Dried bream: kev npaj thiab cia

Karas - cua thiab noj qab nyob zoo ntses. Nws boiled, kib, smoked, stewed. Tshwj xeeb tshaj yog cua tshav ziab carp. Yuav kom npaj nws koj thawj zaug yuav tsum mus dib qaub. Daim ntawv qhia kev npaj tau nws tus kheej nuances uas yuav tsum tau coj mus rau hauv tus account thaum lub sij hawm lub lag luam. Koj kuj yuav tsum tau paub cov kev cai ntawm cia ntawm cov khoom no.

kev pab

Dried crucian nplua nuj nyob rau hauv pob zeb hauv av tshuaj: vitamins A, B, C, E, PP. Nws kuj muaj hlau, molybdenum, npib tsib xee, fluorine, chromium. Qhov no muaj pes tsawg leeg muaj ib tug zoo ntxim rau cov tib neeg kab. Vim lub polyunsaturated omega-3 cov neeg muaj kev tiv thaiv los ntawm cancer. Cov khoom uas yuav tsum tau rau cov kev kho mob ntawm lub paj hlwb kev ntshawv siab thiab kev nyuaj siab thaum lub sij hawm cev xeeb tub thiab tom qab tau me nyuam.

Cov ntses no yog pab tau mus siv raws li ib tug tiv thaiv kev ntsuas nyob rau hauv sib ntaus tawm tsam kab ailments, mob stroke, plawv nres. Me carp yuav noj nrog cov pob txha tuaj ua ntxiv rau cov tsis muaj calcium. Qab Yog Kho carp? Cov khoom muaj ib tug ntxiag saj, vim hais tias ntawm cov uas nws yog hlub yuav luag txhua yam. Nws yog tsuas tsim nyog los siv nyob rau hauv moderation, thiaj li tsis txhob ua mob noj qab haus huv.

Lub disadvantage yog xav tau ib tug ntau ntawm carp cov pob txha, xws li me me uas sawv daws yuav. Vim li no, muaj teeb meem nrog nws siv. Care yuav tsum tau noj, tshwj xeeb tshaj yog muab cov khoom rau cov me nyuam. Muaj yog ib tug ntses kuj txhob hais tias koj yog hypersensitive.

ua noj ua haus kev cai

Yuav kom accelerate tus txheej txheem koj xav siv me me carp. Cov ntses yog tsis gutting, fins thiab hau txiav tawm. Ces cov khoom yog tej yam ntuj tso thiab qab. Tab sis nyob rau tib lub sij hawm yuav muaj ib tug bitterness tias tsis yog txhua nyiam. Yog hais tias cov ntses loj, ua ntej salting nws lub plab thiab rov qab ua ib tug longitudinal incision. Dos yuav tsum tsis txhob muab tshem tawm, vim hais tias nws ua hauj lwm pab raws li kev tiv thaiv los ntawm peresolki thiab kom qhuav.

Cov nram qab no Cheebtsam:

• Tshiab carp - 3 kg;
• Ntxhib ntsev - 300 g;
• qab zib, dill, qej - mus saj.

Yog xav tau ib lub hnub-qhuav carp, nws yog tsim nyog los npaj ib tug loj ntim uas yuav tsis oxidize. Haum tais diav uas ua los ntawm cov ntoo, yas, iav, enamel. Peb kuj yuav tsum hlau, nuv ntses kab, txoj hlua.

pickling

Cov ntses yog ntxuav los ntawm lub sab hauv. Ces nws yuav tsum tau ntxuav, ua tib zoo kho tag nrho cov theem. 2 txoj kev siv rau pickling:

• qhuav;
• Ntub.

Nyob rau ob leeg tau qab hnub-qhuav carp. Txhua xaiv nws muaj nws tus kheej subtleties ntawm ua noj ua haus.

qhuav txoj kev

Yog hais tias koj xaiv ib tug qhuav txoj kev, nws yog tsim nyog los ncuav ntsev nyob rau hauv qab ntawm lub zaub mov. Txhua ntses loj loj yog txawm lig los plhws nrog ntsev, uas yog tsim nyog los sau nyob rau hauv lub plab, gills, qhov ncauj, ib tug incision nyob rau hauv lub rov qab. Carp yuav tsum tau muab tso rau hauv lub thawv, thawj loj, ces me me. Tag nrho cov khaubncaws sab nraud povtseg ntawm backfilled ntsev. Me carp them nrog ib tug hau thiab qhov chaw nyob rau hauv tub yees rau 1-3 hnub. Ntses loj loj yuav tsum tau muab nyob rau hauv lub quab nyob rau hauv ib qhov chaw txias. Uas muaj tsis muaj cov kab mob, uas nyob rau hauv lub ceeb thawj ntawm lub kua yog drained txhua txhua hnub.

Tom qab 1-3 hnub lub ntses yog ntxuav. Tom qab muab yaug nws twb soaked nyob rau hauv dej nrog vinegar rau 30 feeb. Ces nws yuav tsum tau muab tso rau hauv ib tug colander los ntws thiab qhuav. Yog hais tias koj siv ib tug haus luam yeeb haus luam yeeb (100-150 g), ces tus ntses yuav tsum haus luam yeeb tsw. Gauze siv yog tsis tsim nyog. Diam duab qhia tau hais tias lub qhuav carp appetizing khoom.

ntub dej Ambassador

Koj yuav tsum xaiv cov ntses ntawm lub loj tib yam. Nws yog tsim nyog los ncuav brine. 3 kg ntawm carp xav tau kev pab 2 liv ntawm dej, 300 g ntawm ntsev, 1 tbsp. l. qab zib. Optionally ntxiv 3 teev. L. dill thiab 2 h. L. tsuav qej.

Ces ua lub saum toj no ua si - tub yees, ntxuav, kom qhuav. Nyob rau hauv high-quality ntses ceev rov qab thiab ib tug maub grey nqaij. Tom qab so qhuav rau ntawm qhov chaw yuav dawb thaj ua rau thaj.

Ziab ntawm Taranco

Rau kom qhuav ntses rau Taranco yuav tsum tau xov los yog nuv ntses kab siv rau stringing. Koj muaj peev xwm dai nws nyob rau hauv hooks. Stomachs ntawm ntses yog tsim nyog los thawb lub toothpicks mus rau hauv txhua yam kom zoo qhuav. Tiv thaiv yoov tshwj xeeb tshuaj: 9% vinegar (1 tbsp ..) Yog tov nrog sunflower roj (2 tbsp ..). Kua yog siv rau muab tshuaj ntxuav cov ntses, tom qab uas nws yuav qhuav.

Tsis pub dhau ob peb hnub hauv lub carp zoo tshaj plaws jerk rau hauv txoj kev thaum hmo ntuj. Nyob rau hauv lub yav tav su nws tau zoo dua yuav hauv tsev. Tom qab 3 hnub nws yuav tau muab dai rau ntawm txoj kev, them nrog gauze.

Kev siv cov tshuab

Cov ntses twb muaj kev tiv thaiv los ntawm yoov thiab lwm leej lwm tus kab, koj yuav tau yuav ib tug tshuab. Lub caij qhuav yog txiav txim los ntawm kub thiab humidity. Nws yuav siv qhov twg los ntawm 3 hnub ib lub lim tiam.

Dried bream yog feem ntau npaj txhij nyob rau hauv 5-7 hnub, thiab qhuav - ib lub lim tiam tom qab. Nrog rau kev siv ntawm dryers vyalyat ntses rau ob peb teev. Cov khoom no yog tau saj zoo kawg thiab.

calorific nqi

Saib lawv cov luj yuav tsis txhawj. Caloric qhuav carp yog 87 kcal. Protein 100 g - 17,7 Nyob rau hauv cov nqaij nws yuav luag tib yam, tab sis nws digestibility phem. Rog li Karasu txog 1.8 grams ib puas grams ntawm tib.

cia

Yuav ua li cas cia qhuav carp? Lawv yuav tsum tau muab tso rau hauv ib tug ntoo lub thawv, ib lub pob tawb wicker los yog daim ntaub hnab. Ces tus ntses yuav muaj mus txog 2 lub lis piam. Yog hais tias koj xav tau sij hawm ntev cia, nws yuav tsum tau qhwv nyob rau hauv parchment thiab muab tso rau hauv ib tug txias chav tsev. Nyob rau hauv cov tej yam kev mob cov khoom yuav dag mus txog 2 lub hlis. Muab cia nws nyob rau hauv lub tub yees.

Cov cia khoom, kom huv si qhuav thiab hnyiab ntses rau 1 xyoo. Nws yuav tsum tsis tu ncua lubricated nrog sunflower roj, kom tsis txhob qhuav. Tab sis nws yog ua tau rau cia nyob rau hauv ib tug lub hwj iav.

Feem ntau yog cov ntses noj raws li ib tug khoom noj txom ncauj uas muaj npias. Nws ua hauj lwm pab raws li ib qho zoo heev tsis tas li ntawd mus rau lub haus. Thiab yog hais tias tag nrho cov ntawm ib tug Sudden, nws tshwm sim ntau heev, tshaj-qhuav ntses, lawv ntxiv mus rau ntau yam tais diav. Piv txwv li, lawv yuav tsum tau crushed thiab hmoov, uas yog haum rau cov ntses cutlets, sauce, kua zaub.

Nws yog ib qho tseem ceeb mus saib tag nrho cov kev cai ua noj ua haus qab ntses, vim hais tias tsuas yog ces nws yuav zoo siab thiab fragrant. Siv ua li no, tshiab carp, tsis muaj kev puas tsuaj. Yog hais tias cov khoom yog siav kom raug, koj lub tsev yuav no qab kho.