Knitback

Comfrey buranchikovyh belongs rau tsev neeg, nws yog ib tug perennial lam nroj tsuag. Nws hlob mus rau ib tug ntev ntawm ib 'meter'. Nws tolerates lub caij ntuj no, yog resistant kom txias thiab txiav nyom, undemanding loj hlob. Nws yog txheej tsev sab saud tis los ntawm decurrent nplooj, ntxhib los ntawm hnyav zaum rau tubercles plaub mos mos. Cov nplooj yog tseem txhav, es loj, ovalnolantsetnye, roj rau lub petiole.

Comfrey blooms tsaus liab los yog liab doog drooping paj, uas yog sau nyob rau hauv inflorescence. ntev flowering lub sij hawm thoob plaws hauv lub caij ntuj sov. Cov txiv hmab txiv ntoo - nyob rau hauv daim ntawv ntawm cov ceev, plaub nyob rau txhua lub paj.

Comfrey prefers moistened av, hlob raws tus ntug dej ntawm reservoirs, oxbow dej ntws, ntub meadows, tsis tshua nyob rau hauv lub hav zoov thiab mountainous roob hav. Nyob rau hauv nws daim ntawv uas ntuj nws hlob nyob rau hauv lub foothills ntawm tus Caucasus, lub alpine tsam. Cov chaw ua si thiab lub vaj nws yog zus raws li ib tug ornamental nroj tsuag.

Rau lam hom phiaj ntawm sau cov keeb kwm ntawm cov nroj tsuag uas yog dug nyob rau hauv lub caij nplooj zeeg los yog thaum ntxov caij nplooj ntoos hlav. Thiab siv xwb qhuav hauv paus hniav thiab rhizomes pov tseg. Cov hauv paus hniav kis rau cov tais hlua nrog rau daim ntawv nyias txheej. Koj muaj peev xwm kuj peeled cov hauv paus hniav strung on xov thiab qhuav nyob rau hauv ib tug limbo. Qaug nyob rau hauv ib chav tsev nrog zoo huab cua nkag. Nyob rau hauv lub npaj txhij-qhuav lawv tsim cov hauv paus hniav prodolnomorschinistye sawv cev rau ib tug ntev ntawm 15 cm. Splitability lawv whitish.

Comfrey muaj gallic acid, mucilage, suab thaj, tannins, starch, tseem ceeb roj, tshuaj lom enantotoksin, resins thiab lwm tus neeg. Overground ib feem muaj tsinoglossin comfrey, konsolidin thiab lawv lwj khoom.

Comfrey, siv nyob rau hauv cov tshuaj

Comfrey alkaloids yog tshuaj lom nyob rau hauv loj koob tshuaj ua rau tuag tes tuag taw ntawm poob siab system. Tag nrho cov nroj tsuag yog lom. Thaum noj mov nyom tsiaj nyob rau hauv loj qhov ntau nws ua Colic. Vim muaj hnoos qeev thiab tannins, cog cov hauv paus hniav muaj astringent, emollient thiab enveloping nyhuv. Yog hais tias peb tham txog qhov no nroj raws li lub hauv paus ntawm comfrey, nws daim ntawv thov nyob rau hauv cov tshuaj (official) yog tam sim no tsis tshua muaj. Tsoos tshuaj siv nws nyob rau hauv cov kab mob ntawm lub pa system, raws plab, raws li ib tug hemostatic neeg sawv cev. Nyom nyob rau hauv siab koob tshuaj tej zaum yuav ua rau ib tug txo nyob rau hauv siab, muaj zog kom ntawm cov quav, uterine leeg, ua tsis taus pa. Muaj nyob rau hauv alantonin Comfrey muaj anti-mob kev ua si.

Peretorty tshiab los yog qhuav paus los yog steamed coj raws li ib tug tshuaj pleev rau lard thiab thov mus rau qhov chaw ntawm cov pob txha lov, kev raug mob thiab sprains. Siv nws nrog thrombophlebitis.

Ntxiv ib tug decoction ntawm comfrey nyob rau hauv ib tug da dej kho cov kab mob ntawm daim tawv nqaij. Thaum tuberculosis ntawm lub ntsws thiab pob txha noj ib decoction hauv nrog zib ntab, mis nyuj, qe nyoos los yog nrog sib txawv cov rog.

Tej zaum noj ib decoction rau cov kab mob ntawm lub plab, kem plab, anorexia, txawm lig los plhws tincture ntawm vodka, kho wounds thiab trophic ulcers, pustular pob liab liab ntawm daim tawv nqaij thiab kub yus. Tshuaj tam sim no nyob rau hauv cov nyom, muaj antimicrobial, qhov txhab kho neeg mob thiab soothing nyhuv. Qhuav daim tawv nqaij tshuaj pleev nrog comfrey muab ib tug noj qab nyob zoo saib.

Txoj kev npaj tshuaj pleev thiab broth los ntawm comfrey

Txoj 1: Siv ib tug tshiab hauv paus, hauv av nyob rau hauv ib tug zoo mush, ntxiv cov leej faj, rosin, lard. Cov uas ua sib tov twb boiled lub rau ib tug ob peb feeb. Tom qab tshem tawm ntawm tshav kub, cia kom txias thiab ces ntxiv cov nqaij nyoos qe dawb. Nws yog tseem tau mus overcook tsuav hauv paus rau lard, txias thiab ntxiv camphor. Cov tshuaj pleev yog siv rau cov pob txha lov, ob leeg deformity rheumatism, daim tawv nqaij kab mob.

Txoj 2: Yuav kom ib tug plaub caug grams ntawm finely tws los yog qhuav paus rastortogo ntxiv liter ntawm mis nyuj kub. Cov sib tov twb evaporated rau tsib teev ib tug heev tsawg tshav kub nyob rau hauv lub hau. Koj yuav tau muab cov comfrey paus nrog ib tug los yog ob tug qhov chaw ntawm zib ntab. Qhov no muab tshuaj txhuam haus ib me nyuam diav ob peb zaug ib hnub twg.