Qos yaj ywm dumplings - daim ntawv qhia, tshwj xeeb tshaj yog ua noj ua haus, views thiab xyuas

Qos yaj ywm dumplings daim ntawv qhia uas yuav ua tau ob qho tib si yooj yooj yim thiab complex, yog ib tug ib txwm tais ntawm Slavic cuisine. Nyob rau hauv txhua lub tsev neeg, lawv yog npaj nyob rau hauv ntau txoj kev, tab sis muaj cai tshwj xeeb uas pab tau koj mus kho nws tsev neeg nyob rau hauv cov dumplings, siav raws li hauv daim ntawv qhia.

Yam ntxwv nta ntawm dumplings

Dumplings, dumplings, sorcerers thiab pyzy - dab tsi tsuas yog lub npe tsis muaj nyob rau qhov kev txiav txim ntawm no tais. Tab sis rau tag nrho cov point yog muab zais rau hauv nws cov kev npaj yam ntxwv. Qos yaj ywm dumplings daim ntawv qhia uas yuav ua tau heev ntau yam, yog pom nyob rau hauv ntau chav ntawm lub Slavic neeg. Piv txwv li, nyob rau hauv tej lub teb chaws , qos yaj ywm khoom, nyob rau hauv lwm tus neeg - cheese. Dumplings yuav tau sau tsis tau nws, muab rau boiled los yog kib.

Hom ntawm no tais muaj ntau li ntau, tab sis yuav tau pib yog mus ntsib nrog tus classic daim ntawv qhia txog ua noj ua haus. Nws thiaj li tau tshwm sim uas cov tsoos Belarusian tais diav yog qos dumplings.

daim ntawv qhia rau

cov khoom xyaw:

• 10-12 daim qos yaj ywm ntawm nruab nrab loj;
• 2 dos;
• ntsev thiab nutmeg mus saj.

Kev npaj:

1. Thawj kauj ruam yog npaj lub ntsiab muaj - qos yaj ywm yog peeled thiab txawm lig los plhws rau ib tug zoo grater.
2. Tom qab ntawd, koj yuav tsum kov yeej lub qos kua txiv. Rau cov hom phiaj nws yog zoo dua rau siv ib tug huv gauze los yog ib tug tuab daim ntaub (tsis leaked ncaj qha nws tus kheej qos loj).
3. Cov uas ua kua txiv yog poured yog tsis tsim nyog. Rau qhov kev npaj ntawm cov tshuaj tais diav Belarus xav tau cov hmoov txhuv nplej uas yog tsim thaum lub sij hawm sedimentation kua.
4. Ntxiv cov qos yaj ywm hmoov txhuv nplej mus rau lub polished, yuav tsum tau ntxiv rau tag nrho cov luj ntawm ntsev thiab nutmeg mus saj.
5. Grated khoom sai sai hloov nws cov xim. Khaws cia rau lub loog, koj muaj peev xwm ntxiv ib ob peb tee ntawm txiv qaub kua txiv.
6. Tom qab ntawd, tau mus kuaj caij me me tab sis zoo huv si, hlaws dai, uas tom qab yuav tsum muab nws txo qis mus rau hauv boiling dej.
7. Koj muaj peev xwm ntxiv ib co taum mog ntawm dub kua txob thiab Bay nplooj ntoos.
8. Lub dumplings siav ntev - txog 30 feeb. Decorated nrog tshiab zaub, lawv yuav tau txais kev pab mus rau lub rooj nrog qaub kua los yog cream ntses.

Tsoos qos dumplings daim ntawv qhia uas muab tau tsis nyob rau hauv tag nrho cov tham, npaj txhij. Nyob rau hauv lawv cov tsoos cuisine ua hauj lwm nrog qab zib los yog cov roj nchuav kib nqaij npuas kib thiab dos.

Dumplings nrog nqaij

Yuav kom ua tau qhov no yooj yim tais yuav tsum muaj cov nram qab no cov khoom xyaw:

• 14-16 qos yaj ywm ntawm nruab nrab loj;
• npua (txog 500 g);
• ob nruab nrab dos;
• 2 qe;
• 300 g hmoov nplej;
• ntsev, kua txob thiab txuj lom mus saj.

Thawj kauj ruam yog npaj cov khoom xyaw. Ntawm lub 16 medium-qhov loj qhov me qos yaj ywm yuav tsum tau xaiv 4 daim, noj lawv nyob rau hauv lawv cov tawv, txias thiab tev. Tus so ntawm lub qos tev thiab grate. Yuav kom tsis darkened hnyav - yuav tsum tau sai li sai tau tshiav nws ob tug qhov muag, los yog ntxiv ib ob peb tee ntawm txiv qaub kua txiv.

Raws li los ntawm kev tso cai ntawm qos sib tov los ntawm tshaj kua - rau lub hom phiaj no yog zoo tagnrho tais ob peb lub sij hawm gauze los yog ib tug ntaub qhwv.

Peeled qos yaj ywm yuav tsum tau hau ua tib zoo zom - nws yog tej zaum yuav siv ib tug nqaij li los yog rab. Ces, nyoos qos yaj ywm thiab siav mixed. Los ntawm hnyav ntxiv qe, hmoov, ntsev, kua txob thiab txuj lom. Koj muaj peev xwm ntxiv ib tug me me npaum li cas ntawm tshiab zaub. Cov uas ua khob noom cookie yog zoo qab cov tes thiab muaj ib tug homogeneous taub hau.

Npaj cov sau lawv tus kheej dumplings

Qhov no yog qhov nyuaj dumplings los ntawm boiled qos yaj ywm. Lub daim ntawv qhia yog nws vim nws muaj peev xwm siv tau rau lub filling, tsis tsuas nqaij - muab zoo nrog qos yaj ywm nceb, dos thiab lwm yam khoom xyaw.

Tam sim no koj yuav tau npaj lub txuj lom rau dumplings ntawm nqaij npuas. Ua li no, hla mus rau hauv cov nqaij los ntawm ib tug nqaij li, ntxiv tws dos, ntsev thiab kua txob mus saj.

Lub khob noom cookie yuav tsum tau muab kuav los tiag thiab molded los ntawm nws kruglyashi los yog de tawm nyob rau hauv me me slices. Flatten qos sib tov nyob rau hauv lub Palm, ua ib tug me me indentation thiab muab tso rau nws nyob rau hauv lub txuj lom ntawm cov nqaij, thiab ces nruj nreem zaschipnut thiab tsim zoo huv si ntug hlaws dai (rau ua noj ua haus) los yog lozenge (rau kib).

Qos yaj ywm dumplings (daim ntawv qhia nrog tsuav nqaij yog heev yooj yim) koj yuav Fry nyob rau hauv ib tug yias los yog haus. Nyob rau hauv txhua rooj plaub, lawv yuav tsum ua hauj lwm nrog qaub kua thiab tshiab tshuaj ntsuab.

Qos yaj ywm dumplings: ib daim ntawv qhia rau cov kua zaub

Qhov saum toj no txoj kev ua noj ua haus dumplings yuav siv tau rau qhov no mov variations. Nyob rau hauv cov ntaub ntawv no dumpling kua broth nyob rau hauv uas lawv tau siav, sau nrog tshiab tshuaj ntsuab thiab cream.

Ua noj ua haus kua zaub kuj yuav heev ntau haiv neeg. Ua li no, koj yuav yob cov me qos khoom cov khoom ua si nrog thiab tsis muaj nws. Koj muaj peev xwm ua noj kua zaub nrog dumplings thiab meatballs, ntxiv broth thiab zaub tshiab thiab nqaij pob txha. Nws yog ib nqi sau cia, hais tias cov Belarusian dumplings yuav tsum ci nyob rau hauv qhov cub kom txog thaum Golden xim av.

Ua noj ua haus Lub tswv yim

Daim ntawv qhia dumplings ua los ntawm qos yaj ywm nrog nqaij - nws tsis yog khoom ua si khoom. Qos yaj ywm dumplings yuav siv tau raws li garnish, npaj los ntawm ib yam ntawm cov kev, thiab cov nqaij noj nyias raws li ib tug lub ntsiab phaj.

Yuav kom qos khob noom cookie tau muab mos thiab airy, koj muaj peev xwm ntxiv ib tug me me npaum li cas ntawm cov mis nyuj.

Ua ntej koj yuav ntxiv lub qe mus rau lub qos yaj ywm loj, nws yog ib qhov zoo tshaj plaws rau nplawg lawv nrog ib tug me ntsis butter.

Txawm grandmothers qhia rau lawv cov xeeb ntxwv hais tias cov feem ntau qab dumplings yog tau los ntawm cov khoom me me. Tab sis qhov no tsis txhais hais tias lub qos sib tov yuav tsum tau hloov dua siab tshiab rau hauv ib tug loj tus naj npawb ntawm peas - mus tsim lub zoo loj nws yog ntshaw kom tsom kwm rau ntawm lub dab dej.

Lwm me ntsis pub leejtwg paub

Tej hostess coj ib tug ntev lub sij hawm rau hauv daim ntawv qhia dumplings los ntawm nyoos qos yaj ywm thiab tsim nyob rau nws cov hauv paus lub kawm ua noj masterpieces uas tsim nyog tshwj xeeb mloog. Yog li ntawd, nyob rau hauv thiaj li yuav kho nws tsev neeg incredibly qab thiab hearty noj hmo, koj muaj peev xwm npaj lub feem ntau dumplings heev txawv txawv txoj kev.

Ua ntej, koj yuav tsum yob ib tug zoo huv si khoom ntawm ua khob noom cookie, hauv daim ntawv qhia uas twb tau piav me ntsis dua. Nws yuav ua tau los yog tsis muaj txuj lom. Qos yaj ywm nais no ces maj mam muab nws txo qis mus rau hauv boiling me ntsis salted dej nrog kua txob thiab leafs. Nws yog ib qho tseem ceeb tsis overdo nws nrog tus xov tooj ntawm cov khoom - yog hais tias yuav muaj ntau heev dumplings tau lo ua ke nrog txhua lwm yam.

Ua lawv rau txog 30 feeb, thiab muaj peev xwm tswj tau lub qaij dumplings nyob rau hauv ib tug colander (iav tshaj kua). Tom qab ntawd, hau nais yuav tau Fry nyob rau hauv butter. Koj muaj peev xwm ntxiv ib tug me me npaum li cas ntawm txiv. Pog lub daim card: qhov zoo tshaj plaws dumplings kib rau ib tug tshaj plaws, maj mam muab xa rau txhua lub, kom txog thaum Golden xim av. Yog li ntawd nws puv tawm incredibly qab dumplings, uas muaj peev xwm nqa mus rau lub rooj, ntxiv qaub kua los yog lwm yam ntses.