib khob ntawm mis nyuj, ib tug iav ntawm dej 1.5 Art. yeem poov xab (qhuav), butter (110 g.), ntsev (1.5-2 h. yeem) thiab cov hmoov nplej (txog 7 khob).

Mis tov nrog dej thiab cov poov xab yug. Ntxiv 1/2 hmoov, softened butter (muaj melt), ntsev thiab suab thaj. Tam sim no ib tug me me tab sis tseem ceeb "zest": ua ntej koj yuav pib ua hauj lwm nrog lub khob noom cookie, grease lub ob txhais tes nrog cov roj (nws yog heev haum pa zaub). Tam sim no zuaj lub khob noom cookie, maj mam ntxiv cov hmoov nplej. Kneading yuav tsum tau kom txog rau thaum lub khob noom cookie yuav tsis so rau koj txhais tes. Peb hloov lub khob noom cookie rau hauv ib tug sib sib zog nqus lub tais, npog nrog ib tug phuam huv huv los yog ntaub thiab muab tso rau hauv ib tug sov so qhov chaw rau yam tsawg ib teev. Qhov no ua khob noom cookie yuav tsum tau ib tug zoo ua hauj lwm, cov huab cua tom qab ua noj ua haus, crispy thiab yeej cua.

Ua noj ua haus av nyuj rau Tat. Zaub mov txawv yuav muaj nyob rau hauv Internet nyob rau hauv abundance. Kev lom zem, nws nkag tau rau hauv cov kev tshawb fawb cav: "belyashi nrog nqaij, hauv daim ntawv qhia", tsuas yog ib pua pua tsis tseeb. Cas, tsis muaj ib tug, nrog tsawg zam, tsis xav kom muab lub secrets ntawm ua noj ua haus ib tug tiag tiag zoo toppings, uas yuav tsum tau tus hluas, thiab flavorful, thiab kev sib tw, thiab qab nyob rau tib lub sij hawm. Stuffing yuav tsum tau muaj li ntawm cov nqaij thiab dos nyob rau hauv ib qho ratio ntawm 1 mus rau 1. Lukas ntau li ntau, thiab nqaij. Ib tug nqaij yuav tsum tsuas yog tshiab, nyob rau hauv txhua rooj plaub, tsis yav tas los khov, vim hais tias tom qab khov nws loses nws zoo, tsw thiab juiciness yog tsis tau tib yam. Nco ntsoov siv nqaij npuas thiab nqaij nyuj (nyob rau hauv sib npaug zos proportions). Tsuav npaj koj tus kheej, lub purchase yuav tsis piv rau tsev!

Tsuav rau Tat, muaj pes tsawg leeg: nqaij npuas (. 200 g), nqaij nyuj (. 200 g), dos (350-400 gr), av dub kua txob thiab dawb los yog ntsev ntawd (yuav tsum tau ntxiv rau saj). Nyob rau hauv ib co zaub mov txawv qhia mus txiav lub dos (tej zaum tsuav nqaij). Tab sis cia li tsis muab tws dos txuj lom ntau npaum li richness li dhau los ntawm ib tug nqaij li thiab los nyob daim ntawm dos nyob rau hauv twb tiav belyashi tsis rau txhua leej txhua tus saj yuav poob.

Nqaij thiab dos mince, ntxiv kua txob, ntsev thiab sib tov meej.

Tam sim no peb mus ncaj qha mus rau hauv cov kev npaj. Faib khob noom cookie rau hauv sib npaug zos qhov chaw (6-8 me me, sib npaug zos-sized, slices), daim ntawv ua khob noom cookie hlaws dai ntawm no ntiv tes thiab ib tug coj so tsim nyob rau hauv uas kis tau tus filling (ib Belyashov nrog nruab nrab tsuas nqaij yuav tsum tau kwv yees li ob dia tsuav). Npoo me ntsis zaschipyvaem rau txuj lom ntog tawm thaum lub sij hawm ua noj ua haus, tawm hauv xwb ib me ntsis "me me qhov rais".

Lw belyashi nqaij tau nyob rau hauv ib tug sib sib zog nqus fryer, txawm hais tias haum thiab ib txwm yias. Belyashi thaum lub sij hawm kib yuav tsum ib nrab (yam tsawg kawg) muab raus nyob rau hauv boiling roj - tsuas yog nyob rau hauv rooj plaub no tus ua khob noom cookie yog mos mos thiab lush. Fry kom txog thaum Golden xim av tshaaj (ua ntej los ntawm "me ntsis qhov rais", thiab ces - nyob rau lwm yam tes).

Yog hais tias koj nyiam belyashi nrog nqaij, hauv daim ntawv qhia piav no, nco ntsoov sau txog koj piggy bank zoo tshaj plaws cov zaub mov txawv.