Maltodextrin: dab tsi yog nws thiab yog vim li cas siv

Leej twg tsis hlub candy? Nyiaj so koobtsheej rau tag nrho cov txuam nrog ib tug richly teem lub rooj, uas, nyob rau hauv lem, yog teb tsis khoom qab zib. Koj muaj peev xwm yuav ib tug ncuav mog qab zib shoplifter
los yog khoom qab zib, tab sis koj muaj peev xwm npaj tau koj tus kheej. Feem ntau cov neeg tsis txhob siv ntau lub dag lub zog thiab los npaj khoom qab zib thiab mus rau qhov ze lub tsev loj. Tsis yog txhua txhua yuav saib cov muaj pes tsawg leeg ntawm muas khoom qab zib los yog ncuav qab zib, thiab nyob rau hauv qhov tseeb muaj yog ib tug weird lub npe hides Cheebtsam tsis paub rau peb, xws li maltodextrin. Yuav ua li cas yog nws, thiab yog vim li cas nws yog siv nyob rau hauv qhuav ntawm tsis tsuas yog chocolates tab sis kuj tus me nyuam cov zaub mov? Cov neeg uas mob siab txog lawv kev noj qab nyob, nco ntsoov xav mus saib rau hauv no.

khoom noj khoom haus additive

Qhov no feem zoo li ib tug hmoov ntawm dawb los yog cream xim, muaj ib tug hygroscopic zog, i.e. heev sai sai absorbs cov kua. Nyob rau hauv nws cov ntshiab daim ntawv nws twb tsis muaj cim saj los yog tsis hnov tsw, txawm li cas los, tej zaum muaj mob pesnrab qab zib. Tau txais nws los ntawm cov zauv starches ntawm txawv keeb kwm, yog feem ntau yog siv pob kws los yog nplej. Nws yog dav siv nyob rau hauv qhov siv thiab ua cov khoom xws li tus me nyuam cov zaub mov, tag nrho cov hom ntawm pastries, cov ncuav muffins, thiab cov kev ua si kev noj haus. Txawm li cas los, nyob rau hauv txhua rooj plaub muaj nuj nqis txawv zog muaj los ntawm maltodextrin. Yuav ua li cas yog nws - ci hmoov los yog qab zib hloov - cia li tsis to taub. Piv txwv li, nyob rau hauv bakery cov khoom nws tau txais tsuas yog raws li ib tug hmoov improver. Ua tsaug rau nws, tsis ntev yob ntawm ports thiab
saib lush thiab tshiab txawm tias tom qab ib tug ob peb hnub. Ntawm no yog ib daim ntawv teev kev pab raws qib yuav tsum tau daws tau los ntawm qhov sib ntxiv ntawm no muaj:

• Kev txhim kho taub hau.
• Qeeb oxidation tshwj xeeb nws rau txoj kev no cov khoom.
• Loosening xeem los yog pre-hmoov sib tov.
• Lub jelly khoom nws yuav pab kom muaj qhov zoo.
• Stimulation ntawm lub plab hnyuv microflora (nyob rau hauv Badakhshan).
• solubility acceleration.

Raws li koj tau pom, nws cov nuj nqis nyob rau hauv qhuav ntawm khoom noj khoom haus yog heev. Txawm li cas los, cov lus nug ntawm nws cov kev piam sij los yog cov kev pab cuam yog tseem qhib.

nyhuv

Yog li ntawd yuav ua li cas tau rau hauv peb lub cev behaves maltodextrin tivthaiv? Yuav ua li cas yog phua starches, peb twb pom, tab sis nws txawv ntawm tib zib? Biology ntawm chav kawm peb paub hais tias lub ntsiab qhov chaw ntawm lub zog rau peb yog piam thaj, nws yuav ua nyob rau hauv cov nqaij thiab daim siab thiab noj raws li yuav tsum tau. Nws los txog rau peb nrog cov khoom noj uas muaj carbohydrates. Maltodextrin cia li tau los mus faib cov complex carbohydrate xws li cov hmoov txhuv nplej, mus rau hauv me me qhov chaw, dextrins. Yog li, nws zoo nkaus li tias cov zaub mov ntxiv yog tsis muaj dab tsi li qabzib. Qhov txawv tsuas yog tias cov splitting hauv lub tivthaiv yuav siv sij hawm qhov chaw xwb nyob rau hauv cov hnyuv, uas saib kuas ib tug ntev thiab khov kho txheej txheem ntawm zib mus rau hauv cov ntshav.

Raug mob thiab cov kev pab

Nyob rau hauv ib tug xav paub neeg tas muaj ib lo lus nug, thaum nws pom ib tug yog ib feem ntawm lub maltodextrin khoom: "Yuav ua li cas yog teeb meem Cheebtsam, los yog ib tug harmless zaub mov additive?" Nyob rau hauv qhov tseeb, zoo li lwm yam khoom, nws yuav ua tau txaus ntshai, tab sis tsis yog rau tag nrho cov. Ntshai nws muaj nqis rau cov neeg muaj ntshav qab zib los yog leej twg muaj ib tug nyiam nyiam heev rau nws. Qhov teeb meem yog hais tias, raws li ib tug txheeb ze ze ntawm zib suab thaj thiab starch, maltodextrin muaj ib tug heev glycemic Performance index, uas characterizes qhov kev tso tawm ntawm qab zib nyob rau hauv cov ntshav. Tab sis muaj lwm sab mus rau npib: kev noj qab nyob neeg uas tau txais zaub mov nrog nws cov txheem yuav ua ib yam ntawm cov kev tiv thaiv ntawm cov ntshav qab zib, vim hais tias nws yuav ua rau ib tug kev tso tawm ntawm insulin. Nws yog ib qho tseem ceeb kom paub los ntawm ib co ntawm cov khoom noj khoom haus twb ua maltodextrin. Muaj pes tsawg leeg ntawm pob kws los yog nplej yog tsis loj heev, tab sis nyob rau hauv cov nplej muaj gluten, uas yog intolerance rau ntau cov me nyuam. Tab sis kiag li tsis muaj dab tsi yuav ntshai ntawm cov neeg uas ua xua, qhov no ntxiv yog tsis tau ua rau ua xua. Nyob rau hauv tas li ntawd, lub maltodextrin muaj ib tug heev ib qho tseem ceeb tej khoom vaj tse rau cov niaj hnub tus txiv neej, nws ntxuav lub cev ntawm toxins, radionuclides thiab hnyav hlau, li no kuj ua ib tug fiber, uas yog tsis nyob rau hauv peb noj. Ncaws pob txaus siab nws muaj peev xwm los zog tom qab ib tug ntev workout.

qhov twg siv

Maltodextrin tau feem ntau yuav pom nyob rau hauv tus me nyuam cov zaub mov, ntawm no nws yog tsim nyog los txhim kho digestibility. Nws yog feem ntau pom nyob rau hauv ib tug ntau yam ntawm confectionery, tab sis tsis muaj dab tsi yuav ntshai, nws yog tsim nyog los ua rau kom lub txee lub neej thiab muaj qhov kev tsim nyog zoo li. Maltodextrin tau pom daim ntawv thov txawm nyob rau hauv qhov siv thiab ua sausages, ntawm no nws ua raws li ib tug roj hloov, uas, nyob rau hauv tus, zoo. Raws li ib tug qab zib maltodextrin yog ntxiv rau kua ntsw thiab dej haus. Nws siv yog heev uas nws kim heev, thaum nws tsis yog teeb meem rau lub cev, yog li ntawd koj yuav xyuam xim yuav khoom nrog nws nyob rau hauv nws muaj pes tsawg leeg.

kev ua si kev noj haus

Ib tug tshwj xeeb qhov chaw yog muab ib tug noj haus ntxiv nyob rau hauv cov kev ua si kev noj haus, vim hais tias nws yog qhov zoo tshaj plaws qhov chaw uas muaj ntau carbohydrates. Nws restores cov glycogen khw muag khoom noj nyob rau hauv cov nqaij, thaum muab ib tug niaj hnub haum ntawm qabzib. Cov khoom ua si kev noj haus raws li ib tug gainer, tshwj xeeb tshaj yog ib qho tseem ceeb maltodextrin. Xyuas ncaws pob kuj hais lus ntawm ib tug zoo dua txoj kev sib nrauj thiab haum ntawm cov nqaijrog nyob rau hauv lub neej coj kev siv ntawm cov feem, thiab vim hais tias protein yog lub loj building blocks rau nqaij. Yog li, peb yuav xaus uas lub maltodextrin tsis yog tsuas yog txawm, tab sis nyob rau hauv tej lub sijhawm, txawm qhov tseem ceeb thiab lig.