"Ntshav Mary": cocktail daim ntawv qhia thiab nws technology

"Ntshav Mary" - daim ntawv qhia ntawm tus naas ej cocktail yog invented ze li ntawm ib xyoo dhau los nyob rau hauv Paris, thiab tov nws twb commissioned los ntawm peb cov compatriot Vladimir Smirnov, heev nto moo tsim ntawm vodka "Smirnov". Tus thawj lineup yog tsis dab tsi lwm yam tshaj li, nyob rau hauv qhov tseeb, vodka thiab kua txiv lws suav (thaj, nws muab qhov kawg lub npe ntawm tus haus). Tom qab ntawd nyob rau hauv lub mix pib mus ntxiv Worcestershire ntses thiab ib co lwm cov khoom xyaw thiab tej txuj lom. Niaj hnub no, nyob rau hauv tej bar los yog lub tsev noj mov koj yuav tsum tau txais kev pab no hwj chim cocktail, lub npe hu rau nws tart, me ntsis ntsim nplua nuj saj.

Yuav ua li cas yuav ua rau ib tug dej cawv "ntshav Mary" nyob rau hauv tsev

Xav txog cov classic version. Lub cocktail "ntshav Mary" daim ntawv qhia muaj ib tug ncaj loj tus naj npawb ntawm cov khoom xyaw. Yog li ntawd, koj yuav tsum tau:
- Dub nciab kua txob;
- ib nrab ib diav ntawm qhuav qos liab (muaj nyob rau hauv rau txuj lom khw nyob rau hauv lub tuam tsev);
- Worcestershire ntses;
- 90 ml. kua txiv lws suav;
- 45 ml. los yog ib tug me ntsis ntau vodka;
- ib tug ob peb ncos kua txiv qaub txiv;
- tshiab stick ntawm kav, ib tug hlais cov txiv qaub thiab ntsuab tau cov txiv ntseej rau kho kom zoo nkauj.

Sprinkle ib tug me ntsis dub kua txob, qhuav qos liab thiab ncuav ib tug ob peb ncos (los yog mus saj) mob Worcestershire ntses nyob rau hauv ib tug siab iav. Ntxiv rau qhov lws suav thiab kua txiv txiv qaub, thiab ces - vodka. Maj mam do nrog ib diav. Nyob rau hauv lub dhau theem ntawm kev npaj rau lub txias nyob rau hauv lub khob yuav tsum tau muab tso rau ib tug ob peb dej khov. Pab nrog ib tug hlais cov txiv qaub, celery thiab ntsuab tau cov txiv ntseej raws li qhia nyob rau hauv cov kev yees duab "ntshav Mary" nyob rau txoj cai. Pab tam sim ntawd. Nws yog ib tug ib txwm cocktail "ntshav Mary", hauv daim ntawv qhia uas yog hnub no xam tau tias yog ib tug siv los ntawm lub American Association ntawm Bartenders.

Embodiments haus kev npaj

Tej cocktail - tsis tsuas yog, thiab "ntshav Mary" - ib daim ntawv qhia no tsis muaj nyob rau hauv ib daim ntawv. Piv txwv li, koj muaj peev xwm sib tov lub ntsev-tej dej qab zib version, thiab leej twg paub, tej zaum nws yuav muaj koj saj ntau tshaj yav dhau los yog ib tug. Yuav kom tau ib tug mix:

- kav ntsev (muag nyob rau hauv department txuj lom);
- 4 me me lws suav txiv lws suav peeled thiab mashed qos rau hauv ib puree;
- ib nrab liab kua txob;
- 40-60 ml ntawm vodka;
- 6-8 nplooj ntawm coriander;
- 2 loj siv lead ua los ntawm hiav txwv ntsev los yog ib tug heev me ntsis ntawm lub niaj zaus;
- 1 tbsp. l ntawm txiv qaub los yog txiv qaub kua txiv.

Ntsw ib tug loj cocktail iav nyob rau hauv kav ntsev kom tau ib tug zoo nkauj ntug ntawm lub ntug. Ua ntej ntawd, cov iav yuav ua tau me ntsis ntub. Tom ntej no, co cov khoom xyaw rau hauv ib lub shaker, ntxiv dej khov thiab sau nrog kua iav. Ua ntej pab, koj muaj peev xwm decorate nrog me me txiv lws suav, strung nws rau ib tug pas dig hniav.

Variations rau ib lub ntsiab

Ib tug neeg yuav hais tias qhov no daim ntawv qhia yog tsis ntau sib txawv ntawm yav dhau los ntawm ib tug, classic, tsuas yog hais tias ib tug me ntsis qab zib lws suav flavors. Thiab hais tias yog dab tsi koj yeej xav tsis thoob vim hais tias nws yog ib tug tov dej cawv - txiv puv luj "ntshav Mary". Qhov no tej nuj nqis koj yuav tsis koj qhua ntau precisely tsis sim. Koj yuav tsum tau tsim no masterpiece:

- 45-50 ml ntawm vodka;
- 80 ml ntawm tshiab txiv puv luj kua txiv;
- 25 ml ntawm txiv qaub kua txiv los sis txiv qaub;
- 2 dia qab zib phoov;
- me ntsis hlawv paprika.

Raws li nyob rau hauv versions yav dhau los, txuas tag nrho cov khoom xyaw rau hauv ib tug shaker nrog dej khov thiab ncuav mus rau hauv ib tug siab iav thiab garnish nrog ib tug hlais cov txiv qaub los yog ib tug txiv. Xijpeem, lub "ntshav Mary" yog ib tug nrov thiab hlub los ntawm ntau ib tug dej cawv, tsis hais seb koj ua raws li cov classic daim ntawv qhia los yog sib tov nws, rau cov thawj lub sij hawm nyob rau hauv 1920 nyob rau hauv Paris - cia li vodka tov nrog kua txiv lws suav.