Yuav ua li cas los npaj nyias "Capital" classic nrog nqaij? Nyias "Capital" nrog nyuj, nqaij npua los sis tus nplaig

Nyias "Capital" Classic muab ib qho zoo tagnrho tais rau tej nyiaj so koobtsheej rooj. Nws yog ib nqi sau cia hais tias nws yog npaj nyob rau hauv ntau lub tib txoj kev raws li cov "Olivier", tab sis nrog ib co kev hloov kho nyob rau hauv lub formulation. Los ntawm txoj kev, ib tug zaub xam lav "Capital", ib tug yees duab ntawm cov uas yog hais hauv qab no, muaj ib tug ntau yam ntawm ua noj ua haus kev xaiv. Niaj hnub no peb yuav saib ob peb txoj kev los mus tsim no tais, nrog rau nqaij qaib mis, hau nqaij nyug thiab cov hnyuv ntxwm, nqaij nyuj tus nplaig thiab fragrant nqaij npua. Txawm tias muaj tseeb tias tag nrho cov khoom xyaw yog sib tov ua ke nrog rau cov tib yam, lawv tseem muab lub nyias ib tug tshwj xeeb saj.

Classic nyias "Capital": ib daim ntawv qhia nrog nqaij qaib nqaij

Dawb nqaij qaib thiab boiled zaub, seasoned nrog roj mayonnaise thiab qaub cream, tau ib tug zoo saj leej twg yuav txaus tsis tau tsuas yog koj tsev neeg, tab sis kuj cov qhua thaum twg koob tsheej. Nws yuav tsum tau muab sau tseg hais tias npaj ib tug nyias "Capital" classic nrog nqaij heev yooj yim thiab sai sai. Tab sis rau no tais nws muab tawm kev sib tw, muaj kua thiab qab, yuav tsum tau zoo los mus daws tag nrho lub Cheebtsam yuav nyob rau hauv ua ntej.

Cov khoom xyaw

Yuav kom ua no tais koj xav tau cov nram qab no Cheebtsam:

• tub yees nqaij qaib mis - 500 g;
• tsib los yog marinated - 4 nruab nrab pcs.;
• nqaij qaib qe loj - 4 pcs.;
• Qos yaj ywm tubers yog me me - 4 pcs.;
• dos - 2 me me taub hau;
• kaus poom ntsuab peas - txheem thawv;
• high-calorie mayonnaise - 200 g;
• roj cream - 170 g;
• carrots nruab nrab - 2 pcs.;
• nplooj zaub xas lav - ib tug ob peb daim. (Mus kho lub tiav lawm zaub mov);
• liab kua txob - 1 pc.;
• hiav txwv ntsev, kua txob - ntxiv mus saj.

npaj zaub mov

Zoo li tag nrho cov uas zoo sib xws cov tais diav, nyias "Capital" classic yuav tsum pib los npaj rau ko tag nrho cov tsim nyog cov khoom. Lub ntsiab muaj nyob rau hauv no ua noj tsim yaam tshab sawv ib tug dawb nqaij qaib. Nws yog nws yuav tsum tau npaj ua ntej. Ua li no, koj yuav tsum ntxuav cov nqaij qaib ob lub mis, ces rhaub nyob rau hauv ib tug me ntsis salted dej, txias thiab dawb lawm ntawm daim tawv nqaij thiab pob txha. Tom ntej no, ib daim ntawm cov nqaij yuav tsum tsuav mus rau hauv me me cubes thiab ncuav mus rau hauv ib lub tais loj los yog saucepan.

Tsis tas li ntawd nyias "Capital" classic nqaij muaj xws li nyob rau hauv nws cov tswv cuab zaub xws li qos tubers, zaub ntug hauv paus, dos, liab tswb kua txob thiab salted los yog tsib dib. Thawj ob hais khoom uas yuav tsum ntxuav thiab boiled ncaj qha nyob rau hauv daim tawv nqaij. Ntxiv mus, lawv yuav tsum txias, tev thiab finely tsuav mus rau hauv cubes. Raws li rau lub tshuav zaub, lawv yuav tsum tau siv xwb nyoos. Rau lub hom phiaj no cov khoom yuav tsum tau ntxuav, thiab txiav mus rau hauv uas zoo sib xws yam mus ncuav rau tib cov tais diav qhov twg lub nqaij qaib ob lub mis, qos yaj ywm thiab carrots. Nws yuav tsum tau tseem yuav nyias boiled qe thiab tsuav lawv nrog ib tug riam mus rau hauv me me ntsuas.

Nws yog tshwj xeeb yog noteworthy tias cov nyias "Capital", hauv daim ntawv qhia (nqaij qaib nqaij) uas peb xav txog nyob rau hauv no tsab xov xwm, nws puv tawm heev voluminous vim lub fact tias nws muaj xws li ib tug ntau ntawm txawv Cheebtsam. Yog vim li cas no tais yog tus pheej yig, uas tshwj xeeb yog attracted housewives nyob rau hauv qhov kev npaj ntawm ib tug loj lub rooj rau tej tsev neeg cov nyiaj so koobtsheej.

Tsim kom muaj cov khoom noj thiab pub kom cov qhua

Thaum tag nrho cov Cheebtsam muaj tau tiav, lawv yuav tsum tau muab nyob rau hauv ib lub thawv, muab kaus poom taum mog, high-calorie mayonnaise, roj qaub qab zib thiab zoo ntsev hmoov thiab allspice (yog tias tsim nyog). Tom ntej no Nyias "Capital" yog tsim nyog los sib tov classical, muab tso rau hauv ib lub phaj los ntawm kev siv pwm, thiab tom ntej no qhov chaw lub nplooj ntawm zaub xas lav thiab ib tug ob peb slices ntawm boiled mis mus rau hauv nyias thiab me me reservoirs.

Nyias "Capital" nrog boiled nyuj

"Capital" nyias nrog nyuj tau nyob rau hauv tib lub cua thiab noj raws li aforesaid phaj. Tab sis nyob rau hauv view ntawm lub fact tias nws yuav siv hnyav zom nqaij, nws yog ntau satisfying. Nyob rau hauv tas li ntawd, ib tug nyias ua los ntawm tshiab txiv lws suav rau ntxiv. Lawv yuav ua kom cov zaub mov ntau succulent thiab cua.

yuav tsum tau cov khoom xyaw

Yuav kom ua lub nyias "Capital" classic nqaij nram qab no Cheebtsam yuav tsum tau:

• nyuj ntshiv hluas - 400 g;
• tshiab txiv lws suav - 3 nruab nrab daim.;
• Qos yaj ywm tubers thaj tsam - 3 pcs.;
• ntsuab dos - ib tug me me beam;
• Dos - 1 lub taub hau;
• loj nqaij qaib qe - 3 pcs.;
• Cov kaus poom taum mog zoo - txheem bank;
• high-calorie mayonnaise - 280 g;
• loj zaub ntug hauv paus - 1 pc.;
• tshiab tshuaj ntsuab - ib tug loj pawg (los decorate lub tiav lawm zaub mov los yog ntxiv rau nws);
• hiav txwv ntsev, kua txob - ntxiv mus saj.

ua khoom

Ua ntej xws li ib tug zaub mov zoo, nws yuav tsum tau ntshiv hluas nyuj boiled nyob rau hauv ntsev dej, thiab ces zom nws rau hauv cubes thoob plaws lub fibers. Tom qab uas koj xav tau los npaj zaub. Qhov no yuav tsum tau boiled qos yaj ywm thiab carrots, txias thiab ntxuav lawv thiab ces txiav nyob rau hauv raws nraim tib txoj kev raws li ib tug nqaij cov khoom. Qhov no yog ua raws li los ntawm tws dos, tshiab txiv lws suav, ntsuab xib xub, ceev qe thiab zaub ntsuab.

Tus txheej txheem ntawm txoj kev ua tais diav

Nco ntsoov tias "Capital" nyias (daim ntawv qhia classic nyuj yog nyob rau hauv no tsab xov xwm) peev xwm yuav tsim tsis tau tsuas yog los ntawm nws tag nrho cov khoom xyaw rau hauv ib lub thawv, tab sis kuj nyob rau hauv khaubncaws sab nraud povtseg rau ib tug ca phaj. Nyob rau hauv cov ntaub ntawv no, tus thawj txheej yuav tsum tau kis nyob rau hauv cov tais diav hau nyuj uas yuav tsum tau nplua mias ntub roj mayonnaise. Ces koj yuav tsum tig mus rau muab tso rau dos, qos yaj ywm, carrots, qe, ntsuab sub, tshiab txiv lws suav thiab taum mog. Nyob rau sab saum toj ntawm lub zaub mov yuav dai kom zoo nkauj nrog ntsuab los yog dub olives. Los ntawm txoj kev, tsis txhob hnov qab tias tag nrho cov ntawm cov khaubncaws sab nraud povtseg ntawm cov zaub thiab qe no kuj yuav tsum tau roj-lubricated high-calorie mayonnaise.

Nyias "Capital": hauv daim ntawv qhia nrog hnyuv ntxwm

Qhov no daim ntawv qhia yog ib tug classic kev npaj "Olivier" uas yog feem ntau hu ua "Tsam". Qhov txawv tsuas nruab nrab ntawm cov tais diav yog tias tus thib ob nyias ntxiv muaj xws li ib tug Sweet kua txob thiab ntau ntau tshiab zaub ntsuab, uas ua rau nws tus hluas thiab noj.

Cheebtsam rau tais diav

Yuav kom npaj nyias "Olivier" ( "Capital"), koj yuav tsum yuav cov nram qab no cov khoom:

• Hau hnyuv ntxwm - 300 g;
• tsib dib ntse - 3 nruab nrab daim.;
• nqaij qaib qe txheem - 4 pcs.;
• Qos yaj ywm tubers thaj tsam - 3 pcs.;
• violet noob dos - 2 theem nrab lub taub hau;
• Cov kaus poom taum mog zoo - txheem thawv;
• high-calorie mayonnaise (tsuas siv tau qaub kua) - 280 g;
• loj zaub ntug hauv paus - 1 pc.;
• nplooj ntawm zaub xas lav - nyob rau hauv daim ntawv thov (los decorate lub tiav lawm zaub mov);
• Daj tswb kua txob - ½ pcs.;
• hiav txwv ntsev, allspice - mus ntxiv mus saj.

Tus txheej txheem ntawm kev npaj cov khoom

Muaj tseeb tsis muaj ib tug xws li hluas nkauj, leej twg yuav tsis paub yuav ua li cas kom "Lub caij ntuj no" nyias. Tom qab tag nrho, nws yog ua li cas nyob rau hauv tib txoj kev thiab "Capital" tais, muaj ib co kev hloov kho. Ua ntej koj yuav sib tov tag nrho cov khoom xyaw ua ke kom huv si kom zoo rau lawv. Ua ntej koj yuav mus boil lub carrots thiab qos yaj ywm nyob rau hauv lawv cov tawv, ntxuav lawv thiab tsuav finely nrog ib tug riam. Raws li muab dua rau medium-qhov loj qhov ntsuas hau sausages, pickles ntse, ceev qe, dos liab doog thiab daj tswb kua txob.

Ua tais diav thiab cuav mus rau lub rooj

Thaum tag nrho cov Cheebtsam ntawm lub nyias yuav muaj leej twg zoo, lawv yuav tsum tau muab tso rau hauv ib qho thawv, ncuav lub zoo kaus poom taum mog, raws li zoo raws li nteg tawm siab muaj roj mayonnaise. Yog hais tias qhov kev npaj ntawm cov tais diav uas koj siv xwb lub qab zib, cov khoom no yog pom zoo kom tsw nrog cov hiav txwv ntsev, thiab allspice, txwv tsis pub tus nyias yuav tig tawm bland.

Tom qab nws tag nrho lub Cheebtsam, lawv yuav tsum tau muab tso rau hauv ib tug sib sib zog nqus nyias lub tais thiab garnish nrog tshiab tshuaj ntsuab. Pab no nplua nuj tais rau festive rooj yuav tsum ua ntej lub ntsiab kub tais.

Yuav ua li cas yuav ua rau ib tug qab nyias nrog nqaij npua rau cov nyiaj so koobtsheej rooj?

Tsis zoo li tag nrho cov versions yav dhau los nyias "Capital" tau tshaj tshuaj tsw qab nqaij npua. Los ntawm txoj kev, es tsis txhob ntawm cov nqaij tivthaiv xa rau tej zaub mov noj yuav tsum tau muas thiab smoked hnyuv ntxwm.

Cov khoom xyaw

Yuav kom ua lub nyias "Capital" nrog tshiab dib thiab fragrant Ham, peb yuav tsum tau li nram qab no cov khoom xyaw:

• qe-sized nqaij qaib - 3 pcs.;
• uas muaj ntxhiab nqaij npua - 350 g;
• dib - 3 tej daim me me.;
• Qos yaj ywm tubers thaj tsam - 4 pcs.;
• dos dawb dos - 2 taub hau;
• kaus poom me me peas - ½ txheem poom;
• me me roj mayonnaise - 290 g;
• Cov zaub ntsuab - nyob rau hauv daim ntawv thov (los dai tais diav);
• hiav txwv ntsev, qab zib kua txob hmoov - ntxiv rau saj.

Khoom kho mob

Nyob rau hauv no daim ntawv qhia, peb txiav txim siab los qhia rau koj txog yuav ua li cas kom zoo zoo npaj cov nyias "Capital" nyob rau hauv lub khob portioned kremanki. Tiam sis tag nrho cov tsim nyog Cheebtsam yuav tsum tau ua zoo ua ntej ntawd. Qhov no yuav tsum tau boiled qe thiab qos tubers, thiab ces tshiav lawv nyob rau ib tug me me grater thiab qhov chaw nyob rau hauv txawv cov tais diav. Qhov no yog ua raws li los ntawm ib tug fragrant dua nqaij npua thiab dib rau ib tug heev nyias thiab ntev straw. Koj yuav tsum tau tsuav dos thiab tshiab tshuaj ntsuab.

Yuav ua li cas mus thov?

Nws yuav tsum tau muab sau tseg tias tam sim no version ntawm lub capital ntawm cov zaub xam lav yog cov uas yooj yim nyob rau hauv lub plab. Yuav kom zoo zoo npaj rau cov hnub caiv lub rooj, nws yuav tsum tau los npaj tus nqi ntawm cov iav kremanok, uas yuav sib haum mus rau tus xov tooj ntawm cov qhua. Yog li, nyob rau hauv qab ntawm lub cookware yuav tsum tau muab tso rau me ntsis tshuaj tsw qab nqaij npua thiab dos qhov muag teev yuav tsum tau muab tso rau, dib, qos tubers thiab qe. Ntub tag nrho cov khaubncaws sab nraud povtseg ntawm mayonnaise yog tsis pom zoo. Lawv ntshaw tuab cover tau tsim ib lub tais thiab ces nphoo zoo kaus poom taum mog thiab tws tshuaj ntsuab.

Vim hais tias qhov no nyias yog muab tso rau hauv ib khob ib la carte tais diav, tag nrho nws cov khaubncaws sab nraud povtseg yuav pom, uas yuav ua rau qhov no noj creation zoo nkauj tshaj thiab appetizing. Pub nws mus rau ib tug nyiaj so koobtsheej rooj ntshaw feem rau xam lav thiab lwm yam kub noj su.

Zaub xam lav nrog nyuj tus nplaig thiab zaub

Nyias "Capital" lus yog tej zaum cov feem ntau kim yam khoom ntawm tag nrho cov saum toj no. Qhov no yog vim lub fact tias cov nqaij ib tug delicacy, uas yog siv nyob rau hauv cov creation ntawm xws ua noj tsim yaam tshab, muaj ib tug kuj muaj nqi. Tab sis precisely vim hais tias ntawm no tais nws yuav yog li kev sib tw, cua thiab satisfying tias tag nrho cov koj cov nqi yuav tau them nyiaj rov qab tau yooj yim vim cov neeg uas nyiam cheers ntawm cov qhua.

yuav tsum tau cov khoom xyaw

Yuav kom npaj ib tug festive nyias, koj yuav tsum tau yuav raws li nram no cov khoom:

• medium-qhov loj qhov me qos yaj ywm - 4 pcs.;
• loj nqaij qaib qe - 2 pcs.;
• nyuj tus nplaig loj - 1 pc.;
• tsib gherkins - 120 g;
• kaus poom nceb - 60 g;
• tshiab tshuaj ntsuab, xws li tua hneev nti sub - ntxiv nyob rau hauv nws cov tib tug yam
• mayonnaise, qaub cream - 180 g;
• laws ntawv tau cov txiv ntseej - ½ txheem rhawv zeb (rau dai tais diav);
• violet noob dos - 2 taub hau;
• me me carrots - 2 pcs.;
• ntsev - rau boiling cov nqaij cov khoom thiab zaub;
• tuab qaub cream - ib tug ob peb loj yeem.

ua yam

Ua ntej koj yuav pib npaj lub ntsiab khoom xyaw yuav tsum zoo ntxuav nyuj tus nplaig. No nqaij khoom tsum rhawv (yog khov), thiab ces soaked nyob rau hauv dej txias rau 30-45 feeb thiab ces scraped tawm nrog ib tug ntse riam los sis hlau txhuam tag nrho nto av. Ntxiv mus, cov lus yuav tsum tau muab tso rau hauv ib tug loj yias, ntxiv rau cov dej haus, ntxiv lub rooj ntsev thiab coj mus rau rhaub. Tom qab hais tias, lub broth skimmer yog yuav tsum tau mus sau tag nrho cov ua npuas ncauj, kaw rau hauv lub tais nrog ib tug hau, muab tso rau qhov hluav taws kub mus rau lub yam tsawg kawg nkaus thiab ua noj tais diav rau txog li ob teev. Lub sij hawm no yog heev txaus los xyuas kom meej tias cov nqaij muaj yog mos. Los ntawm txoj kev, nws yog tsis pom zoo kom txiav nws mus rau hauv daim ua ntej thaum tshav kub kub kev kho mob, txwv tsis pub tag nrho cov saj ntawm cov lus yuav raug tso tawm mus rau hauv lub broth.

Tom qab cov nqaij yog tag nrho tej mos mos, nws yuav tsum tswj thiab tam sim ntawd muab tso rau hauv dej txias. Qhov no txoj kev tso cai rau koj mus tau yooj yim thiab sai sai tshem tawm ntawm daim tawv nqaij los ntawm tus nplaig. Tom ntej no txias qab cov khoom no yuav tsum tau tsuav mus rau hauv me me ntsuas nrog sab ntawm 0.7-1 cm.

Tsis tas li ntawd rau qhov no nyias yuav tsum tau nyias boiled qos yaj ywm thiab carrots. Lawv yuav tsum tau txiav raws nraim tib yam raws li cov lus, ua ke nrog ntxhab nqaij qaib qe, tsib gherkins, tsib nceb thiab ntshav dos.

Kom tiav ntawm cov tais diav

Thaum tag nrho cov Cheebtsam yog npaj txhij, lawv yuav tsum tau sib tov nyob rau hauv ib lub tais loj thiab ces tsw nrog tshiab tws tshuaj ntsuab, mayonnaise thiab qaub cream. Raws li ib tug tshwm sim, koj yuav tsum tau muaj ib tug qab, hearty, flavorful thiab haum siab-calorie nyias "Capital". Nws yog pom zoo kom muab ib tug swb nyob rau hauv ib tug zoo nyias lub tais thiab dai rau sab saum toj nyob rau hauv ib daim los yog hlais dub cov txiv ntseej, laws ntawv tau cov. Pab nyob ib leeg ua ib lub tais ntawm nyuj tus nplaig thiab zaub yuav tsum tau mus txog rau lub ntsiab kub tais diav. Yog hais tias qhov kev kawm, ib tug kawm ua noj creation ntxiv ntxiv kaus poom taum mog los yog pob kws.

Raws li koj tau pom, niaj hnub no muaj ib tug heev ob peb cov kev xaiv rau kev npaj xws li ib tug nyias. Nyob rau hauv tas li ntawd rau tag nrho cov saum toj no, no tais yuav tau nrog boiled los yog las ntses, thiab roob ris sticks los yog nqaij, thiab haus luam yeeb, thiab lwm yam Nyob rau hauv txhua rooj plaub ntawm no nyias yuav tsum zoo siab nrog kiag li tag nrho cov qhua ua raug caw.